INDIAN RICE SALAD WITH CHICKEN
Raid the fridge and rustle up this hearty yet healthy salad with pulses, nuts, tikka chicken and a mango curry dressing
Provided by Sarah Cook
Categories Lunch
Time 40m
Number Of Ingredients 15
Steps:
- Cook the rice following pack instructions but add the turmeric and 1 tsp curry powder to the cooking water. Drain well and spread on a tray lined with kitchen paper to cool.
- Meanwhile, finely chop the coriander stalks and whisk with all the other dressing ingredients, plus seasoning.
- Tip the rice into a big mixing bowl. Using a fork, break up any large lumps, then mix in the cashews, cucumber, onion, coriander leaves, pomegranate seeds, beans and chicken. Pour over the dressing and lightly stir in, then cover and keep in the fridge. Eat over the next 2 days (as long as it's within the chicken use-by date). Keep a big spoon in the bowl so kids can easily help themselves. Top with a dollop of yogurt and add a handful of poppadum crisps, if you like.
Nutrition Facts : Calories 473 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 76 grams carbohydrates, Sugar 15 grams sugar, Fiber 5 grams fiber, Protein 20 grams protein, Sodium 0.4 milligram of sodium
CHICKEN OR SHRIMP RICE SALAD
A great summer rice salad, with a tasty dressing, and wonderful way to use that leftover rice. Cooking time is for chicken or shrimp.
Provided by Kittencalrecipezazz
Categories White Rice
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine the first 5 ingredients, toss gently.
- In a jar combine all dressing ingredients, shake well.
- Add to chicken or shrimp mixture, mix well.
- Season with salt and pepper to taste.
- Cover and refrigerate 4 or more hours, to combine the flavors.
Nutrition Facts : Calories 745, Fat 36.9, SaturatedFat 6.2, Cholesterol 95.2, Sodium 446, Carbohydrate 59.5, Fiber 4.5, Sugar 11.7, Protein 41.8
SHRIMP RICE SALAD
This easy-to-prep salad is perfect to take to luncheons or bridal showers-and it makes a refreshing meal on a hot day. It's just as tasty with chicken for non-seafood lovers. -Joyce Pappert, Mars, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings
Number Of Ingredients 14
Steps:
- In a bowl, combine the first five ingredients; toss gently. In a jar with a tight-fitting lid, combine the oil, vinegar, brown sugar, soy sauce and seasonings; shake well. Add to shrimp mixture; toss. Cover and refrigerate for several hours or overnight. Serve on lettuce; garnish with tomatoes if desired.
Nutrition Facts : Calories 307 calories, Fat 15g fat (2g saturated fat), Cholesterol 86mg cholesterol, Sodium 408mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 3g fiber), Protein 16g protein.
CHICKEN, SHRIMP AND RICE
I got the original recipe from "Off the Hook". I reduced the amount of roux because I thought it came out too thick the first time I made it, but if you like thick sauce double the amounts of flour and butter for more roux. I also increased the amount of garlic :)
Provided by Kim127
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Make roux: melt 1 tbsp butter in a heavy saucepan, stir in flour and cook, stirring for about 2 minutes or until mixture is smooth.
- In a large skillet, saute the shrimp, chicken and mushrooms in the remaining 3 tbsp butter, stirring constantly until the shrimp lose their translucence.
- Add garlic, saute for 2 minutes then add wine and cook at high heat until wine evaporates.
- Add artichoke hearts, pimientos, scallions and parsley.
- Cook for 2 minutes.
- Add clam juice and lemon juice.
- Add the cooked roux and stir until thickened.
- Add the seasonings and blend well.
- Serve over cooked rice.
SHRIMP & CHICKEN WITH RICE
Make and share this Shrimp & Chicken With Rice recipe from Food.com.
Provided by PdxBarb
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cook rice in water with chicken bouillon for 20 minutes or until done. Put on the side.
- Cut chicken breast into thumb size pieces.
- Put flour and spices into small bowl. You can change amounts or types of spices to your taste. Mix the flour and spices together.
- Heat oil in skillet.
- Put chicken pieces in flour and dredge them till covered. Put into heated oil in skillet.
- Cook chicken till no longer pink in color.
- Add frozen salad shrimp. These should be the ones that come 100 to a pound. You can add more if you really like shrimp.
- Add soy sauce or Braggs Liquid Aminos to the skillet. The flour, water from the shrimp and soy sauce form a thin sauce.
- Cook down till shrimp are hot and sauce is thin.
- Put rice on plate. Add chicken and shrimp mixture. Mix so the sauce is stirred well into the rice.
SHRIMP AND RICE SALAD
This salad is popular in our community, where seafood of all kinds is readily available. It's great for summer picnics, but I serve it year-round. The shrimp, rice, olives, celery and hard-cooked eggs-with a mustard and mayonnaise dressing-make a nice combination.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Place hot rice in a large bowl. In a jar with a tight-fitting lid, combine the oil, vinegar, mustard, salt and pepper; shake well. Pour over rice; cool to room temperature. Add the celery, shrimp, olives, mayonnaise, pickle, pimientos and onion: toss gently. Cover and refrigerate for 1 hour or until chilled. Garnish with egg slices.
Nutrition Facts :
More about "chicken and shrimp rice salad recipe by mishtann basmati rice at betterbutter food"
CHICKEN AND SHRIMP RICE SALAD | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
CHICKEN AND SHRIMP SKILLET RICE RECIPE
From southernliving.com
15 BEST BASMATI RICE RECIPES TO TRY TONIGHT - INSANELY …
From insanelygoodrecipes.com
CHICKEN AND SHRIMP RICE SALAD RECIPE - MISHTANN
From pinterest.com
ITALIAN STYLE RICE SALAD - EASY TO MAKE BY FLAWLESS FOOD
From flawlessfood.co.uk
INDIAN BASMATI RICE AND CHICKEN - THE PERFECT MATCH
From linkedin.com
RICE SALAD RECIPES
From bbcgoodfood.com
NO-COOK CHICKEN AND RICE SALAD RECIPE — THE MOM 100
From themom100.com
CHICKEN WITH BASMATI RICE
From thesuperhealthyfood.com
CURRIED CHICKEN OR SHRIMP WITH CINNAMON BASMATI RICE
From food.com
RECIPE OF RICE SALAD WITH CHICKEN AND SHRIMP - FOODISTA.COM
From foodista.com
CHICKEN AND SHRIMP RICE SALAD RECIPE BY MISHTANN BASMATI RICE …
From findrecipes.info
CHICKEN RICE BOWL RECIPE, CHICKEN BASMATI RICE RECIPE - MISHTANN
From mishtann.com
CHICKEN AND RICE SALAD RECIPE
From thespruceeats.com
MISHTANN FOODS LIMITED IDEAS | RECIPES, BASMATI RICE, FOOD
From pinterest.ca
CHICKEN AND SHRIMP RICE SALAD RECIPE - MISHTANN
From mishtann.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love