Chicken Capri Sb Diet Phase 1 Food

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CHICKEN CAPRI (SB DIET PHASE 1)



Chicken Capri (SB Diet Phase 1) image

A great recipe that I adapted from the SB Diet cookbook. Great for Phase 1 or beyond. This is pretty close to the original, with a few changes.

Provided by CookbookCarrie

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

4 tablespoons low-fat ricotta cheese (Part Skim)
1/2 teaspoon dried oregano
1 teaspoon fresh parsley, finely minced
1/4 teaspoon salt
1/4 teaspoon fresh cracked pepper
2 tablespoons parmesan cheese
4 boneless skinless chicken breast halves
1/2 teaspoon garlic powder
2 tablespoons extra virgin olive oil
4 tablespoons crushed tomatoes
4 slices reduced-fat mozzarella cheese

Steps:

  • In a small bowl mash Ricotta Cheese, Parmesan Cheese, Salt, Pepper, Oregano& Parsley together until well blended.
  • Toss the chicken with the garlic powder and brown in the olive oil in a large skillet over medium heat for 10 minutes per side.
  • When done remove to a shallow casserole dish to cool slightly.
  • Preheat oven to 350 degrees.
  • Spoon 1 Heaping serving spoon of Ricotta mixture onto each chicken breast and top with 1 tablespoons of Crushed Tomatoes.
  • Place one slice of mozzarella cheese on each one and place in the top rack of the oven.
  • Bake for 20 minutes until a meat thermometer registers 170 deg. farenheit

CHICKEN CAPRI



Chicken Capri image

Make and share this Chicken Capri recipe from Food.com.

Provided by mom2cass

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup reduced-fat ricotta cheese
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon ground black pepper
4 boneless skinless chicken breast halves
1/2 teaspoon garlic powder
2 tablespoons extra virgin olive oil
1 cup crushed tomatoes
4 slices reduced-fat mozzarella cheese

Steps:

  • In a blender or food processor, combine the ricotta with the oregano, salt, and pepper. Process to blend.
  • Rub the chicken with the garlic powder. Heat the oil in a large skillet over medium-high heat. Add the chicken and cook for 12 minute per side. Place the chicken breast, side by side, in a large baking dish and allow to cool.
  • Preheat the oven to 350 degrees.
  • Spoon 1/4 cup of the cheese mixture and 1/4 cup tomoatoe onto each chicken breast. Top each chicken breast with 1 slice mozzarella. Bake for 20 min/, or until a thermometer inserted in the thickest portion of a breast registers 170 degrees and the juices run clear.

CHICKEN CAPRI (SB PHASE 1)



Chicken Capri (SB Phase 1) image

Looks like a quick and easy chicken dish for during the week. These are very good and juicy.

Categories     Poultry     Italian     Italian Poultry     Low Carb     Low Carb Poultry     Dinner     Poultry Dinner

Yield 4

Number Of Ingredients 9

- 1 Cup Reduced-Fat Ricotta Cheese
- 1/2 tsp. Dried Oregano
- 1/4 tsp. Salt
- 1/4 tsp. Ground Black Pepper
- 4 Boneless, Skinless Chicken Breast Halves
- 1/2 tsp. Garlic Powder
- 2 Tbsp. Extra-Virgin Olive Oil
- 1 Cup Crushed Tomaotes
- 4 slices Reduced-Fat Mozzarella Cheese (or Provolone)

Steps:

  • Makes 4 servings. Can be served with a crisp salad.
  • 1) Blend ricotta, oregano, salt, and pepper in processor or belnder.
  • 2) Rub chicken with garlic powder.
  • 3) Heat 2 T (all) extra virgin olive oil in large skillet over medium heat.
  • 4) Add chicken and cook for about 12 minutes per side.
  • 5) Remove from skillet and allow to cook in a large baking dish.
  • 6) Pre-heat oven to 350 degrees.
  • 7) When chicken has cooled, spoon 1/4 cup of chese mixture and 1/4 cup of crushed tomatoes on each breast half.
  • 8) Top each with slice of the reduced fat mozzarella
  • 9) Bake in oven for about 20 minutes or until chicken is done (about 170 degress internally) and juices run clear

Nutrition Facts : Nutritional Info Servings Per Recipe 4 Amount Per Serving Calories

CALIFORNIA ROLL UP (SOUTH BEACH DIET PHASE 1)



California Roll up (South Beach Diet Phase 1) image

Make and share this California Roll up (South Beach Diet Phase 1) recipe from Food.com.

Time 15m

Yield 4 rolls, 4 serving(s)

Number Of Ingredients 8

4 leaves red leaf lettuce or 4 leaves green leaf lettuce, large
8 slices turkey breast
8 slices boiled ham
1 tomatoes, thinly sliced
1/2 avocado, thinly sliced
4 teaspoons fresh lime juice
12 leaves watercress or 12 leaves arugula
4 tablespoons ranch dressing, south beach friendly

Steps:

  • Top each lettuce leaf with turkey and ham, 1 slice tomato, 1 slice avocado, 1 t lime juice, a few leavevs of arugula or watercress and 1 Ranch dressing.
  • Roll up leaves, secure with toothpicks.

Nutrition Facts : Calories 168.2, Carbohydrate 5.4, Cholesterol 23.8, Fat 13.1, Fiber 2.3, Protein 8.4, SaturatedFat 2.3, Sodium 720.4, Sugar 1.9

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