Cheddar Chicken Chowder Food

CHEDDAR CHICKEN CHOWDER

Cheddar Chicken Chowder image

Make and share this Cheddar Chicken Chowder recipe from Food.com.

Provided by KelBel

Categories Chowders

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1/2 lb boneless skinless chicken breast half, cut into bite-sized pieces
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons flour
1 (14 1/2 ounce) can chicken broth
2 cups milk
2 cups frozen mixed vegetables
1 dash hot sauce
1 cup cheddar cheese, shredded

Steps:

Spray large saucepan with cooking spray.
Add chicken and garlic; cook and stir on medium-high heat 5 minutes or until cooked through. Season with salt and pepper.
Stir in flour; cook and stir an additional minute.
Add broth, milk and vegetables and hot sauce; stir.
Reduce heat to medium.
Bring just to boil, stirring frequently.
Remove from heat.
Stir in cheese until completely melted.

Nutrition Facts : Calories 362.7, Fat 16.6, SaturatedFat 9.4, Cholesterol 83.1, Sodium 984.1, Carbohydrate 25.1, Fiber 4.7, Sugar 0.5, Protein 29.6

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