Cheesy Apple Casserole Food

APPLE CHEESE CASSEROLE

Steps:

• Preheat oven to 325°F. Grease a 1 ½ quart casserole with vegetable spray.
• In a medium mixing bowl, cream together butter and sugar. Using a spoon, stir in grated cheese. Add flour and combine using fingers or a spoon. Batter should be stiff.
• Arrange apples in prepared casserole. Evenly crumble cheese mixture over apples.
• Bake for 30 minutes.

SCALLOPED APPLES CASSEROLE

Steps:

• In a large bowl, combine the apples, sugar, cinnamon and cloves. Transfer to a greased 13x9-in. baking dish. Dot with 2 tablespoons butter. Bake, uncovered, at 325° for 25 minutes or until apples are crisp-tender. , Meanwhile, in a small skillet, melt remaining butter. Add bread crumbs; cook and stir for 3-5 minutes or until crispy and golden brown. Sprinkle over apple mixture. , Bake 10-15 minutes longer or until apples are tender. Serve warm.

APPLE CHEESE CASSEROLE

Steps:

• 1. Cream butter and sugar in a mixing bowl. Add cheese and combine well.
• 2. Add flour and mix well. Batter will be stiff.
• 3. Place apples in a buttered baking dish, about 1 1/2 quart size.
• 4. Spread the cheese-flour mixture over the apples, covering the apples well.
• 5. Bake at 325 degrees for about 30-45 minutes.

APPLE-CHEESE CASSEROLE

Steps:

• Cream butter and sugar in a mixing bowl, add cheese and combine well.
• Add flour and mix well-batter will be stiff.
• Place apples in a buttered baking dish - about 1 1/2 quart size. Spread the cheese/flour mixture over the apples covering the apples well.
• Bake 325: for about 30-45 minutes.
• Serves 4-6 Jan

BAKED APPLE CASSEROLE WITH A CHEESY TWIST

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Beat sugar and butter together in a bowl using and electric mixer until smooth and creamy; add flour. Beat mixture until just combined; fold in cheese until dough is evenly mixed.
• Spread apples into a 9x13-inch baking dish. Spoon dough mixture over apples to evenly cover.
• Bake in the preheated oven until golden brown, 35 to 40 minutes.

EASY APPLE CASSEROLE

Steps:

• Set oven to 350 degrees.
• Butter a 2-qt casserole.
• Place sliced apples in prepared casserole dish.
• In a bowl, mix lemon juice and water; pour over the apples.
• In another small bowl, mix sugar, flour, cinnamon and salt; pour over the apples and the lemon/water mixture.
• Dot with chopped butter on the top.
• Bake for 30-35 minutes; stirring occasionally.

CHEESY APPLE BACON BREAKFAST CASSEROLE

Steps:

• Heat oven to 375°F Grease 9x9 square pan.
• Mix apple chunks and brown sugar and spread in bottom of baking dish.
• Stir baking mix, milk and eggs until blended and pour over apples.
• Sprinkle with cheese and bacon.
• Bake uncovered 30 - 35 minutes or until knife inserted into center comes out clean.

CHEESY APPLE-BACON BRUNCH

Steps:

• Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Crumble bacon; set aside.
• In small bowl, mix apple and sugar; spread in baking dish. In medium bowl, stir Bisquick mix, milk and eggs until blended; pour over apple. Sprinkle with cheese and bacon.
• Bake uncovered 30 to 35 minutes or until knife inserted in center comes out clean.

APPLE & CHEESE CASSEROLE

Steps:

• Cut the margarine into the sugar.
• Place grated cheese into large bowl and sprinkle the flour over the cheese.
• Mix the margarine and sugar mixture into the cheese bowl.
• Pour apples into a buttered 9 x 13 baking dish.
• Sprinkle cheese/butter/sugar mixture over the apples.
• Bake on 350 F.
• for 300 minutes.