Cheese Tray With Olive Rosemary Skewers Food

FESTIVE OLIVE AND CHEESE APPETIZER

Festive Olive and Cheese Appetizer image

This easy-to-assemble appetizer platter makes for a beautiful display, and the rosemary smells amazing!

Provided by Jones

Categories Appetizers and Snacks Vegetable Olives

Time 20m

Yield 6

Number Of Ingredients 6

Ingredients

24 sprigs fresh rosemary
12 ounces marinated mozzarella balls, drained
½ cup pitted Castelvetrano olives, rinsed and dried
¼ cup pitted Kalamata olives, rinsed and drained
¼ cup sugar plum tomatoes
toothpicks

Steps:

Cut rosemary sprigs and arrange into a 10-inch wreath. Start by placing 1 sprig at a 45-degree angle with the tip facing outwards. Continue adding sprigs in the same direction until you have formed a full circle.
Arrange clusters of mozzarella balls, olives, and tomatoes over the rosemary. Serve with toothpicks on the side.

Nutrition Facts : Calories 196.3 calories, Carbohydrate 3.6 g, Cholesterol 40.5 mg, Fat 15.3 g, Fiber 0.6 g, Protein 12.6 g, SaturatedFat 8.5 g, Sodium 636.2 mg

CHEESE TRAY WITH OLIVE ROSEMARY SKEWERS

Cheese Tray with Olive Rosemary Skewers image

When you're asked to bring a cheese tray to share, making it spectacular is easy!

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 45m

Yield 24

Number Of Ingredients 5

Ingredients

1 round (7 ounces) Gouda or Edam cheese
48 to 96 assorted large pitted or stuffed olives, drained
24 sprigs rosemary, each 4 inches long
1 1/2 pounds assorted cheeses
Assorted crackers, if desired

Steps:

Remove paper and wax from cheese round. Place cheese round on center of 12- to 14-inch platter. Thread 2 to 4 olives on each rosemary sprig. Insert sprigs into cheese round.
Cut assorted cheeses into slices and shapes, such as triangles, squares, cubes and sticks; arrange around cheese round. Serve with crackers.

Nutrition Facts : Calories 135, Carbohydrate 1 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 9 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 410 mg

MOZZARELLA TOMATO OLIVE COCKTAIL SKEWERS

Mozzarella Tomato Olive Cocktail Skewers image

Make and share this Mozzarella Tomato Olive Cocktail Skewers recipe from Food.com.

Provided by Sharon123

Categories Cheese

Time 15m

Yield 16 skewers

Number Of Ingredients 11

Ingredients

4 ounces fresh mozzarella cheese (small balls, if available)
16 grape tomatoes
16 kalamata olives, pitted
2 tablespoons extra virgin olive oil
1 teaspoon minced garlic
1/4 teaspoon dried thyme
1/8 teaspoon salt
1/8 teaspoon pepper
1 dash crushed red pepper flakes
32 small fresh basil leaves (plus additional for garnish-optional)
16 wooden skewers (4"-6-inch)

Steps:

Cut the mozzarella into bite sized pieces. If you are lucky enough to find the small balls, keep them whole. Place in a medium bowl and stir in the tomatoes, olives, oil, garlic, thyme, salt, pepper and red pepper. Cover and refrigerate 1-3 hours.
If basil leaves are large, cut into smaller pieces.
Thread the marinated cheese, tomatoes and olives onto skewers, placing the basil leaves inbetween. Place skewers on a platter; garnish with additional fresh basil. Enjoy!

Nutrition Facts : Calories 45.5, Fat 3.8, SaturatedFat 1.2, Cholesterol 5.6, Sodium 102.6, Carbohydrate 1.4, Fiber 0.4, Sugar 0.1, Protein 1.8

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