Cheesy Beef Taco Salad Food

CHEESY BEEF TACO SALAD

Cheesy Beef Taco Salad image

Arlene Ghent of St. Joseph, Michigan says, "I often double the recipe so there are leftovers for lunch the next day."

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 13

Ingredients

1-1/2 pounds ground beef
1-1/2 cups chopped onion
1 cup diced celery
1 cup diced green pepper
2 garlic cloves, minced
1 pound process cheese (Velveeta), cubed
1 can (10 ounces) diced tomatoes and green chilies, undrained
2 teaspoons chili powder
2 teaspoons ground cumin
1-1/2 cups crushed corn chips
Shredded lettuce
Chopped green onions
2 large tomatoes, cut into wedges

Steps:

In a large skillet, cook the beef, onion, celery, green pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the cheese, tomatoes, chili powder and cumin. Cook and stir over low heat until cheese is melted. Stir in corn chips. , Line six salad plates with lettuce; sprinkle with green onions. Top each with 1 cup beef mixture. Garnish with tomato wedges.

Nutrition Facts :

CHEESY BEEF TACO SALAD

Cheesy Beef Taco Salad image

I absolutely love Mexican Food!! When I found this recipe, I tried it that night, and well needless to say...everyone was licking their plates clean!!!

Provided by Abi Stump

Categories Other Salads

Number Of Ingredients 8

Ingredients

1 1/2 lb ground beef
1 1/2 c chopped onion
1 c green pepper, diced
1 lb velveta cheese (mexican style), cubed
10 oz or 1 can, diced tomatoes & green chilies, undrained
2 tsp chili powder
corn chips
shredded lettuce

Steps:

1. In a large skillet, cook the beef, onioin, and diced green pepper over medium heat until the meat is no longer pink, then drain. Stir in the cheese, tomatoes, and chili powder. Cook and stir over low heat until the cheese is melted.
2. Layer plates with corn chips and shredded lettuce. Top each of with approx. 1 cup of the Cheesy Beef Taco mix. Garnish with tomato wedges and green onions. Enjoy!!

EASY GROUND BEEF TACO SALAD

Easy Ground Beef Taco Salad image

Every time I have to bring a dish to a party, friends ask for my taco salad. Even players on my son's football team ask for it. -Lori Buntrock, Wisconsin Rapids, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 envelope reduced-sodium taco seasoning
3/4 cup water
1 medium head iceberg lettuce, torn (about 8 cups)
2 cups shredded cheddar cheese
2 cups broken nacho-flavored tortilla chips
1/4 cup Catalina salad dressing

Steps:

In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Stir in taco seasoning and water; bring to a boil. Reduce heat; simmer, uncovered, 4-6 minutes or until thickened, stirring occasionally. Cool slightly., In a large bowl, toss lettuce with cheese. Top with beef mixture and chips; drizzle with dressing and toss to combine. Serve immediately.

Nutrition Facts : Calories 416 calories, Fat 27g fat (12g saturated fat), Cholesterol 86mg cholesterol, Sodium 830mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 2g fiber), Protein 25g protein.

CHEESY CRUNCHY TACO SALAD

Cheesy Crunchy Taco Salad image

This is a big hit at BBQ's and potlucks. It is great since noone often brings a salad like this so you dont have to worry about having a duplicate recipe. Also great for a hot weather family meal. Everyone loves it. For vegetarians you can easily omit the meat and mix in a can of black beans instead.

Provided by Tara1183

Categories Beans

Time 30m

Yield 1 large salad bowl

Number Of Ingredients 9

Ingredients

1 lb browned ground beef
1 head shredded lettuce
1 can drained kidney bean
2 large diced tomatoes
1 can sliced black olives, drained
1 1/2 cups shredded cheddar cheese
1 medium finely chopped onion
1/2 bag of crushed tortillas chips or 1/2 bag plain Doritos
3/4-1 bottle Catalina dressing or 3/4-1 bottle thousand island dressing (I like Catalina the best)

Steps:

Mix all ingredients together except tortilla chips and chill, mix in chips just before serving.

Nutrition Facts : Calories 5826.9, Fat 392.4, SaturatedFat 95.9, Cholesterol 486.4, Sodium 7480.2, Carbohydrate 409.6, Fiber 49, Sugar 79.4, Protein 188

CHEESY BEEF TACO SKILLET

Cheesy Beef Taco Skillet image

I really like recipes that are short, simple, easy, quick, and most of all tasty! This is definitly a good one!

Provided by OceanIvy

Categories Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb ground beef
1 cup shredded cheddar cheese
8 (6 inch) corn tortillas or 8 flour tortillas, cut into 1 inch pieces
1/2 cup water
1 (10 1/2 ounce) can tomato soup
1 cup chunky salsa

Steps:

Brown beef in skillet, drain fat.
Add in soup, salsa, water, tortillas, and half of cheese.
Heat to a boil.
Cover and let cook for 5 minutes or until hot.
Add remaining cheese before serving!

