Cayenne Buttermilk Ranch Dressing Food
HOMEMADE BUTTERMILK RANCH DRESSING
Traditional homemade buttermilk ranch dressing.
Provided by Laura Aigner
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 30m
Yield 16
Number Of Ingredients 8
Steps:
- Whisk mayonnaise and buttermilk in a medium mixing bowl until smooth. Add parsley, garlic powder, salt, onion powder, dill, and pepper; whisk until blended together. Place in the refrigerator until flavors have melded, about 20 minutes.
Nutrition Facts : Calories 105.9 calories, Carbohydrate 1.4 g, Cholesterol 5.8 mg, Fat 11.1 g, Protein 0.7 g, SaturatedFat 1.7 g, Sodium 240 mg, Sugar 1 g
HOMEMADE RANCH DRESSING
Ree Drummond's Homemade Ranch Dressing recipe, from The Pioneer Woman on Food Network, features buttermilk, fresh herbs and cayenne pepper.
Provided by Ree Drummond : Food Network
Categories condiment
Time 2h15m
Yield 8 servings
Number Of Ingredients 14
Steps:
- Mince the garlic with a knife and then sprinkle on the salt and mash it into a paste with a fork.
- In a bowl, combine the garlic paste, mayonnaise, sour cream, parsley, dill, chives, Worcestershire sauce, black pepper, vinegar, paprika, cayenne and hot sauce. Add the buttermilk to desired consistency and mix to combine, tasting frequently and adjusting seasonings as needed. Chill for a couple of hours before serving, thinning with more buttermilk if needed.
BUTTERMILK RANCH DRESSING
Make and share this Buttermilk Ranch Dressing recipe from Food.com.
Provided by 1 Baker
Categories Sauces
Time 35m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Mix contents of packet with buttermilk and mayonnaise. Mix well.
- Cover and refrigerate at least 30 minutes to thicken.
- Stir and serve over crisp lettuce.
Nutrition Facts : Calories 507.2, Fat 40.3, SaturatedFat 6.4, Cholesterol 35.5, Sodium 964, Carbohydrate 34, Sugar 13.4, Protein 5.1
CAYENNE BUTTERMILK DRESSING
Make and share this Cayenne Buttermilk Dressing recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 10m
Yield 1/2 cup
Number Of Ingredients 8
Steps:
- Combine the sour cream, buttermilk, garlic, onion, lime juice, and cayenne.
- Add salt and pepper to taste.
- Mix well.
- May be prepared 1 day ahead and refrigerated.
COPYCAT OUTBACK RANCH DRESSING
Copycat Outback Ranch Dressing - seriously the BEST ranch dressing I've ever eaten! Tastes just like the restaurant. Super easy to make! Whisk together mayonnaise, buttermilk, ranch dressing mix, garlic powder, onion powder, cayenne pepper, paprika, and black pepper. Great on cheese fries, salad, and any recipe that calls for ranch dressing. This is our go-to ranch! I always have some in the fridge! #ranch #copycat #outback #outbackranch #saladdressing #dressing
Provided by Plain Chicken
Time 5m
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together all ingredients. Cover and refrigerate at least two hours.
BUTTERMILK DRESSING
Provided by Lisa Fain
Number Of Ingredients 11
Steps:
- Stir together the mayonnaise, sour cream, buttermilk, lime juice, garlic, Serrano pepper, cilantro, chives, and cayenne. Taste and add salt and pepper.
CAYENNE BUTTERMILK RANCH DRESSING
Steps:
- Whisk all the ingredients together in a bowl. Pour into a container with a lid, and store in the fridge til needed.
HOMEMADE RANCH DRESSING MIX
Homemade ranch dressing mix with an ingredient list you can be proud of! This recipe yields 10 (2 tablespoons) servings or 1¼ cup.
Provided by Laurie McNamara
Categories Homemade Ingredients & Condiments
Time 5m
Number Of Ingredients 18
Steps:
- In a mixing bowl; measure and add in the dried buttermilk with all the spices, whisking to combine.
- Transfer the ranch mix into a jar or container that has a tight-fitting lid.
- Store in the fridge for up to 12 months.
Nutrition Facts : ServingSize 2 tablespoons, Calories 55 kcal, Carbohydrate 8 g, Protein 5 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 8 mg, Sodium 531 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 2 g
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