Cauliflower And Avocado Salad Food

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CAULIFLOWER AND AVOCADO SALAD



Cauliflower and Avocado Salad image

Another one of my trashed cookbook salvages. I think this came from an old Better Homes and Gardens. Putting it here for my own reference. Enjoy.

Provided by MechanicalJen

Categories     Cauliflower

Time 1h10m

Yield 6 side dishes, 6 serving(s)

Number Of Ingredients 6

3 cups cauliflower, cut into flowerets
2 tablespoons vinegar
2 tablespoons oil, I'd use olive
1/2 teaspoon salt
avocado dip, they didn't give a recipe, but there's many to be had
2 tablespoons almonds, slivered

Steps:

  • Heat water to boiling; add cauliflower. Cover and heat until boiling.
  • Cook 4 minutes. Drain and rinse under cold water immediately.
  • Mix vinegar and oil in large bowl. Add cauliflower, salt and pepper.
  • Refrigerate for at least an hour.
  • Just before serving, top with avacado dip and garnish with almonds.

Nutrition Facts : Calories 70, Fat 6, SaturatedFat 0.8, Sodium 218.2, Carbohydrate 3.2, Fiber 1.6, Sugar 1.3, Protein 1.6

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