CHEF'S SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Tear the lettuce into bite-sized pieces and put into a large mixing bowl. Season with salt and pepper to taste and toss with 1/2 cup of the dressing. Divide the lettuce among 4 large individual serving bowls. Arrange the cheese, meats, eggs, and avocado, like the spokes of a wheel, on top of each salad. Scatter the tomatoes, cucumbers, and croutons on top. Season with salt and pepper to taste. Serve and pass the remaining dressing at the table.
CHEF'S SALAD
At the restaurant, we always made three dressings to go with this chef salad...blue cheese, French and Thousand Island. At home, I had to serve all three dressings, too, because everyone had their favorite. Sometimes the kids would use a tablespoon of each. -Eleanore Hill, Fresno, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large salad bowl, combine lettuce, beans if desired, onion, radishes, cucumber and tomato. Arrange ham and cheese on top. Cover and refrigerate until serving. In a small bowl, combine all dressing ingredients; stir until well blended. Chill for 1 hour. Serve with the salad.
Nutrition Facts :
CHEF'S SALAD
Main-course salads can be decidedly unvirtuous. So use light mayonnaise and reduced-fat sour cream in this lightened-up dressing. Other essential ingredients include sliced bacon, cooked turkey breast, Swiss cheese, and cooked ham.
Provided by Martha Stewart
Categories Pork Recipes
Time 20m
Number Of Ingredients 10
Steps:
- Cook bacon: Heat a large skillet over medium. Add bacon, and cook until browned and crisp, 3 to 5 minutes per side. Transfer to a paper-towel-lined plate to cool. Place in a resealable plastic bag; store at room temperature.
- Prep lettuce, meats, and cheese: Cut romaine into 1-inch ribbons; wash well, and dry. Place in a resealable plastic bag; refrigerate. Cut turkey, ham, and cheese into bite-size strips. Place in an airtight container; cover, and refrigerate.
- Make dressing: Squeeze lemon into a small bowl. Mince scallion; add to bowl, along with sour cream, mayonnaise, and 2 tablespoons water. Season with salt and pepper. Whisk to combine. Cover and refrigerate.
- Toss salad: In a large bowl, combine lettuce, meats, and cheese. Add dressing, and toss to coat. Serve salad topped with crumbled bacon.
Nutrition Facts : Calories 353 g, Fat 18 g, Fiber 3 g, Protein 36 g
CHEF SALAD
This salad eats like a full meal and is similar to the one you'd get at a salad bar. Place your toppings in small containers and the leafy greens in a bowl to allow it to be modified to a person's preference.
Provided by thedailygourmet
Categories Romaine Lettuce Salad
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- Combine romaine and butter lettuce in a large bowl and tear into bite-sized pieces. Toss to mix.
- Add turkey, turkey ham, Swiss cheese, Cheddar cheese, cherry tomatoes, cucumber, croutons, and eggs; mix to combine. Drizzle with ranch dressing and toss to combine. Another option is to place all the ingredients into individual dishes to allow guests to customize their chef salads to taste.
Nutrition Facts : Calories 346.6 calories, Carbohydrate 11.7 g, Cholesterol 78.3 mg, Fat 23.1 g, Fiber 2.2 g, Protein 24 g, SaturatedFat 10.3 g, Sodium 1084.9 mg
" CHEF SALAD" DRESSING
This is a wonderful blend of ingredients for a "Chef Salad". Great HOT WEATHER food ! Sliced turkey or chicken, shrimp, sliced ham, cheese, hard boiled eggs, olives, pickled beets, some sliced red onion and any and all other ingredients tossed with cold crisp lettuce! This is perfect! It will keep , refrigerated of course for up to 2 weeks!
Provided by Theresa P
Categories Salad Dressings
Time 10m
Yield 5 1/2 cups
Number Of Ingredients 11
Steps:
- Mix all ingredients until smooth and well blended.
- Store in refrigerator.
- Will keep up to 2 weeks.
Nutrition Facts : Calories 447, Fat 30, SaturatedFat 3.9, Sodium 789.9, Carbohydrate 45.7, Fiber 0.4, Sugar 44, Protein 0.8
CHEF SALAD (EASY IN 15 MINUTES!)
An easy homemade chef salad recipe that comes together in 15 minutes! Since chef salad ingredients are simple and customizable, you can make this anytime.
Provided by Maya | Wholesome Yum
Categories Salad
Time 15m
Number Of Ingredients 8
Steps:
- Place chopped lettuce into a large bowl, or divide among serving bowls.
- Top with ham, tomatoes, cucumbers, cubed cheeses, and sliced eggs.
- Add dressing and toss to coat, or serve dressing on the side of individual bowls.
