Chewy Peanut Butter Popcorn Bars Food

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PEANUT BUTTER POPCORN BARS



Peanut Butter Popcorn Bars image

If you're looking for a fun snack for kids, try this chewy peanut butter popcorn recipe that have a mild peanut butter taste. They're easy to mix and can be pressed into a pan to form bars, or shaped into balls. -Kathy Oswald, Wauzeka, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 2 dozen.

Number Of Ingredients 5

10 cups popped popcorn
1/2 cup sugar
1/2 cup light corn syrup
1/2 cup creamy peanut butter
1/2 teaspoon vanilla extract

Steps:

  • Place popcorn in a large bowl; set aside. In a saucepan over medium heat, bring sugar and corn syrup to a boil, stirring constantly. Boil for 1 minute. Remove from the heat., Stir in peanut butter and vanilla; mix well. Pour over popcorn and stir until well coated. Press into a buttered 13x9-in. pan. Cool slightly before cutting.

Nutrition Facts : Calories 90 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 74mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.

PEANUT BUTTER POPCORN BARS



Peanut Butter Popcorn Bars image

If you like popcorn and peanut butter, you are going to love this! These bars are great. Kids will love them, too! With only 4 ingredients you can't go wrong.

Provided by CookingSandefer

Categories     Bar Cookie

Time 8m

Yield 48 bars, 48 serving(s)

Number Of Ingredients 4

1 cup light corn syrup
1 cup sugar
1 cup peanut butter
4 cups popped popcorn

Steps:

  • Combine corn syrup, sugar, and peanut butter in a large saucepan.
  • Boil over low while stirring constantly for 3 minutes.
  • Remove from heat and fold in popcorn. Stir to coat.
  • Press into a greased 13x9x2 pan.

Nutrition Facts : Calories 70.4, Fat 2.8, SaturatedFat 0.6, Sodium 29.2, Carbohydrate 11.2, Fiber 0.4, Sugar 6.6, Protein 1.4

PEANUT BUTTER POPCORN BALLS



Peanut Butter Popcorn Balls image

My mom made these every Halloween when I was a kid and you could still give this out as a treat. It still is a treat as a moist and chewy fall snack. You can make into balls or leave loose and serve like carmel corn if you prefer.

Provided by Lilcat

Categories     Desserts     Candy Recipes     Popcorn Candy Recipes     Popcorn Ball Recipes

Time 55m

Yield 16

Number Of Ingredients 5

1 cup brown sugar
⅔ cup white corn syrup
¼ cup butter
1 cup peanut butter
20 cups popped popcorn

Steps:

  • Combine brown sugar, corn syrup, and butter in a large saucepan; cook and stir over medium heat until mixture comes to a rolling boil. Remove saucepan from heat; stir in peanut butter until mixture is smooth.
  • Place popcorn in a large bowl. Pour peanut butter mixture over popcorn; toss until evenly coated. Form into about 16 balls using buttered hands. Arrange balls on a waxed paper-lined baking sheet; allow to dry and set, at least 30 minutes.

Nutrition Facts : Calories 249.4 calories, Carbohydrate 34.9 g, Cholesterol 7.6 mg, Fat 11.4 g, Fiber 2.5 g, Protein 5.3 g, SaturatedFat 3.6 g, Sodium 107.2 mg, Sugar 18.5 g

CHEWY PEANUT BUTTER BARS



Chewy Peanut Butter Bars image

This recipe combines three of my favorite foods-peanut butter, coconut and chocolate-into one mouthwatering dessert. It's very rich and filling, so a small piece usually satisfies even a real sweet tooth.-Mrs. Sanford Wickham, Holbrook, Nebraska

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 3 dozen.

Number Of Ingredients 11

1 cup all-purpose flour
1/3 cup sugar
1/2 cup butter
FILLING:
2 eggs
1/2 cup corn syrup
1/2 cup sugar
1/4 cup crunchy peanut butter
1/4 teaspoon salt
1/2 cup sweetened shredded coconut
1/2 cup semisweet chocolate chips

Steps:

  • In a bowl, combine flour and sugar; cut in the butter until mixture is crumbly. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 14-16 minutes or until lightly browned. , In a large bowl, beat the eggs, corn syrup, sugar, peanut butter and salt until smooth. Fold in coconut and chocolate chips. Pour over crust. Return to the oven for 15-20 minutes or until golden. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 98 calories, Fat 5g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 63mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

CHEWY POPCORN BALLS



Chewy Popcorn Balls image

Make and share this Chewy Popcorn Balls recipe from Food.com.

Provided by Divinemom5

Categories     Lunch/Snacks

Time 10m

Yield 24 serving(s)

Number Of Ingredients 7

1 cup unpopped popcorn
1/4 cup butter
1 cup miniature marshmallow
1 (16 ounce) box powdered sugar
3/4 cup light corn syrup
2 tablespoons water
food coloring

Steps:

  • Pop popcorn.
  • Place in large bowl.
  • Place all ingredients except for food coloring in saucepan.
  • Cook over medium heat, stirring occasionally until mixture comes to full, rolling boil.
  • Remove from heat.
  • Add desired amount of food coloring.
  • Pour over popcorn, stirring to coat well.
  • Shape into balls with buttered hands.

Nutrition Facts : Calories 127.3, Fat 1.9, SaturatedFat 1.2, Cholesterol 5.1, Sodium 25.6, Carbohydrate 28.7, Sugar 22.5, Protein 0.1

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