Make and share this Grandma's Famous Potato Salad recipe from Food.com.
Author: Millereg
You can substitute sharp cheddar for Irish cheddar. Love the idea of the corned beef in the potato soup; however, I would reduce the amount of cheese in...
Author: DailyInspiration
A recipe I really liked based on one from JoAnna Lund's Cooking Healthy with Splenda. So, you can substitute Splenda back in if you so desire. JoAnna's...
Author: mersaydees
For a creamy and light potato salad recipe, do as the Austrians do: Ditch the mayo and look to the soup pot. Simmering the potatoes in a shallow pan with...
Author: Wish I Could Cook
Home turf: New Mexico Local flavor: Southwestern-style chili is all about the chiles (with an "e"), as in this pillar of regional cooking, chile verde....
Author: Jeanne Kelley
This is in response to a recipe request. This is a pretty basic recipe for New Peas and Potatoes. My great grandma had the best recipes, and this was one...
Author: Miss Diggy
These are very similar to funeral potatoes, but made easier in the crock pot. The amounts don't have to be exact, these are just a good starting point....
Author: MasonsMomma
This is a delicious dish served hot or cold. I loved it as a child but never learned how to make it until recently. As I usually do, I studied about 20...
Author: Chef Porkpie
Make and share this Mashed Potatoes With Parsnips and Caramelized Onions recipe from Food.com.
Author: Debster
Make and share this Baked Sweet Potatoes recipe from Food.com.
Author: gina2452
Cooking the potatoes in vinegar seasons them from within, and a final drizzle boosts the flavor.
Make and share this Oven Roasted Balsamic Potato Wedges recipe from Food.com.
Author: Marie
Posted here for safekeeping. This is another variation on Julia's basic recipe for leek and potato soup.
Author: coconutty
These were a staple in the Irish Channel in the good ole days. I still make mine in a cast iron pan but you can use any oven proof pan. For those who must...
Author: omeomy 2
These savory pies are stuffed with sweet potatoes, parsnips, celery root, and-of course-chicken, for a satisfying, comforting meal.
Author: Art Smith
Make and share this Oven Roasted Potato 'Fries' recipe from Food.com.
Author: Chuck Hughes
They are rich, but oh so good! You can vary the cheeses according to taste and add onions, too. I originally got the recipe from AllRecipes, but I have...
Author: SweetsLady
A crowd-pleasing sweet onion dressing, spicy-sweet roasted peanuts, and crunchy potato chips make this kale and cabbage salad one to beat.
Author: Sheldon Simeon
This is not so much a recipe as it is technique. Get ready for some of the best fries you've ever eaten! The oregano is a must, IMHO, but if you haven't...
Author: evelynathens
I found this recipe from Kraft, this is a different type of Gratin using parsnips and leeks with the potato. Creamy and delicious, this is a great recipe...
Author: Tisme
I love potato salad and am constantly looking for new recipes that are a departure from the "norm". This one fits the bill. Summers almost here, fire up...
Author: yooper
This is typically called Champ, but this one has some added ingredients! Adapted from Cooking Light.
Author: Sharon123
Looked all over zaar for this recipe and was surprised not to find it! This is our favorite summer potato salad recipe. The recipe comes from the cookbook...
Author: - Carla -
I have had people who swear they hate Miracle Whip eat an ENTIRE PLATE of this potato salad. It's my mom's recipe, and you can try it with regular Mayo,...
Author: I Cook Therefore I
I can't believe this isn't on here yet! It is the ONLY way I make them and it's a fave among all visitors and family members!
Author: dukeswalker
I have also used cubed frozen potatoes in this dish...any kind frozen potatoes will work...it's really easy and takes no time to prepare...
Author: strawberryjane
Because they are lower in starch than Yukon Golds or russets, baby red potatoes hold their shape when tossed.
Author: Pam Anderson
This is a recipe that I have had for years. I originally got it off of a Lipton Soup Mix box and changed a bit. I like red potatoes the best but any can...
Author: happynana
This dish is always a hit at family gatherings. The addition of horseradish gives the salad a delightful zip.
Author: curly top
Another way to enjoy baked potatoes. Use a gluten-free chicken stock and piri-piri suace to make this recipe gluten-free suitable
Author: Jubes
This is a lightened up version of mashed potatoes getting a little extra flavor from roasted garlic. From TOH Everyday Light Meals cookbook.
Author: cookiedog
Make and share this Arby's Oven Baked Curly Fries recipe from Food.com.
Author: Member 610488
From Rachael Ray's Holiday Feast Program 2007. These are delicious and easy. We use a glass to push down on the potatoes to "pop" them.
Author: kbksmama
Tomatoes add a bit of color, and onions and white wine add extra flavor to this delicious side dish. Try it with my Baked Salmon with Creole Mustard Sauce,...
Author: Epi Curious
I love this casserole. My Mom used to make this for me (minus the bacon, and used mushroom soup) when I was a vegetarian. Now that I eat meat (thanks Jesse...
Author: Photo Momma
Make and share this Low Fat Cream Cheese Mashed Potatoes recipe from Food.com.
Author: LMillerRN
Make and share this Red Skin Mashed Potatoes recipe from Food.com.
Author: Lvs2Cook
Make and share this Cheesy Bacon Baked Potatoes recipe from Food.com.
Author: OzMan
Make and share this Fast and Easy Paprika Potatoes recipe from Food.com.
Author: FDADELKARIM
Few side dish recipes are as versatile and as easy as this one. My mother always made these potatoes at least once a week when I was a kid and they taste...
Author: Bone Man