Cheese Naan Bread Recipe By Tasty Food

CHEESE NAAN BREAD RECIPE BY TASTY

Steps:

• In a medium bowl, combine the butter and milk and microwave for 50 seconds.
• Mix with a spatula until the butter is completely melted.
• Add the active dry yeast and mix well. Add the salt and sugar and mix well.
• Fold in the bread flour and cake flour until fully incorporated and microwave for 20 seconds.
• Transfer the dough to a floured surface and divide it into 6 pieces. Take a piece and roll it into a ball. Roll it out to a round about ⅛ inch (3-mm) thick using a rolling pin. Repeat with the remaining dough.
• Put a third of the cheese into the center of the dough. Top with another dough round and crimp the edges to seal. Repeat with the remaining cheese and dough.
• Heat a medium nonstick frying pan over medium heat. Add a filled naan round and cook for 3 minutes, until lightly browned.
• Flip the naan bread, then use a spatula to flatten and cook for 3 minutes more. Cook the remaining naan.
• Slice into wedges and serve.
• Enjoy!

CHEESE, TOMATO AND ONION ON NAAN BREAD

Steps:

• Broil the naan bread on one side under a preheated broiler.
• Remove and spread the other side with tomato paste and then top with diced tomato and scallion.
• Cover with grated cheese and broil until the cheese melts and turns golden.

EASY HOMEMADE NAAN BREAD RECIPE

Steps:

• In an electric mixer, combine the Greek yogurt and self-rising flour until a dough starts to form (I used the dough hook attachment). If the dough is dry, you can add another Tablespoon of yogurt. If it's too tacky, add more flour, a Tablespoon at a time. Continue to knead until the dough comes together. (You can also do this step by hand, but it will take about 15 minutes and some muscle).
• Lightly flour a work surface, and roll the dough into a large ball. Cut the dough into 6 pieces.
• Roll out each piece of dough to about 1/4" thickness and 6 inches in diameter.
• Heat a skillet over medium-high heat and brush with butter (or olive oil). Cook naan on each side for about 2 minutes. It should start to bubble up and lightly char.
• Remove from the skillet, brush with melted butter, garlic salt, and chopped cilantro as desired.
• Serve warm.

NAAN BREAD PIZZA WITH CHICKEN

Steps:

• Preheat oven to 425 degrees.
• Place bread on baking sheets.
• Divide the tzatziki sauce over each bread.
• Sprinkle some cheese over.
• Place an equal amount of the peppers and chicken on the bread.
• Add salt and pepper to taste.
• Sprinkle remaining cheese on top.
• Bake 10-15 min or until desired crispness is reached.
• Keep an eye on them after 10 minute so they don't burn.
• Sprinkle desired amount of green onions to finish.