Cheese And Bacon Jalapeno Rellenos Food

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CHEESE AND BACON JALAPENO RELLENOS



Cheese and Bacon Jalapeno Rellenos image

Need a spicy, new starter? Our Cheese and Bacon Jalapeno Rellenos have an extra-creamy, extra exciting filling!

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Natural Shredded Cheese

Time 30m

Yield 18

Number Of Ingredients 7

½ (8 ounce) package PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Mexican Style Shredded Four Cheese with a Touch of PHILADELPHIA
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 tablespoons finely chopped onions
2 tablespoons chopped fresh cilantro
1 clove garlic, minced
18 jalapeno peppers, cut lengthwise in half, seeds and membranes removed

Steps:

  • Heat oven to 375 degrees F.
  • Combine all ingredients except peppers; spoon into peppers.
  • Place, filled-sides up, on baking sheet.
  • Bake 10 min. or until cheese is melted.

Nutrition Facts : Calories 49.4 calories, Carbohydrate 1.6 g, Cholesterol 13.4 mg, Fat 4.2 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 2.2 g, Sodium 85.6 mg, Sugar 0.5 g

BACON-WRAPPED JALAPENO POPPERS



Bacon-Wrapped Jalapeno Poppers image

Better than the typical poppers.

Provided by videogator

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 30m

Yield 6

Number Of Ingredients 4

½ cup cream cheese
½ cup shredded sharp Cheddar cheese
12 jalapeno peppers, halved lengthwise, seeds and membranes removed
12 slices bacon

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
  • Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
  • Bake in the preheated oven until bacon is crispy, about 15 minutes.

Nutrition Facts : Calories 213 calories, Carbohydrate 2.5 g, Cholesterol 51.3 mg, Fat 17.7 g, Fiber 0.7 g, Protein 11 g, SaturatedFat 8.8 g, Sodium 539.5 mg, Sugar 1 g

STUFFED JALAPEñOS WITH BACON AND CHEESE



Stuffed Jalapeños with Bacon and Cheese image

Discover our Stuffed Jalapeños with Bacon and Cheese. With the perfect amount of heat and delicious cheesy flavor, these stuffed jalapeños with bacon will wow the crowds!

Provided by My Food and Family

Categories     Football Party Center

Time 30m

Yield 9 servings

Number Of Ingredients 7

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA
4 slices cooked OSCAR MAYER Bacon, crumbled
2 Tbsp. finely chopped onions
2 Tbsp. chopped fresh cilantro
1 clove garlic, minced
18 jalapeño peppers, cut lengthwise in half, seeds and membranes removed

Steps:

  • Heat oven to 375°F.
  • Combine all ingredients except peppers; spoon into peppers.
  • Place, filled sides up, on baking sheet.
  • Bake 10 min. or until cheese is melted.

Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 220 mg, Carbohydrate 3 g, Fiber 1 g, Sugar 2 g, Protein 5 g

CHEESE AND BACON JALAPENO RELLENOS



Cheese and Bacon Jalapeno Rellenos image

My daughter,Lexi, does not do stuff that is too hot so I was very surprised when she loved these. They have a good little kick to them which is complimented by the creaminess of the cream cheese.

Provided by Victoria Ross

Categories     Other Appetizers

Time 30m

Number Of Ingredients 7

8 oz cream cheese, softned
1 c 4 cheese mexican cheese blend, shredded
4 slice bacon, cooked and crumbled
2 Tbsp finely chopped onions. i use red onion
2 Tbsp chopped fresh cilantro, i have substitued dried, just use 1 tablespoon
1 clove garlic, minced
18 jalapeno peppers, cut in half lengthwise, seeds and membranes removed, use gloves

Steps:

  • 1. Preheat oven to 375 degrees
  • 2. Combine all ingredients except jalapeno peppers. Spoon equally into the jalapeno pepper halves.
  • 3. Place peppers, filled side up, on large baking sheet. Bake 10 minutes or until cheese is melted. Serve hot.

JALAPENO RELLENOS



Jalapeno Rellenos image

Make and share this Jalapeno Rellenos recipe from Food.com.

Provided by Karen From Colorado

Categories     Cheese

Time 20m

Yield 12 Stuffed Jalapenos

Number Of Ingredients 5

12 pickled jalapeno peppers
1 (3 ounce) package cream cheese, softened
1/2 cup sharp cheddar cheese, shredded
1/4 cup sliced green onion
12 pimiento strips (optional)

Steps:

  • Rinse and drain jalapenos.
  • Slit lengthwise on one side.
  • Remove seeds and veins, leaving stem attached.
  • Beat cream cheese until fluffy.
  • Beat in cheddar cheese and green onion.
  • Stuff each pepper with part of the cheese mixture.
  • Arrange in a heatproof serving plate or baking sheet.
  • Bake in 350 degree oven for about 10 minutes or until cheese melts.
  • Top each pepper with a pimiento strip.

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