Chi Chi S Chile Con Queso Food

In the 80's, JULIO'S in Juarez served a delicious chili con queso much like this. The original recipe was adapted from an Old El Paso newsletter.

Provided by m0m7772

Categories     Mexican

Time 15m

Yield 5 cups, 15 serving(s)

Number Of Ingredients 11

• Ingredients

Nutrition Facts : Calories 161.2, Fat 11.7, SaturatedFat 6.4, Cholesterol 29.2, Sodium 173.7, Carbohydrate 6.1, Fiber 0.9, Sugar 2.7, Protein 8.9

This is a very mild dish. For adult taste, it really needs to be perked up with cayenne pepper or Tabasco chipotle sauce. As written, it's how my Mom made it. However, it seemed too thick to me. I'm not sure she didn't use Velveeta. I used Kraft 2% sharp cheddar, and the texture was not what I hoped.

Provided by Debbie R.

Categories     Cheese

Time 40m

Yield 1 saucepan full

Number Of Ingredients 8

• Ingredients

Nutrition Facts : Calories 2073.9, Fat 151.5, SaturatedFat 95.9, Cholesterol 476.3, Sodium 4187.4, Carbohydrate 63.1, Fiber 11.2, Sugar 33.9, Protein 124.2

This recipe comes from an original created by Felix Mexican Restaurant in Houston, TX. This is my take on this classic dish, and by far my favorite recipe for con queso. NOTE: If you want to omit the oil, be sure to soften the onions in a couple of tablespoons of hot oil!

Provided by CB9694

Categories     Cheese

Time 55m

Yield 1 serving(s)

Number Of Ingredients 12

• Ingredients

The chipotle chiles in this will give a nice flavor that you will positively love! If you like a milder queso you can omit the chiles and still have a tasty dip. :)

Provided by PalatablePastime

Categories     Sauces

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 325.9, Fat 25.8, SaturatedFat 15.6, Cholesterol 69.2, Sodium 425.9, Carbohydrate 8.4, Fiber 1.1, Sugar 3.8, Protein 16.3