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Chocolate gingerbread Advent calendar

Get the kids in the kitchen to help bake the biscuits for an edible Advent calendar. We've shaped ours to make bunting, snowflake and baubles

Author: Sarah Cook

Chocolate, mint & chilli truffles

Make these easy homemade truffles as an edible gift or after dinner treat - balance heat from the chilli with cooling mint extract

Author: Jennifer Joyce

Gingered rich fruit cake

This traditional cake has been jazzed up with lots of ginger - you'd never know it's gluten-free and dairy-free. Perfect for weddings and Christmas

Author: Good Food team

Orange berry wedding cake

A stunning cake that will impress everyone at your wedding. With a little practice this deliciously moist cake can easily be perfect. Don't be shy

Author: Mary Cadogan

Mincemeat Chelsea buns

Sticky buns are made even fruitier with a layer of juicy mincemeat, dried apricots and glace cherries. Add plenty of spice and top with sugar glaze

Author: Good Food team

Fig & walnut slice

Looking for something new to go with your favourite cheese? This makes a perfect accompaniment, or a lovely gift

Author: Good Food team

Blackberry & almond meringue cake

Impress your friends and family with this fabulous celebration cake

Author: Sara Buenfeld

Candy cane lollipops

These pretty sweet treats take just 15 minutes to make from just three ingredients - perfect as a last-minute edible gift or stocking filler

Author: Cassie Best

Gooey brownies

Make our rich, gooey brownies with the kids for an easy dessert or baking project. These fudgy chocolate squares are delicious with ice cream

Author: Good Food team

Pumpkin Mousse

This delicious Pumpkin Mousse is not only dairy-free, gluten-free, loaded with vitamins and minerals, and only takes 5 minutes to make!

Author: Lauren Kelly

As you like it Christmas cake

Use your choice of dried fruit, nuts, citrus zest and booze (or even tea) and get your cake made up to six months in advance

Author: Sarah Cook

Really enormous chocolate buttons

These easy chocolate treats are an ideal project for young children and make lovely gifts for the family

Author: Good Food team

Vegan fudge

Adapt this basic vanilla fudge recipe however you like. Top with broken vegan biscuits for a cookies & cream fudge, or dip chunks of fudge in vegan dark...

Author: Cassie Best

No Bake Peanut Butter Marshmallow Squares (Confetti Squares)

These easy Peanut Butter Marshmallow Bars are a classic Canadian no-bake Christmas treat. Known also as Confetti Slice and miriad of other names, you can...

Author: Jackie Currie

Spaghetti nests

These fun nests made from pasta and Italian tomato sauce are a great way of getting children cooking

Author: Good Food team

Easter fudge

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Author: Adam Bush

Romantic rose cupcakes

These decorative cupcakes make the perfect centrepiece for a wedding or christening, or a lovely gift

Author: Jane Hornby

How to Make Maple Syrup Snow Candy 3 Simple Steps

Make a classic Canadian winter-time treat using real maple syrup and fresh, clean snow

Author: Happy Hooligans

Oatmeal raisin cookies

Fill the biscuit tin with these rustic cookies. Soaking the raisins gives a boost to the texture and stops them from burning during cooking

Author: Good Food team

Salted caramel biscuit bars

A healthier take on one of our favourite chocolate bars, these biscuits are packed with wholesome ingredients, and free from refined sugar and dairy

Author: Jessica Gooch

Red velvet choc cherry cupcakes

Very cherry chocolate sponges dotted with fruit and topped with creamy frosting - perfect for a cake sale

Author: Cassie Best

Love bug biscuits

These cute cookies decorated with fondant icing in a heart-shaped ladybird pattern would make a lovely romantic gift

Author: Cassie Best

Chocolate truffles

These truffles, from Good Food reader Jeanette Jones, make great gifts. Vary them with chopped walnuts, dried fruit or a splash of rum

Author: Good Food team

Planet cookies

Make a whole solar system from your kitchen with our super cute planet cookies! The baking and decorating will keep even the most energetic children busy...

