CHERRY CORDIAL HOT CHOCOLATE
Make and share this Cherry Cordial Hot Chocolate recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 20m
Yield 8 1/2 cups
Number Of Ingredients 7
Steps:
- Heat the milk, half-and-half, chocolate syrup, and 7 tablespoons cherry juice in a large pan over medium-low heat, stirring frequently.
- Beat whipping cream using an electric mixer on medium speed until foamy; gradually add powdered sugar and remaining cherry juice; beat until soft peaks form.
- Pour hot chocolate into mugs and serve with whipped cream on top; garnish with a cherry.
Nutrition Facts : Calories 549.4, Fat 35.7, SaturatedFat 21.3, Cholesterol 112.7, Sodium 317.8, Carbohydrate 48, Fiber 1.6, Sugar 20.1, Protein 10.5
CHERRY CORDIALS
This Christmas, skip the boxed chocolate-covered cherries sitting on store shelves. The taste of these homemade confections just can't be beat. Plus, they're a snap to make with only three basic ingredients-you simply soak the cherries in brandy, melt the chocolates and dip!-Dorothy Bayard, Hubertus, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 dozen.
Number Of Ingredients 3
Steps:
- Place cherries in a small bowl; add brandy. Cover and freeze for at least 3 hours., Place chocolate chips in a small heavy saucepan. Cook over low heat until chips begin to melt. Remove from the heat; stir. Return to the heat; cook just until melted. Immediately remove from the heat; stir until smooth., Pat cherries dry. Holding onto the stems, dip cherries into chocolate; allow excess to drip off. Place on a waxed paper-lined pan. Refrigerate for 10 minutes or until firm. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 52 calories, Fat 2g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
CHOCOLATE CHERRY CORDIAL MUFFINS
Make and share this Chocolate Cherry Cordial Muffins recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Quick Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F Grease 12 muffin pan cups or line with paper liners.
- In large bowl, combine flour, 1 3/4 cups chocolate morsels, brown sugar, granulated sugar, baking powder, baking soda, and salt.
- Stir in cherries.
- In small bowl, combine milk, oil, and egg until well blended.
- Add liquid ingredients to dry ingredients; stir just until moistened.
- Spoon batter into prepared muffin cups until full.
- Sprinkle with remaining 1/4 cup chocolate morsels.
- Bake 18 to 20 minutes, or until muffins are golden.
- Cool in pan 10 minutes.
- Remove from pan; serve warm or cool completely on wire rack.
CHERRY CORDIAL
Cherry cordial is perfect for sipping on brisk autumn days. Serve one of the spirited cheries in each tiny cordial glass of liqueur. Choose ripe fruit free of bruises and spoilage. Setting time not included in preparation time. From an old newspaper clipping.
Provided by Molly53
Categories Beverages
Time 15m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Combine fruit, sugar and allspice in a bowl.
- Add brandy and rum; pour into a sterilized glass jar or crock.
- Allow to stand one or two months in a cool room or in the refrigerator.
- When the cordial is ready for bottling, strain fruit out and bottle for storage (don't throw the fruit away -- sweeten and thicken it for serving over ice cream or cake for the big kids in the family).
Nutrition Facts : Calories 142.3, Fat 0.1, Sodium 0.3, Carbohydrate 24, Fiber 1, Sugar 22.5, Protein 0.5
CHERRY BOUNCE -- A CORDIAL
Make and share this Cherry Bounce -- A Cordial recipe from Food.com.
Provided by Mirj2338
Categories Beverages
Time P1m29D
Yield 1 quart
Number Of Ingredients 4
Steps:
- Place the cherries in a 1 quart glass container, being careful not to crush the fruit.
- Add the sugar and the lemon peel.
- Fill the container with the bourbon.
- Seal the lid and gently shake the jar, or move it around the counter to distribute the alcohol and sugar evenly.
- The sugar will continue to dissolve over time.
- Place the cordial in a cool, dark place for 2 months to allow the liquor to be infused with the flavor.
- Jump start the process by placing the container on a sunny windowsill for the 1st two weeks.
- The fluctuating temperatures of the daytime sun and the cool evenings will speed the flavor infusion.
CHOCOLATE CHERRY CORDIAL COOKIES
Like Chocolate covered cherries but cookies. For those that love the candies, they will LOVE these. The recipe sounds complicated, but it's simple.
Provided by Billiebcc
Categories Dessert
Time 28m
Yield 1 cookie, 30 serving(s)
Number Of Ingredients 14
Steps:
- Pre-heat oven to 350 degrees in a large bowl beat butter, sugar, eggs and rum extract until light and fluffy.
- Add flour cocoa, salt, baking powder and baking soda. Beat well.
- Flatten about 1 tablespoon of dough.
- Place a cherry in the middle of the dough and mold the dough around it.
- Roll in sugar and repeat with remaining dough.
- Place cookies 2 inches apart of an un-greased baking sheet.
- Bake for 8 minutes and let cool on rack.
- For glaze whisk ingredients together and spoon over cookies.
CHOCOLATE CHERRY CORDIAL BARS
These bars are the ultimate treat. With chocolate and cherries you can't go wrong (in my opinion :).
Provided by Karen..
Categories Bar Cookie
Time 40m
Yield 30 bars
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Grease a 10 x 15 pan.
- Combine butter, eggs, sugars and extracts in a large bowl and beat at medium until well blended.
- Combine flour, soda and cinnamon and mix into creamed mixture until just blended.
- Stir in pie filling and chocolate chips.
- Spread in pan.
- Bake for 25 minutes or until lightly browned.
- Cool completely in pan on wire rack.
- Sprinkle with confectioner's sugar or drizzle with melted chocolate, if desired.
- Cut into 2 1/2 x 2 inch bars.
Nutrition Facts : Calories 127.2, Fat 5.5, SaturatedFat 3.2, Cholesterol 26.6, Sodium 84.9, Carbohydrate 18, Fiber 0.4, Sugar 5.9, Protein 1.5
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