I have made this cake many times to serve to guests over the holidays and have always gotten rave reviews, it is one of the best Kahlua cakes and I have...
Author: Kittencalrecipezazz
Author: Trisha Yearwood
Author: Ree Drummond : Food Network
Our FAVORITE Blueberry Cobbler recipe made with fresh or frozen blueberries and basic pantry ingredients. The end result is the perfect cobbler!
Author: Lauren Allen
Author: Food Network Kitchen
Author: Food Network
Author: Food Network Kitchen
Author: Ina Garten
Here is another one of those 'triple lemon' pound cakes, & this recipe comes from the 2001 cookbook, Luscious Lemon Desserts. Be sure to read carefully...
Author: Sydney Mike
Not your typical fruit cake! We eat this one down South (Florida) and Granmama finally let me have the recipe. No baking, no aging and none of that "whatsit?"...
Author: shawnanddebbie
Author: Bobby Flay | Bio & Top Recipes
Author: Food Network
Custardy and classic, this easy pie shows off the earthy richness of sweet potatoes with a little butter and a blend of warming spices. Be sure to start...
Author: Carla Hall
Fudge-making can be fussy-good thing you're a hostess with a hack. By using Betty Crocker™ Rich & Creamy Vanilla Frosting, there's no need for a candy...
Author: Betty Crocker Kitchens
The secret to these cookies' melt-in-your-mouth texture is the confectioners' sugar, which easily comes together with almonds in a food processor. The...
Author: Food Network Kitchen
A super easy no frosting cake that is delicious warm from the oven. One of my family's favorite cakes of all time.
Author: JEB7527
Author: Anne Thornton, Host of Dessert First
Wow your family and friends with the ultimate and easy-to-make treat-chocolate-covered strawberries! You'll need fresh berries, melted chocolate and a...
Author: By Betty Crocker Kitchens
Inspired by the nostalgic candy, this indulgent dessert is both familiar and elegant. Almond paste fortifies the rich aroma of the cherries, while kirsch...
Author: Food Network Kitchen
Author: Sunny Anderson
Author: Fake Bake
Author: Giada De Laurentiis
Author: Sandra Lee
Make and share this Easy Chocolate Cookies!! recipe from Food.com.
Author: annie.luvs.to.bake
This is a fantastic American recipe equivalent to our crumble. It's particularly good with strawberries and rhubarb, but you can use any fruit combo you...
Author: Jamie Oliver
Author: Katie Lee Biegel
Author: Ree Drummond Bio & Top Recipes
Author: Ree Drummond Bio & Top Recipes
This rustic Greek yogurt cake is one of our favorite warm-weather desserts. It has ripe, red strawberries nestled into the batter and baked right in!
Author: Giada De Laurentiis Bio & Top Recipes
Make and share this Chocolate Eclair Dessert recipe from Food.com.
Author: Pearz
This basic pastry is used in many popular recipes, from mince pies to quiches; it's also one of the easiest pastries to start with. The uncooked dough...
Author: Food Network
This is a fabulous old recipe...the pastry has yeast in it yet requires no rising or kneading! This recipe is great for bakers who are not yet experts-...
Author: SweetFuzion
Author: Jeff Mauro, host of Sandwich King
This basic, buttery shortbread practically begs that you customize it to suit your own tastes or pantry supplies. The dough, which comes together quickly...
Author: Melissa Clark
With a crunchy biscuit base and rich mousse topping, this make-ahead, no-cook celebration pudding is easy as pie
Author: Caroline Hire - Food writer
These little tasty treats are always a hit. They taste just like an apple pie, except they are mini sized and easy to eat. They are great to take to a...
Author: Sarah in New York
Here we go back to New Orleans again, with Bourbon Street flair. Southern bourbon-soaked brioche bread makes a hearty Creole-style dessert. SERVES 10
Author: Patrick and Gina Neely : Food Network
Can a cookie that's so tender, so buttery and so delicate really only be 3 ingredients? Yes, it can! This iconic shortbread recipe is as simple as mixing...
Author: By Betty Crocker Kitchens
Give the holidays a warm, delicious welcome...with a dollop of cream on top! This easy, 8-ingredient, impossibly easy pumpkin pie is prepped in just 10...
Author: By Betty Crocker Kitchens
This classic pudding isn't just for winter - try a summer fruit filling of raspberries, blackberries, blueberries, redcurrants and blackcurrants
Author: Cassie Best
Author: Ree Drummond : Food Network
We know you're Betty, you know you're Betty, now show it to the world with this amazing homemade German chocolate cake. There's no cake more special, with...
Author: Betty Crocker Kitchens
The creamy, sweet texture of this baked vanilla pudding is complemented by a vibrant fruit sauce
Author: Cassie Best
Author: Ina Garten
This is one of my favorite Italian desserts and the perfect ending to any Italian dinner. The shells are pretty simple to make, and taste so much better...
Author: Kim D.