Quick and easy to make this hearty, zesty soup. Makes a great meal with garlic cheese bread and a salad.
Author: Katie Ann
Simple, quick, and delicious cheesy cauliflower soup. Great comfort food that fills you up and warms you from the inside out! Serve with some warm, crusty...
Author: annyf_82
The original recipe is from the Nov 2011 'Taste of Home' magazine and called Lentil-Tomato soup. I doubled the size and tweaked the seasonings. I recommend...
Author: Luiology101
Sweet potatoes, pumpkin, carrots, apple, and pears come together in this lightly spiced soup to make a super comforting fall dish! Serve with toasted and...
Author: Amna Kazmi
Very delicious, very savory, robust and slightly sweet soup that warms the body and the soul. Serve with corn bread.
Author: MAERYON74
Whenever I cook a roast, I use whatever beef is left over to make this soup. Any leftover vegetables may be used as well. It's a family favorite!
Author: SHORECOOK
In classical French cooking, brown stock is made with veal bones for a delicate-bodied soup; here, beef is added for a deeper flavor. To make a traditional...
Author: Martha Stewart
Leftover turkey and a few pantry staples make this a quick meal. Ready in under an hour, sooner if your broth is room temperature.
Author: Bren
This is a traditional Mexican home recipe for beef soup (Caldo De Res). Without the meat it is also delicious as a vegetarian soup. Serve with French rolls...
Author: Alex Trejo
This was a recipe my Mom had and we ate it every St. Patrick's Day. An alternative recipe for St. Patrick's Day for those who don't care for corned beef...
Author: Dot's daughter, Patti
This is a traditional hearty soup usually eaten in the winter time, but can be eaten any time of the year. My recipe has absolutely NO FAT! Enjoy!
Author: Dahlia Salem
This is a great winter soup! Serve with sour dough rolls and garnish with shredded cheese and garlic croutons. Yummy!
Author: c_goddess
Usher in the fall season with this warming vegetarian soup, a recipe courtesy of Jonathan Parks from Brooklyn, New York.
Author: Martha Stewart
Sauteed leek, celery, and carrot form a flavorful base; potatoes add heft; and Parmesan rind makes the broth luxurious and savory. But the real stars of...
Author: Martha Stewart
This is an easy-to-prepare soup that's delicious and satisfying for a cold winter's night. Kids and adults alike love it!
Author: TEDDYBEARZ
This is great as thick soup served with French bread or served over rice or noodles. Better the next day!
Author: JENNIFER0320
A delightful, semi-creamy soup with the nice, peppery taste of fresh watercress. This pureed soup will titillate your taste buds.
Author: William Anatooskin
The beguiling combination of sweet corn and coconut milk makes a soup that tastes farm-fresh, familiar, and surprising, all at once.
Author: Martha Stewart
This slow cooker ham and potato soup turned out amazing and got a definite do-over rating by friends and family.
Author: Kristy Walker
Very satisfying on a cold winter night. This soup has all the essentials, and it's quite delicious.
Author: Chris Steele
A hearty and filling Italian soup packed with vegetables, pancetta, cannellini beans, and pearl barley.
Author: Erinn
Thanks to the soup's garlic and red chiles, you'll be warmed up in no time.
Author: Martha Stewart
I like to simmer the beef and bacon for up to 6 hours, then let sit overnight in the broth to cool. Skim the excess fat and cut the meats into bite-size...
Author: Robert Bodensteiner
All you need to make this simple autumn meal is a single pot, a hot stovetop, and someone to set the table.
Author: Martha Stewart
I have never heard a complaint of my beef stew, it's a great new take on an old favorite! I prefer to serve stew over white rice, it all depends on your...
Author: Moefunk04
This is as close as I've ever gotten to real Vietnamese pho with shrimp. Super yummy.
Author: Mindy
I bought bok choy with no idea how to use it. Threw it in a simple chicken and veggie soup, and the family loved it! 4 cans low-sodium chicken broth can...
Author: freshfoodie
This is a very special Slovak Christmas soup made with sausage, ham and sauerkraut. I have made it for many foreigners and they were always amazed.
Author: zizala
Great soup for using up leftover turkey. This soup has a little cayenne added to give it a kick.
Author: M Vidito
A quick and easy vegetable soup made with ground round and spicy vegetable juice cocktail. My kids love it!
Author: MRSMCEVERS
You can make vegetable soups rich and smooth without using flour or cream. Puree half of the cooked vegetables in your blender or food processor, then...
Author: Martha Stewart
Also known as vichyssoise, this classic soup is rich and delicious.
Author: Martha Stewart
This was a big hit with my husband. Delicious flavor and quite filling.
Author: eve-h
This simple recipe takes about 30 minutes to prepare. It simply consists of opening cans. But it is still healthy and filling. A little on the spicy side,...
Author: Lea
In my trials to find a great chicken tortilla soup recipe, I came up with this. It's fast, versatile, and so tasty! I like to serve this with a little...
Author: ShannyBanany
A great-tasting, hearty and satisfying soup that's perfect for a lunch or to start an otherwise light dinner.
Author: Sassa
A creamy soup with a ton of flavor. You can substitute any winter squash.
Author: leahmarie5
A comforting bean soup with spicy sausage and leafy kale. Easy to put together and delicious on a cold winter's day. You can substitute other sausage,...
Author: Always Cooking Up Something
A wonderful and easy soup. Traditional Turkish soup. Garnish with lemon slices and fresh mint leaves.
Author: Genevia Jensen
I've wanted to make carabaccia ever since I found out it was the ancient ancestor of French onion soup. They say that when made with vegetable broth, it...
Author: Chef John
Try this easy and delicious vegan carrot soup recipe! Great for a cold winter day!
Author: Connie Yiu
This is an easy one to make, and quick too! Toppings are great added at the table. Serve with all your baked potato favorites - chopped green onions, grated...
Author: JW
Chinese is one of my favorite cuisines to cook as well as eat. By cooking the rice before it is added to the soup, you will enjoy the crunchy texture with...
Author: MARBALET
A delicious fruit and vegetable soup. Great for cold fall days!
Author: wilsonbiggs
This recipe has been passed down in my family for generations. Raisins, prunes, cinnamon, sugar, and tapioca are cooked on the stove, then lemon juice...
Author: ACHOCOCAT
This is a recipe I created from my brain. Use it or tweak it to make it your own!
Author: ChefBoyRDave