Cheese And Pig Sticks Food
CHEESE & FRUIT STICKS
A firm favourite with children, these sticks are ready in seconds
Provided by Tony Tobin
Categories Side dish, Snack
Time 5m
Yield As many as necessary
Number Of Ingredients 2
Steps:
- We sometimes forget how good the simple things are. This is an easy snack to rustle up and great for getting the kids to eat fruit. Just chop up your kids' favourite fruit and firm cheese and thread the pieces onto cocktail sticks or skewers. Tony's kids all like apples, pears and grapes and love cheddar, but feel free to try your own combinations.
CHEESEBOARD STICKS
Create a canapé out of a classic cheeseboard, then thread on to skewers with quince paste and grapes
Provided by Good Food team
Categories Canapes
Time 10m
Yield Makes 12
Number Of Ingredients 5
Steps:
- Slice the grapes in half, then cut the cheeses and quince paste into 12 pieces.
- Thread a grape half onto a mini skewer, followed by a piece of each of the cheeses and a piece of quince paste. Repeat, then arrange the sticks on a serving platter.
Nutrition Facts : Calories 90 calories, Fat 6 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Protein 4 grams protein, Sodium 0.3 milligram of sodium
CHEESE AND PIG STICKS
The bacon made me do it!! These would be great for any occasion, but would be perfect for a summertime event, plenty of salt to replenish your body on a hot summer day!
Provided by Lynn Socko
Categories Meat Appetizers
Time 35m
Number Of Ingredients 4
Steps:
- 1. Lay two slices of ham beside each other, slightly overlapping. Place cheese stick (I use mozzarella)at an angle on ham.
- 2. Fold up ends and roll over. Brush with bbq or hot sauce is desired.
- 3. Baked method: Place bacon around stick with ends on the bottom. Place on a bakers rack and bake 375° for 30-40 min. Smoked Method: smoke till bacon is done, time will vary depending on heat of smoker. Grilled method: Grill with indirect heat till bacon is done, time will vary depending on heat of grill.
MOZZARELLA STICKS
At the request of my lovely 12 year old daughter, I am posting these, one of her favorite foods. We searched for a recipe together and ended up adapting one to suit our tastes. Enjoy!
Provided by Karen..
Categories Lunch/Snacks
Time 15m
Yield 12-16 sticks
Number Of Ingredients 7
Steps:
- Whisk eggs and milk together.
- Coat each piece of cheese with flour, then dip in egg and then roll in bread crumbs.
- Dip in egg and crumbs again.
- Freeze before frying.
- Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts to leak.
- Drain on paper towels.
- Serve with sauce for dipping.
Nutrition Facts : Calories 182.7, Fat 10.1, SaturatedFat 5.5, Cholesterol 61.7, Sodium 354.7, Carbohydrate 11.2, Fiber 0.9, Sugar 1.4, Protein 11.4
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