Author: Rachael Ray : Food Network
A popular Southern dessert said to originate in England, chess pie consists of staple ingredients: eggs, butter, and sugar, bound with cornmeal, flour,...
Author: Sarah Jampel
These minty, pink-striped meringues are easy to make and use a clever decorating trick: Paint lines of food coloring gel up the sides of a pastry bag before...
Author: Food Network Kitchen
By combining peeled pears with red wine and a bouquet of spices, you can create a beautiful dish that highlights the fruit's natural sweetness.
Author: Stacy Slinkard
This lemon cheesecake is as creamy, tangy and satisfying as a traditional cheesecake, but doesn't require any time in the oven!
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Ina Garten
I made these and my husband pronounced them the best cookie I've ever made. He also gave me the idea of sticking a kiss in them right after taking them...
Author: Barenakedchef
Calling all pb lovers! When you cut into the center of this chocolate swirl cake, a warm peanut butter center oozes out.
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Trisha Yearwood
Author: Food Network Kitchen
Pumpkin pie lovers will adore this easy cake -- the pumpkin pie filling is baked into a spice cake crust, so you don't have to worry about pie dough, and...
Author: Food Network Kitchen
Author: Ina Garten
Author: Giada De Laurentiis
In my never-ending search for orange zest recipes, I came across this one in Levana Kirschenbaum's new book, Levana's Table. It's the most heavenly version...
Author: Mirj2338
Author: Ina Garten
I made my daughter's wedding cake using this recipe. It turned out fantastic. The texture is just perfect for a wedding cake -- not too fluffy so it breaks...
Author: Donna M.
This delicious bread pudding is served at Nordstrom's Cafe bistro and is also featured on their website. I get compliments on it each time and requests...
Author: Pamelamb
Author: Ree Drummond : Food Network
I love pumpkin bars all year long, and these ones take the cake! Moist, delicious, and perfect everytime. Everyone asks for the recipe after they've tried...
Author: Dine Dish
Make and share this Italian Cream Cake recipe from Food.com.
Author: ratherbeswimmin
If you have a recipe that calls for a graham-cracker crust, and you don't have the ingredients to make one or just want to try something that's not only...
Author: AmyZoe
The fine, moist crumb of this cake makes it perfect for any type of filling or frosting.
Author: Nick Malgieri
Author: Ree Drummond : Food Network
Traditional German Obst Kuchen is a Fresh Fruit Flan with a sponge-type cake base, sometimes with a thin layer of custard, topped with fresh fruit and...
Author: BecR2400
Author: Ina Garten
Traditional honey cake, made for Rosh Hashanah to ensure a sweet New Year but also prepared by honey-cake lovers for special occasions.
Author: Steve P.
Serve this creamy set Italian dessert with a top layer of fresh strawberry sauce and our homemade salted almond snaps on the side
Author: Cassie Best
Author: Food Network Kitchen
These are a classic German Christmas cookie; you'll find them in most every household as soon as St. Nicholas' Day (December 6) rolls around. These gluten-free...
Author: Food Network Kitchen
Author: Valerie Bertinelli
Author: Food Network
Author: Ree Drummond : Food Network
Author: Anne Burrell
This one goes out to all the piña colada lovers. Our Piña Colada Cake combines the tropical flavors of our favorite beach-side drink with a tender and...
Author: Betty Crocker Kitchens
Make and share this Peanut Butter Blossoms recipe from Food.com.
Author: Belinda McManaway
We make this beloved dessert with not-too-sweet buttermilk cake and very lightly sweetened whipped cream. The cake tastes best just slightly chilled, so...
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Make and share this Super Simple Chocolate Covered Pretzels recipe from Food.com.
Author: lricesk8rgirl
Talk about rich and shocking. This beautiful cake is a winner with all chocoholics! Great for a dessert party, birthday party, or finale of an elegant...
Author: Cooking to Perfecti
This chocolate éclairs recipe features basic choux pastry, vanilla pastry cream, and semisweet chocolate glaze. Éclair au chocolat.
Author: Rebecca Franklin
Author: Ellie Krieger
Author: Ree Drummond : Food Network
Author: Food Network
I actually found this recipe in a book entitled "The I Don't Know How to Cook Cookbook" and it is very tasty. The cupcakes turn out moist and delicious!...
Author: LaTigress
I've been playing with my recipe for small-batch cheesecakes for probably a decade. The gracious thing about mini cheesecakes in muffin cups is that you...
Author: Christina Lane