facebook share image   twitter share image   pinterest share image   E-Mail share image

Conchas

Concha (Mexican sweet bread) is a breakfast or snack pastry found all over Mexico. It has a fluffy brioche-like dough with a crispy streusel topping, scored...

Author: Taste of Home

Make Ahead Coffee Cake

This is a wonderful time-saver because it's assembled the night before. My kids think the nutty topping, sweet glaze and from-scratch cake make it the...

Author: Taste of Home

Spring Vegetable Salad with Asparagus, Peas and Radishes

This fresh and healthy salad is packed with all of your favorite spring veggies: thinly shaved asparagus, English peas, snap peas, and radishes.

Author: Katie Morford, RD

Bacon Cheddar Frittata

"This recipe helped me get a good grade in home ec class years ago," recalls Carrie Bonikowske of Stevens Point, Wisconsin. "It's easy to put together...

Author: Taste of Home

Southwest Breakfast Wraps

I always thought eating healthy wouldn't be as enjoyable as eating whatever I wanted. This recipe proved me wrong; healthy ingredients taste wonderful...

Author: Taste of Home

Butterscotch Drop Scones

This is a great scone recipe, and it works even without the butterscotch chips. One cup of dried berries, chocolate chips, shredded coconut, or dried cherries...

Traditional English Crumpets

No afternoon tea is complete without delicious English crumpets slathered in butter. Luckily, they are easy to make at home.

Author: Elaine Lemm

Apricot Almond Gift Bread

This flavorful sweet bread is packed with dried fruit and nuts and has a very moist crumb. The recipe makes one large loaf or three small loaves that you...

Author: Susan G. Purdy

Maple Apple Baked Oatmeal

I've tried a number of different types of fruit for this recipe, but apple seems to be my family's favorite. I mix the dry and wet ingredients in separate...

Author: Taste of Home

Spicy Tofu Scramble Recipe with Mushrooms and Bell Peppers

Tofu scramble is a quick and healthy way to start the day. This version is made with peppers, mushrooms, tomatoes and hot sauce. Vegetarian and vegan,...

Author: Jolinda Hackett

Peach Pancakes with Butter Sauce

...

Author: Taste of Home

Sheet Pan Eggs and Bacon Breakfast

I saw this sheet-pan eggs and bacon recipe on social media and decided to re-create it. It was a huge hit! Use any cheeses and spices you like—you...

Author: Taste of Home

Mixed Berry Jam

Author: Molly Wizenberg

Kumquat Marmalade

I didn't even know what a kumquat was until my husband and I discovered them in southern Florida. Now I love using them for marmalade. I always get carried...

Author: Taste of Home

Peanut Butter Banana Muffins

Wheat germ lends a good dose of vitamins to these delicious, kid-friendly muffins, while boosting the nutty flavor.

Easy Gingerbread Pancakes

Molasses and spices turn an ordinary pancake mix into a special breakfast. These are so easy to make that you can have them any day of the week. -Trina...

Author: Taste of Home

Wheat Germ and Banana Muffins

Author: Blythe Boyd

Canadian Bacon with Apples

When the holidays roll around, I'd rather spend time with family and friends than be stuck in the kitchen. I learned how to make Canadian bacon like this...

Author: Taste of Home

Oatcakes

An easy Oatcakes recipe.

Jam Crumb Cake

Author: Melissa Roberts

Feta Frittata

Chopped tomatoes and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or to serve with a tossed salad for...

Author: Taste of Home

Four Cheese Baked Eggs

When I created this dish I was thrilled that my husband enjoyed it so much. He normally prefers omelets for brunch, but devoured his first helping of these...

Author: Taste of Home

Chocolate Crepes with Raspberry Sauce

Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2 grams of fat per serving! -Rebecca...

Author: Taste of Home

Easy Classic Shrimp Salad

Wondering how to make shrimp salad? Containing very small flavorful shrimp, this easy classic shrimp salad is a simple dish anyone can make.

Author: Doug DuCap

Shrimp in Pernod Cream Sauce

I first enjoyed this shrimp dish at an outdoor cafe on St. Denis street in Montreal (a long, long, time ago). Sharing so you can enjoy it, too. This would...

Author: evelynathens

Gruyere & Prosciutto Strata

...

Author: Taste of Home

Easy Braunschweiger Ball

This recipe was served by a friend at our annual day after Thanksgiving get together. It has been a favorite of mine since.

Author: Bookworm76

Overnight Baked Oatmeal

My husband and I spent a long weekend at a bed-and-breakfast not far from our home. The owners shared this delicious recipe with me, which I've made my...

Author: Taste of Home

Greek Veggie Omelet

This is a family favorite in my house. It's very quick and satisfying and not to mention, yummy! -Sharon Mannix, Windsor, New York

Author: Taste of Home

Flaxseed Oatmeal Pancakes

I came up with this healthy and really tasty recipe because my husband loves pancakes. They have a great texture and cinnamon taste. -Sharon Hansen, Pontiac,...

Author: Taste of Home

Apple Oven Pancake

Here's a puffed golden-brown pancake that always wins raves. It looks so pretty with a dusting of confectioners' sugar and apple slices peeking through....

Author: Taste of Home

Chili Cheese Puff

I found this recipe on a trip to Southern California. Since then, this versatile dish has become one of my family's favorites. I serve it as a special...

Author: Taste of Home

Mandarin Orange Salad

This quick and colorful dish is perfect for family breakfasts. By preparing it ahead of time, I can enjoy many other activities such as cross-stitching,...

Author: Taste of Home

Healthy Spinach Scrambled Eggs

The addition of spinach to scrambled eggs adds extra nutrition, flavor, and texture to the breakfast plate. Have a healthy dish in just 10 minutes.

Author: Kimberley Eggleston

Cherry Cheese Blintzes

These elegant blintzes can be served as an attractive dessert or a brunch entree. The bright cherry sauce gives them a delightful flavor. I sometimes substitute...

Author: Taste of Home

Ricotta Frittata

Author: Cesare Casella

Potatoes O'Brien

I usually serve these colorful potatoes for breakfast but they're great as a tasty potato side dish for just about any meal. My family often asks me to...

Author: Taste of Home

Dad's Blueberry Buttermilk Pancakes

My dad makes blueberry pancakes for us every Saturday without fail. The combination of oats, cornmeal and buttermilk in the batter gives the pancakes heartiness...

Author: Taste of Home

Bacon Cheddar Quiche

"Whenever company comes to stay over, I make this wonderful breakfast dish," writes Val Forsythe of Albert Lea, Minnesota. "They think I've worked for...

Author: Taste of Home

Mushroom Spinach Bake

With a pretty spinach layer and a golden-brown top, this airy souffle is a holiday staple at our house. It makes a delicious entree for brunch. -Frederick...

Author: Taste of Home

Baked Vegetable Frittata

Recipe video above. Healthy, delicous protein packed frittata that's great for making ahead. Think - breakfast on the run, picnics, or lunch on demand....

Author: Nagi

Eggs Benedict with Homemade Hollandaise

Legend has it that poached eggs on an English muffin started at Delmonico's in New York. Here's my take on this brunch classic, and don't spare the hollandaise....

Author: Taste of Home

Caramel Pecan French Toast Bake

For a sensational Sunday brunch dish, try this French toast. You put it together the night before, so you only need to bake it and make the sauce the next...

Author: Taste of Home

Mango, Blueberry, and Ginger Fruit Salad

Active time: 15 min Start to finish: 35 min