CHEERY CHERRY PUNCH
Whenever I need to quench the thirst of a hungry horde, this is the recipe I reach for. It's a refreshing beverage that nicely complements a variety of meals.-Florence Grewe, Long Prairie, Minnesota
Provided by Taste of Home
Time 15m
Yield 60 (4-ounce) servings.
Number Of Ingredients 8
Steps:
- In a stockpot, dissolve gelatin and sugar in boiling water. Stir in the pineapple juice, concentrates and cold water., Transfer to several freezer containers. Cover and freeze for at least 8 hours or overnight, stirring several times. Just before serving, transfer to a large punch bowl; stir in ginger ale.
Nutrition Facts : Calories 75 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.
CRANBERRY CHERRY PUNCH
This crimson-colored beverage is wonderful for Christmas and looks festive in a glass punch bowl. -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Time 15m
Yield 3-1/2 quarts.
Number Of Ingredients 8
Steps:
- Place several cranberries and a piece of lemon in each compartment of an ice cube tray; fill with water and freeze. , In a punch bowl or large container, dissolve gelatin in boiling water. Stir in the cold water, cranberry juice and lemonade concentrate. Just before serving, stir in ginger ale. Serve over cranberry-lemon ice cubes.
Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 25g carbohydrate (24g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
CHEERY CHERRY PUNCH
Make and share this Cheery Cherry Punch recipe from Food.com.
Provided by MizzNezz
Categories Punch Beverage
Time 15m
Yield 6 qt
Number Of Ingredients 7
Steps:
- Put concentrates and undrained pineapple in blender.
- Mix until smooth.
- Pour into a gallon container; add water.
- Chill.
- When ready to serve, pour into punch bowl; add soda and ginger ale.
- Drop scoops of sherbet on top.
- Garnish with fruit slices if desired.
Nutrition Facts : Calories 452.6, Fat 2.1, SaturatedFat 1.2, Sodium 72.9, Carbohydrate 110, Fiber 4.1, Sugar 101.2, Protein 1.6
BLOOD-RED CHERRY PUNCH
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Welcome your guests with a cup of "blood": Stir one 64-ounce bottle cherry or cranberry-cherry juice, 1 liter ginger ale, 1/4 cup lemon juice and 1 tablespoon grenadine in a large punch bowl. Add 2 cups frozen cherries and 1 orange, cut into chunks. (To spike it, add 2 cups bourbon or rye and 3 dashes orange bitters. )
CHERRY ORANGE PUNCH
Make and share this Cherry Orange Punch recipe from Food.com.
Provided by carolinafan
Categories Punch Beverage
Time 1h10m
Yield 4 quarts, 24-30 serving(s)
Number Of Ingredients 5
Steps:
- In a gallon container, combine water, orange juice concentrate, cherry juice and sugar; mix well.
- Chill. Just before serving, stir in ginger ale.
Nutrition Facts : Calories 94.9, Fat 0.1, Sodium 5.2, Carbohydrate 23.5, Fiber 0.3, Sugar 23.2, Protein 0.8
CHERRY PUNCH
Back in 1952, a co-worker gave me the recipe for this versatile rosy punch. It's not too sweet, so it really refreshes. Over the years, I've served it to my family and friends at countless gatherings, from picnics to holiday parties. -Davlyn Jones, San Jose, California
Provided by Taste of Home
Time 20m
Yield about 6 quarts.
Number Of Ingredients 7
Steps:
- In a blender, combine concentrates and pineapple; cover and blend until smooth. Pour into a gallon-sized container; stir in water. Store in the refrigerator. To serve, pour the mixture into a punch bowl; add cherry soda and ginger ale. Garnish with lemon and lime slices if desired.
Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.
CHERRY 7-UP PARTY PUNCH
It's just a great party punch that's about all I can say. My niece gave me the recipe and it is always there at our family gatherings. Recipe easily altered to taste.
Provided by llk2day
Categories Punch Beverage
Time 5m
Yield 40 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients together except the Cherry 7up.
- Stir in the Cherry 7up right before serving.
- Serve over ice.
- NOTE: Have a couple Ice buckets full of ice close by so the punch doesn't get watered down.
- Serve in a big punch bowl and float some orange slices on the punch if you like.
CHERRY, BERRY PUNCH
Sweet and fruity. This taste like the fruit punch you drank as a child and makes you feel like one too. Be sure to use well chilled ingredients.
Provided by Rita1652
Categories Punch Beverage
Time 10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients into a pitcher or a punch bowl with a generous amount of ice cubes.
- Enjoy.
Nutrition Facts : Calories 164.9, Fat 0.2, Sodium 5.1, Carbohydrate 24.6, Fiber 0.3, Sugar 18.5, Protein 0.7
CHERRY SPRITE PUNCH
Make and share this Cherry Sprite Punch recipe from Food.com.
Provided by RachelE_CVT
Categories Punch Beverage
Time 5m
Yield 4 liters, 15-20 serving(s)
Number Of Ingredients 4
Steps:
- Combine cherry juice, Sprite, and ginger ale in punch bowl.
- Microwave juice concentrate for 30 seconds to melt it to a slushy consistency, then add to bowl.
- Stir.
- Serve immediately.
Nutrition Facts : Calories 78.4, Sodium 17.2, Carbohydrate 20, Sugar 18.3, Protein 0.1
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