Fresh basil and garlic bring out the Italian flavors in this simple, low-sodium, quick-cooking dish.
Author: Land O'Lakes
Author: Jerome Navarre
A simple brine and pear gravy make this a must-have for Thanksgiving.
This is perfect with mashed potatoes. What to drink: Terra dei Re 2003 "Vultur" Aglianico del Vulture from Italy ($20), with aromas of spice, as well as...
Author: Deana Herman-Kulsuptrakul
Use this hard-boiled egg dressing on virtually any roasted, grilled, or sautéed spring veg for a punchy finisher.
Author: Chris Morocco
If you can't find Little Gem, use any other small crunchy green, such as romaine hearts.
Author: Renee Erickson
Author: James Beard
Author: Dorie Greenspan
These pork chops are moist and tender, cooked in a vegetable sauce.
Author: Land O'Lakes
Author: Bruce Aidells
Author: Chad S. Luethje
Author: Steve Johnson
Author: Bruce Aidells
Author: Denise Gee
Author: Annie Somerville
Author: Molly Stevens