Make and share this Whole Wheat Cornmeal Molasses Banana Bread recipe from Food.com.
Author: katy.mccown
This is a recipe that was given to me when I worked at Baptist Hospital in Knoxville, Tn. The bananas are soaked for 2-3 days in white rum.
Author: Jacqueline in KY
These are moist, dark, and delicious muffins from the King Arthur Flour Company. They keep well, are made of 1/2 whole wheat flour, and have brown sugar...
Author: blucoat
This recipe is the best I've found for Banana muffins just watch not to overbake them. They come out nice and moist. they also freeze well for later use....
Author: Orenda B
Make and share this Zucchini-Blueberry Muffins recipe from Food.com.
Author: smiithh
Make and share this Layered Pumpkin Cranberry Bread Mix in a Jar recipe from Food.com.
Author: Marie
Make and share this Dried Cherry Muffins recipe from Food.com.
Author: Lizzie Rodriquez
I made this recipe based on one of Martha Stewart's recipes. I love cranberries in baked things...the tartness of them. Delicious!! The zucchini adds a...
Author: rbrynsaas
Make and share this Spiced Applesauce Bread recipe from Food.com.
Author: Caryn
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!!...
Author: Mom2Rose
My son is a chef in Louisville, and he loans this recipe to his friends this is the title they give it! The second best part about these muffins(the best...
Author: Virginia
Make and share this Banana Crunch Muffins recipe from Food.com.
Author: evelynathens
This was a forgotten recipe in Private Recipes folder. I vaguely remember working on it a year or so ago! I tried it out again this morning, and it's very...
Author: little_wing
Easy to make, moist and very delicious. Always gets raves.The combination of cranberry and orange make it special.
Author: LizCl
Make and share this Bread Maker Lemon Poppy Seed Loaf recipe from Food.com.
Author: dudmeister
What a great way to use fresh apples! The smell while the muffins are baking is heavenly! You can replace the applesauce by apple butter.
Author: Redsie
I have made many bran muffins over my years of baking this one has become my all-time favorite, and when you make these you will see why! ---throw in some...
Author: Kittencalrecipezazz
This tastes like the cornbread my gramma and mom make that's why I like it. It's a sweet cornbread but because you use brown sugar (we prefer dark brown.)...
Author: Kenny
A quick and easy recipe from Gourmet Magazine (June 2009) for a tender buttermilk cake topped with a nice, sugary crunch. This recipe works with any berries...
Author: blucoat
One sad overripe banana looking for a new lease of life and the remains of a carton of sour cream? That's how this recipe came together one morning. They're...
Author: Fili Eve
Make and share this Green Tomato Bread recipe from Food.com.
Author: southern chef in lo
This is a great pumpkin bread/cake recipe. It makes three "loaves." If you're looking for a savory bread with undertones of pumpkin, you're in the wrong...
Author: YoungCake
Wow. I don't like zucchini bread, but this has excellent flavor. I may reconsider my no thank you zucchini bread. Recipe courtesy of Butter with a Side...
Author: AmyZoe
Make and share this Diabetic Blueberry Muffins recipe from Food.com.
Author: Millereg
Are you looking for something different in making cornbread? This adds a nutty, rustic flavor to traditional southern cornbread. The recipe is adapted...
Author: Susie D
I found this recipe on a "Texas Cooking" site. We have an abundance of Yellow Summer Squash and I use some of it to make a double batches of these muffins....
Author: Chef RZ Fan
Make and share this Lemon-Cranberry Quick Bread recipe from Food.com.
Author: anitaschlom
I have never made this, and doubt I ever will, since I'm not a fan or raisins. The reason for this submission is that this was a favorite recipe from Chef...
Author: yooper
Make and share this Jalapeno-Bacon Cornbread recipe from Food.com.
Author: QTE1959
Adapted from a recipe in Cooking Light. These yummy, filling, healthy muffins are the perfect alternative to cereal. If you don't like dates, any dried...
Author: AngelaTN
Make and share this Apricot Banana Bread recipe from Food.com.
Author: MizzNezz
Make and share this Pumpkin Chocolate Chip Loaf recipe from Food.com.
Author: kique97
From The Irish Pub cookbook, this delicious variation on traditional brown soda bread is from Durty Nelly's pub-restaurant in the village of Bunratty,...
Author: FLKeysJen
Make and share this Berry Berry Bread recipe from Food.com.
Author: ratherbeswimmin
Make and share this Buttermilk Biscuit Monkey Bread recipe from Food.com.
Author: Christine
Make and share this Healthy and Low Fat Wheat Bran Muffins recipe from Food.com.
Author: Beachbunnymom
Another favorite muffin recipe at our house. This recipe makes two dozen regular size muffins or 4 dozen mini or "gem" sized muffins. They keep great in...
Author: Knitting Granny
This is a delicious recipe from the cookbook "Eating For IBS" by Heather Van Vorous. Not only is it the best banana bread I've ever tasted, it's low fat...
Author: Kree6528
Make and share this Applesauce Zucchini Bread recipe from Food.com.
Author: dicentra
This recipe came from Taste of Home. It calls for Golden Raisins but I used regular raisins. Yummy, healthy breakfast or snack. My 1 yr old even likes...
Author: LKsmommy
Make and share this Quick and Easy Onion Beer Bread recipe from Food.com.
Author: Julesong
Make and share this Butterscotch Banana Muffins recipe from Food.com.
Author: Sherrybeth
These great muffins are a perfect addition to traditional or white chicken chili. I originally created this recipe to go along with a traditional mexican...
Author: angie_pangie
These are moist and yummy, not too sweet - perfect for breakfast or a light snack. Makes 12 muffins or 24 mini muffins.
Author: WaterMelon
Make and share this Streusel Apple and Raisin Muffins recipe from Food.com.
Author: Barb G.