More about "cheesy beef taco salad food"

CHEESY BEEF TACO SALAD RECIPE: HOW TO MAKE IT | TASTE OF HOME

Arlene Ghent of St. Joseph, Michigan says, "I often double the recipe so there are leftovers for lunch the next day."
From stage.tasteofhome.com

See details

EASY BEEF TACO SALAD RECIPE - DINNER, THEN DESSERT

Taco Salad is a quick, easy, and delicious salad. Romaine lettuce topped with taco beef, black beans, avocado, cheese, tortilla chips and a creamy dressing. Our Easy Taco Salad is a go-to family Dinner Recipe and kid favorite with the ranch dressing and cheesy Doritos. This grown-up version is just as easy and delicious, and sure to be a hit!
From dinnerthendessert.com

See details

VELVEETA EASY BEEF TACO SALAD RECIPES

VELVEETA EASY BEEF TACO SALAD. Cheesy with VELVEETA and clocking in at just 30 minutes to prepare, this easy beef taco recipe is a winner twice over. Provided by My Food and Family. Categories Home. Time 30m. Yield Makes 6 servings, 1 cup each. Number Of Ingredients 9. Ingredients; Nutrition ; 1 lb. ground beef: 1 small onion, chopped: 1 pkg. (1-1/4 oz.) TACO …
From tfrecipes.com

See details

CHEESY BEEF TACO SALAD - REVIEW BY LISA LANGE - …

We realy enjoy this recipe. I fet the individual taco salad shells from the grocery store. I also melt the 8 ounce pakacge of the spicy velveeta in the meat. But if you do this, add a little at a time as it makes it very cheesy. I also putr in a can or two of the fire roasted diced tomatos to the meat and cheese mix.
From allrecipes.com

See details

CHEESY BEEF TACO SALAD - REVIEW BY AMIE O - …

LOVED IT!! Used a bag of frozen stir fry veggies for convenience and no chili powder because I dislike it. Just threw some seasonings in it and went along! Also left out the chips to make it low carb. I loved the crunch of the lettuce with the cheese and veggies. I will make this again and again thanks!!! Also, I honestly can't imagine adding salad dressing to …
From allrecipes.com

See details

CHEESY BEEF TACO SALAD

Cheesy Beef Taco Salad . Arlene Ghent of St. Joseph, Michigan says, "I often double the recipe so there are leftovers for lunch the next day." Visit original page with recipe . Bookmark this recipe to cookbook online. Directions In a large skillet, cook the beef, onion, celery, green pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the ...
From crecipe.com

See details

25 BEST MEXICAN GROUND BEEF RECIPES - INSANELY GOOD

6. Cheesy Ground Beef Empanadas. Empanadas are little pockets of pastry perfection. Filled with everything from chicken and beef to guava jelly, they’re great for snacks or served with salad for a light lunch. If you can find empanada pastry in your local store, these will be more authentic in taste and texture. But any flaky pie crust will work.
From insanelygoodrecipes.com

See details

CHEESY BEEF TACO SALAD RECIPE: HOW TO MAKE IT

Arlene Ghent of St. Joseph, Michigan says, "I often double the recipe so there are leftovers for lunch the next day."
From preprod.tasteofhome.com

See details

BEST BEEF TACOS RECIPE - HOW TO MAKE CHEESY ... - DELISH

Add beef and cook until no longer pink, 5 to 7 minutes more, then add tomatoes, black beans, and taco seasoning and season with salt. Stir until combined. Add cheese and stir until completely melted.
From delish.com

See details

CHEESY BEEF TACO SALAD - REVIEW BY ~TXCIN~ILOVE2CK ...

Very good just as it is. I used 2% velveeta processed cheese. I didn't mix the chips in with the meat mixture. I was afraid this was going to be a bit bland by just reading it as we like a lot of spicy foods, but it turned out nicely after all. My guys topped theirs with sour cream. I topped mine with a generous amount of hot pepper sauce. We all cleaned our plates eating …
From allrecipes.com

See details

CHEESY BEEF TACO SALAD RECIPES

Cheesy Beef Taco Salad Recipes CHEESY BEEF TACO SKILLET. I really like recipes that are short, simple, easy, quick, and most of all tasty! This is definitly a good one! Provided by OceanIvy. Categories Meat. Time 20m. Yield 4 serving(s) Number Of Ingredients 6. Ingredients; 1 lb ground beef : 1 cup shredded cheddar cheese: 8 (6 inch) corn tortillas or 8 flour tortillas, cut …
From tfrecipes.com

See details

CHEESY BEEF TACO SALAD - REVIEW BY SANDRA BIANCO ...

The ingredients are so simple and the results are so very tasty. I didn't have any cheese food (really, what do you feed cheese anyway?) so I used a block of cheddar I had in my fridge. I also used a 14oz can of tomatoes with peppers instead of a 10oz can. My family really enjoyed it and we will definitely have this again!
From allrecipes.com

See details

EASY CHEESY DORITOS TACO SALAD RECIPE - ALL THINGS MAMMA

How to Make Taco Salad. 1. Cook the Taco Meat. Cook the ground beef in a large skillet over medium heat for 6 to 8 minutes, then drain off any fat. Stir in the taco seasoning and water, then bring to a boil and simmer for about 5 minutes, …
From allthingsmamma.com

See details

CHEESY BEEF TACO SALAD RECIPE: HOW TO MAKE IT - FOOD NEWS

1. In a large skillet, cook the beef, onioin, and diced green pepper over medium heat until the meat is no longer pink, then drain. Stir in the cheese, tomatoes, and chili powder. Cook and stir over low heat until the cheese is melted. 2. Layer plates with corn chips and shredded lettuce. Top each of with approx. 1 cup of the Cheesy Beef Taco mix.
From foodnewsnews.com

See details

CHEESY CRUNCHY TACO SALAD RECIPES

2021-10-25 · This best ground beef taco salad recipe takes all of the best flavors, textures, and colors of a crunchy beef taco, and gives it a healthy spin. Divide lettuce between bowls, add ground beef, and desired toppings. All are worth adding to. Messy sandwiches, and a cheesy grilled corn salad. Tips for the best taco salad. Tilt the pan for the fat to pool at the corn of the …
From tfrecipes.com

See details