Nutrition Facts : Calories 491.4 kcal, Carbohydrate 5.7 g, Protein 23.2 g, Fat 41.2 g, SaturatedFat 10.9 g, Cholesterol 185 mg, Sodium 650.6 mg, Fiber 1.4 g, Sugar 2.7 g, ServingSize 1 serving
CHEF SALAD
The use of fresh meats (or deli meats), various cheeses, and a classic dressing happily perched on a bed of screaming icy, cold, salad greens begs you to chow down, even in the hot, humid weather. Add or subtract to the ingredients, (a must to make it your own) but most of all, make sure you purchase the freshest ingredients available. Serve on very well chilled salad greens, (often I throw a couple of ice cubes on top of the cold lettuces) prior to serving this. Punt off the cubes, wring out excess water, add toppings and drizzle dressing on. Serve immediately. I have divided the dressing recipe to a seperate recipe, which; is found here. Recipe #360477. Sometimes, I just use a simple dressing of 1 part red wine vinegar, to 2 parts extra light olive oil. I have also included the dressing at the bottom of this page too. Both are wonderful additions to a healthful salad. Adapted from a Chef at New York's Ritz-Carlton Hotel and purported inventor of the dish.
Provided by Andi Longmeadow Farm
Categories Salad Dressings
Time 34m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Hard boil an egg. Place a egg in a pan of water covering egg. Bring to gentle boil for one minute. Remove from heat and place lid on pot. Set timer for 14 minutes. Remove egg, place in ice water bath for 8 minutes to stop cooking. Peel and set aside.
- Lay out lettuces on an individual plate or arrange on a bigger plate for family serving.
- Place ham, chicken, (bacon if using) and turkey with sliced egg on top of greens. Tuck cucumbers into center. Add thinly sliced sweet onions and tomato that has been sliced and quartered.
- Top with tomatoes.
- For dressing:
- Add all ingredients in a mason jar except olive oil. Shake these ingredients, adding olive oil slowly, or using a wire wisk, mixing and then shaking often with lid on.
- Let sit in fridge for an hour or so.
- Slowly drizzle dressing on top.
- (Reserve remaining dressing for another use.).
Nutrition Facts : Calories 475.1, Fat 44.9, SaturatedFat 7.5, Cholesterol 60.2, Sodium 321.3, Carbohydrate 12.6, Fiber 2.6, Sugar 8.2, Protein 7.7
CHEF SALAD FOR ONE
I love to have a big chef salad for dinner, sometimes, and there are enough ingredients to make a full plate! This recipe serves one, but you can easily multiply it for more servings. These ingredients and quantities are perfect for me, but if you don't like an ingredient, leave it out. If you love bacon, have more! Customize to your or your family's delight. I call this salad a "composed" salad, where the ingredients are placed around the plate, and all the colors are showcased. You can toss it, if you prefer. It's delicious with ranch dressing, but it would also be very tasty with blue cheese dressing.
Provided by Bibi
Categories Romaine Lettuce Salad
Time 15m
Yield 1
Number Of Ingredients 13
Steps:
- Place torn lettuce leaves on a dinner plate.
- Evenly distribute sliced cucumber and bell pepper strips around the plate, and sprinkle carrots on top.
- Add cherry tomatoes, all around the plate, and sprinkle on sliced black olives.
- Place alternating pieces of turkey and ham around the plate, then likewise, with the cheeses.
- Arrange the hard-boiled egg slices on top, and sprinkle with bacon crumbles.
- Drizzle dressing of choice over all and serve.
Nutrition Facts : Calories 425.1 calories, Carbohydrate 23.3 g, Cholesterol 74.8 mg, Fat 26.2 g, Fiber 8 g, Protein 27.4 g, SaturatedFat 9.6 g, Sodium 864.2 mg
More about "chef salad dressing food"
HOMEMADE CAESAR SALAD DRESSING - ONCE UPON A CHEF
From onceuponachef.com
CHEF SALAD RECIPE | PERFECT WORK LUNCH OR MAIN DISH …
From diethood.com
CHOPPED CHEF SALAD WITH CREAMY SWEET ONION DRESSING
From theviewfromgreatisland.com
TRADITIONAL CHEF'S SALAD RECIPE - RECIPETIPS.COM
From recipetips.com
10 TOP SHELF SALAD DRESSING RECIPES FROM TOP CHEFS
From hitchcockfarms.com
Estimated Reading Time 4 mins
- WOLFGANG PUCK – SPAGO HOUSE DRESSING. We start with this recipe because it’s an elegant example of how a special salad dressing can become a restaurant’s signature.
- GORDON RAMSAY – BIG CAESAR DRESSING. It’s easy to forget that his reputation shines off the TV screen with seven Michelin stars. It’s easy to understand Ramsay’s consistent award-winning ways when you finish a classic salad with his Big Caesar dressing.
- MARIO BATALI – HORSERADISH VINAIGRETTE. Apple cider vinegar and Dijon complement the kick of horseradish in Batali’s vinaigrette for roasted beets. He serves the dish at room temperature, so we see palate-pleasing potential in this dressing for all kinds of salads.