Author: Jenny White

Dairy ice cream

Make your own no-churn ice cream with a recipe from the award-winning Our Cow Molly. You only need eggs, sugar and double cream for this cooling summer...

Author: Good Food team

Reindeer cake pops

These chocolate cake lollipops are decorated in true festive fashion - have fun making them with the kids this Christmas.

Author: Valerie Barrett

Vanilla cupcake bouquet

This stunning edible bouquet takes a little time to prepare but the results are jaw-dropping. If you're looking for a Mother's Day showstopper, this is...

Author: Chelsie Collins

Salted caramel & macadamia pralines

Crunchy, sweet, salty... these bite-sized treats are really moreish. They make a great addition to a gift hamper too

Author: Sarah Cook

Snowy owl Christmas tree biscuits

Great British Bake Off 2013 winner Frances Quinn created these edible decorations topped with white and dark chocolate and almond 'feathers'

Author: Frances Quinn

Reindeer cupcakes

Kids will love making these cute Christmas cupcakes from Planet Cake

Author: Good Food team

Chorizo & apple sausage rolls

Puff pastry bites with a spicy kick - team Spanish paprika sausage with sweet apple and top with poppy seeds

Author: Cassie Best

3 Ingredient Vanilla SNOW Ice Cream Happy Hooligans

Make a batch of rich and delicious Vanilla Snow Ice Cream with 2 ingredients and a big bowl of freshly-fallen snow!

Author: Happy Hooligans

Easter biscuits

Bake our easy Easter biscuits then choose from two options to decorate them - or you can halve the amounts of jam and icing sugar and make both

Author: Cassie Best

Curly twirlies

Use ready-to-roll croissant pastry to create these chocolate and toffee-filled treats that are gooey and sticky when eaten warm

Author: Sarah Cook

Dotty banana fairy cakes

These sweet banana cakes are lovely and simple to make for a bake sale or children's party

Author: Sarah Cook

Chocolate Covered Graham Cracker Cookies

Crunchy chocolate covered graham crackers that take absolutely no baking skills whatsoever. There isn't an easier treat on the planet to make!

Author: Alisa Infanti | The Delicious Spoon

Chocolate French American Buttercream

a cross between a french style buttercream and a traditional American buttercream icing.

Author: Aryn

Triple chocolate cupcake kit

The perfect Christmas gift for someone who loves to bake - the ingredients for delectable chocolate cupcakes

Author: Good Food team

Gin & tonic truffles

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Author: Esther Clark

Low FODMAP One Bowl Brownies

What's better than moist chocolaty brownies? Our Low FODMAP One-Bowl Brownies that you can whip up in less time than it takes to preheat the oven. This...

Author: Dédé Wilson

Traditional Vanilla Fudge

Made using the traditional method with store cupboard ingredients, this vanilla fudge recipe would make a great gift

Author: Angela - Only Crumbs Remain

Double choc shortbreads

These sweet treats will go down a storm at your next bake sale, and cost only around 15p each to make

Author: Sarah Cook

Old Fashioned English Bread Pudding

Its name certainly doesn't do it justice, as bread pudding neither tastes like bread nor would I class it as a pudding! It's more like a sweet,...

Author: Sharon

Perky penguins

Children will love creating these chocolate penguins - the fruit pastilles and icing decorations add a fun wintery finish

Author: Valerie Barrett

Chocolate covered Halloween pretzels

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Author: Lulu Grimes

From the freezer mince pies

Keep these festive favourites nice and simple or spice things up with some imaginative twists

Author: Sarah Cook

Gin & tonic ice lollies

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Author: Cassie Best

Cranberry Walnut Oatmeal Cookies {Gluten Free Refined Sugar Free Dairy Free}

These oatmeal cookies are a healthier take on a favorite holiday flavor combo: cranberry + walnuts. Perfect as part of a Christmas cookie tray or as a...

Author: Marie

Spider nest cakes

Hundreds and thousands give these frightful muffins a colourful speckled effect. Top with candy floss webs and a toy spider to complete the look.

Author: Sarah Cook