Banana Split Dump Cake is the best dessert ever!! This dump cake is thrown together in minutes with just 6 ingredients and is sure to be an instant crowd...
Author: Jamie Lothridge
This recipe comes to us from Martha Stewart Living Television senior producer Caroline Kelly; it was passed down to her from her great-great-grandmother...
Praline Apple Bundt Cake is loaded with apples, pecans and covered in a brown sugar praline glaze -- the perfect fall dessert! It's a new favorite...
Author: Alyssa Rivers
OUTHERN WHIPPED CREAM CHEESE POUND CAKE WITH A MOIST CRUMB AND OLD-FASHIONED FLAVOR
Author: Divas Can Cook
Author: Jayne Cohen
Chocolate Bliss Cake with Raspberry Sauce and Devonshire Cream
Author: Breakstone Sour Cream Company
Editor's Note: If you are someone who loves their carrot cake, here is a great recipe for one that is easy and delicious. This recipe is exceptional with...
Author: Edna Lewis, Scott Peacock
Gorgeously light and fluffy vegan vanilla cupcakes topped with creamy strawberry vanilla frosting. Perfect little packages of yum!
Author: Alison Andrews
A wonderfully moist, perfectly spiced carrot cake recipe. This cake is surprisingly simple to make and includes a step-by-step video for no-fail results...
Author: Sam Merritt
Everyone loved this Root Beer Float Cake!! The cake is a vanilla and chocolate root beer marbled cake with a layer of chocolate cream and a root beer whipped...
Author: Julianne Dell
A delicious Meyer Lemon Cheesecake that starts with an easy graham cracker crust and the cheesecake is super creamy and bright with lemon flavor!
Author: Joanna Cismaru
Author: Lara Shriftman
Author: Carla Lalli Music
This sour cream orange cake is an easy preparation, and it is packed with flavor because of the orange juice concentrate.
Author: Diana Rattray
Author: Lauren Chattman
Who says you can't have your margarita and eat it too? This Boozy Margarita Cake Balls recipe is proof that you can have both! Enjoy our margarita loving...
Author: Brandie Valenzuela
This Oreo Dirt Poke Cake is a decadent, mouthwatering, yet easy-to-make dessert that will have chocolate lovers going for thirds!
Author: Julianne Dell