- RICK BAYLESS – LIME-CILANTRO DRESSING. Bayless established his expertise in Mexican cuisine with his first cookbook in 1987 and continues to impress at his Frontera Grill restaurants in Chicago and Atlanta.
- BOBBY FLAY – CREAMY GARLIC VINAIGRETTE. You have to love a low-fat version of creamy Caesar that builds on a roasted garlic puree with Dijon, honey and Worcestershire.
- JAMIE OLIVER – JAM JAR DRESSINGS. His cooking empire stretches around the world with more than 30 restaurants, but the original Naked Chef still keeps it casually delicious.
- INA GARTEN – CREAMY MUSTARD VINAIGRETTE. The Food Network’s Barefoot Contessa brings out the best in basic salads with a creamy blend of Champagne vinegar, garlic and Dijon.
- WOLFGANG PUCK – GREEK SALAD DRESSING. Puck earns a second entry on our list with his fresh twist on a salad dressing favorite. He hits all the herbal high notes with thyme, parsley and dill and blends them together with yogurt, red wine vinegar and lemon juice.
- RACHAEL RAY – CREAMY LEMON, PEPPER AND PARMESAN DRESSING. In less than half the time it takes to make a 30-minute meal, your restaurant kitchen can prep this delish dressing that pairs especially well with crisp hearts of romaine.
- THOMAS KELLER – HOUSE VINAIGRETTE. Finishing our list with another signature dressing just seems right. This is the house dressing that identifies Keller’s Bouchon restaurants.
22 BEST SALAD DRESSING RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
TEN SALAD DRESSINGS - CHEF MICHAEL SMITH
From chefmichaelsmith.com
CHEF'S SALAD - A FAMILY FEAST®
From afamilyfeast.com
MICHELIN STAR SALAD: GOURMET SALAD RECIPES - FINE DINING LOVERS
From finedininglovers.com
CLASSIC CHEF SALAD - THESTAYATHOMECHEF.COM
From thestayathomechef.com
CHEF SALAD (WITH HOMEMADE RANCH DRESSING) - A PINCH OF HEALTHY
From apinchofhealthy.com
CHEFS' FAVORITE SALAD DRESSINGS YOU CAN MAKE AT HOME
From insider.com
BEST CHEF SALAD RECIPE - HOW TO MAKE CHEF SALAD - DELISH
From delish.com
CHEF GW CLISSO'S - SALAD DRESSINGS, HEALTHY
From chefgwclisso.com
CHEF SALAD - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
RECREATE CELEB CHEF ALEX GUARNASCHELLI'S 4-INGREDIENT SALAD …
From bhg.com
CHEF SALAD RECIPES: AMAZING 5 FREEZING IDEAS - ALL FOOD
From allfoodandnutrition.com
CHEF SALAD DRESSING | ETSY CANADA
From etsy.com
THE BEST HOMEMADE SALAD DRESSING RECIPES – ADVENTURES OF A CHEF
From adventuresofachef.com
CHEF SALAD | METRO
From metro.ca
SALAD DRESSINGS - CHEF BILLY PARISI
From billyparisi.com
CHEF'S SALAD RECIPE (REMEMBERING NAN) | GIRL HEART FOOD®
From girlheartfood.com
CHEF SALAD - SPEND WITH PENNIES
From spendwithpennies.com
ULTIMATE CHEF'S SALAD - RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
CHEFS SALAD DRESSING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHEF SALAD - THE COZY COOK
From thecozycook.com
CHEF SALAD - THE HARVEST KITCHEN
From theharvestkitchen.com
CHEF SALAD RECIPE (HEALTHY LUNCH) - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
9 HOMEMADE SALAD DRESSINGS YOU'LL LOVE - ONCE UPON A CHEF
From onceuponachef.com
CLASSIC CHEF SALAD RECIPE - CHEF BILLY PARISI
From billyparisi.com
CHEF SALAD DRESSING RECIPE | CDKITCHEN.COM
From cdkitchen.com
HOW TO MAKE A CHEF SALAD (PLUS, WHAT IS IT, ANYWAY?)
From tasteofhome.com
EASY HEALTHY SALADS & SALAD DRESSING - CHEF SAVVY
From chefsavvy.com
MY 10 FAVORITE SOS-FREE SALAD DRESSINGS
From sosfreevegans.com
CHEF SALAD RECIPE - HEALTHY RECIPES 101
From healthyrecipes101.com
CHEF SALAD WITH HOMEMADE DRESSING - MOMMY HATES COOKING
From mommyhatescooking.com
CHEF SALAD - JO COOKS
From jocooks.com
SALAD DRESSING DISPENSERS – CHEFS' TOYS
From chefstoys.com
RECIPE: MODERN CHEF'S SALAD - TASTINGTABLE.COM
From tastingtable.com
CHEF SALAD DRESSING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love