New cooks are intimidated by the idea of roasting a chicken, but nothing could be simpler. If you roast the chicken with some vegetables in the same pan...
Author: Food Network
For an Italian favorite, try Tyler Florence's Chicken Marsala recipe, a flavorful meal of mushrooms, prosciutto and Marsala wine over tender chicken.
Author: Tyler Florence
The pellet grill might be the best thing to happen to barbecue since fire was invented! With no need to constantly tend a fire or monitor smoke and heat,...
Author: Food Network Kitchen
Here's everything you love about a classic turkey centerpiece scaled down. Roasting just a breast means the turkey cooks more quickly and evenly than a...
Author: Food Network Kitchen
Author: Michael Symon : Food Network
Author: Ree Drummond : Food Network
Author: Ina Garten
Author: Giada De Laurentiis
In honor of our special Family issue, Food Network Magazine asked the kids of some Food Network stars to act as guest editors and share their favorite...
Author: Geoffrey Zakarian
Turn on the grill for Bobby Flay's Rib-Eye Steak recipe from Food Network. The meat gets its flavor from a steak rub of chili powder, cayenne, salt and...
Author: Food Network
Author: Food Network Kitchen
This sauce is named for ladies of the night. They would place pots of it in their windows to tempt men into the bordellos. I like it because it's spicy,...
Author: Rachael Ray : Food Network
Author: Jeff Mauro, host of Sandwich King
Author: Ree Drummond : Food Network
Author: Guy Fieri
The deep flavors in our beef stew come from browning the chuck roast in batches and cooking the onions and garlic until they're sweet. Cooking low-and-slow...
Author: Food Network Kitchen
Using a cedar plank to grill salmon is an effortless way to add enormous flavor to your dish. The fish takes on a lovely smokiness, stays wonderfully moist...
Author: Food Network Kitchen
Author: Katie Lee Biegel
Author: Food Network
Author: Food Network Kitchen
Author: Ina Garten
Author: Food Network
Author: Food Network Kitchen
Make a luscious pasta dish with no cheese, cream or butter? Absolutely! The canned artichoke hearts get blended into a creamy sauce that's mixed with roasted...
Author: Valerie Bertinelli
Author: Ina Garten
To make the best French toast, Alton Brown uses day-old bread and honey instead of sugar in this recipe from Good Eats on Food Network.
Author: Alton Brown
Author: Giada De Laurentiis
Author: Valerie Bertinelli
Author: Rachael Ray : Food Network
Giada De Laurentiis' Lasagna Rolls, from Everyday Italian on Food Network, are an elegant twist on the Italian classic.
Author: Giada De Laurentiis
Author: Food Network Kitchen
Author: Robert Irvine : Food Network
Feel free to whisk a tablespoon of minced fresh herbs into the eggs before they go in the pan--parsley, chives, tarragon and chervil are some classic choices...
Author: Katie Workman
Grandma knew how to make a hearty meal out of leftover bits of bread and cheese. This recipe is meant for riffing, so use any type of cheese, leafy greens,...
Author: Food Network Kitchen
For flavorful, tender meat, make Alton Brown's Corned Beef recipe from Good Eats on Food Network by beginning the salt-curing process 10 days ahead of...
Author: Alton Brown
Author: Giada De Laurentiis
This holiday season, serve Alton Brown's most-popular recipe: a brined and roasted turkey from Good Eats on Food Network.
Author: Alton Brown
This spicy Cajun gumbo, a stew originating in Louisiana in the 18th century, gains much of its flavor from the dark roux and its characteristic thickness...
Author: Alton Brown
You can have this creamy and comforting pasta with chicken on the table in just 30 minutes and best of all, it all cooks in one pot -- you won't even need...
Author: Food Network Kitchen
This casserole based on a favorite soup will satisfy any comfort food craving. Partially cooking the egg noodles allows them to soak up the flavorful sauce...
Author: Food Network Kitchen
Author: Alex Guarnaschelli
Author: Ina Garten
Author: Food Network
Author: Ree Drummond : Food Network
Take a bite out of Sandra Lee's Black Bean Burger recipe from Sandra's Money Saving Meals on Food Network for a budget-friendly vegetarian meal from the...
Author: Sandra Lee
Author: Food Network
This super-quick and indulgent weeknight dinner takes a slight left turn from the standard fettuccine Alfredo. Red peppers and paprika transform it from...
Author: Food Network Kitchen