This is a mix of several different recipes to create a hybrid of Thai and Indian curry chicken. It has a bit of a kick to it, but is a very tasty kick...
Author: Matt
This has become my favorite dish. It's nutritious and vegan friendly. I have to have it once a week. My family loves it as well. Serve with cooked rice...
Author: KCOOPER78
I'm fortunate to live in an area where I can buy fresh Cuban bread from Cuban bakeries. The loaf typically is about 36 inches long, which makes four big...
Author: lutzflcat
I've been making this recipe for years, and it is one of my family's most requested meals. Serve with brown and wild rice or rice pilaf along with Italian-cut...
Author: rocgrandma
Being a big fan of Mexican hot chocolate, I just love the slight accent flavor of cinnamon in chocolate. This recipe for chocolate cake evolved with experimentation...
Author: Erin Brocklehurst
Creamy chicken enchiladas your family and friends will love!
Author: Chrissy008
Spaghetti al tonno is one of my all-time favorite go-to pasta dishes. I love a classic meat sauce as much as the next half-Italian, but when I want something...
Author: Chef John
Tired of plain old 'burgers for summertime? Mix it up a bit by adding some classic Greek flavor: spinach, feta, roasted red pepper, and herbs...Yum! Serve...
Author: Nick T
Chapli kebab is a form of kebabs widely popular in Pakistan. Mixed together with a South Asian blend of spices, the beef is flattened into circles and...
Author: Rookie With A Cookie
This is a mouth tingling recipe with ricotta, feta, eggplant, tomato, pesto, pumpkin, Parmesan and mozzarella.
Author: BLACK_CAT52
The French 75 cocktail was originally created at the New York Bar in Paris in 1915. The combination of gin, lemon juice, Champagne, and sugar was said...
Author: Home Happy Hour
I couldn't decide if I wanted lasagna or moussaka the other night; this came out as a yummy combo of the two! Spinach lasagna noodles work well in this...
Author: Bethany T.
A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.
Author: lmichael
Greek-style chicken pitas. Instead of yogurt sauce, you can substitute Tzatziki sauce.
Author: AREMAYER
This is a super moist and tasty coconut cake. Growing up in Brazil, this was a favorite amongst our circle of friends. It is especially good with a cup...
Author: 4eversmiling
This recipe has been with me for over 30 years; it was given to me by a Kashmiri guy I shared a house with when I was 17. This is his mum's family recipe....
Author: The Gnome
This is a fantastically easy and delicious chicken dish, basically made with onions, white wine, heavy cream and Dijon mustard. Your family will feel like...
Author: Diana71
My variation on a delicious dessert we experienced in Rome this spring. Called tartufo because it resembles a truffle.
Author: Katie Poppy
My father taught me how to make this quick and easy dinner for four. We usually eat this dish with rice and steamed green beans. Note: You can get the...
Author: Phuong
We attended a county fair in Wales and the ladies of the local church were baking and selling these. We asked for the recipe and they graciously shared...
Author: Flo Buehler
Anyone on an eggless or low-cholesterol diet will appreciate this recipe.
Author: Webby
This is one of my finest creations, made much easier by the frozen pre-cooked shrimp!
Author: M. Kertello
This recipe came from my mother-in-law. Their family tradition was to have fish on Christmas Eve. I carried on that tradition with my own family. If you...
Author: Janet P.
This is a traditional Chinese dish, which is simple to make. Tender chunks of chicken are bathed in a rich, hot, and spicy sauce. Enjoy with freshly cooked...
Author: Jin
An everyday dish from Hong Kong for those who love the taste of soy sauce. Kids will love the salty fried protein. Serve with rice or eat as a snack!
Author: The Cow
This is the recipe for a traditional Norwegian almond ring cake, which is often served for weddings and special events like Christmas and birthdays.
Author: cam1988
A spicy mix of Italian cheeses and meats with sauce and Italian bread! So good! My friends beg me to make these peppers. You may need more or less peppers,...
Author: Jackie
This is a very quick, easy, and tasty version of the national dish of the UK! Try it once and you'll make it time and again. Serve over basmati rice.
Author: MeanDean
Quick, easy and healthy shrimp dinner made with zoodles instead of pasta.
Author: bgardiner2
These holiday cookies are perfect for people of any age. They are good as a quick snack or dessert. Don't worry, they are not balls of butter. They are...
Author: iluvlax
I use a deli-roasted chicken from our local grocery store to speed up prep time on this dish. You can change the vegetables to suit your tastes. Serve...
Author: Challengergurl
Your Instant Pot® replaces the traditional clay or ceramic cone-shaped cooking pot used in Moroccan cuisine (the tagine). The word 'tagine' also refers...
Author: Kim's Cooking Now
A French-inspired Vietnamese beef stir fry.
Author: Buck
A spicy, delicious seafood pasta that is easy to make but will still impress your guests. Serve over linguini, garnish with fresh parsley and Parmesan...
Author: Brian Genest
Sweet, spicy, tender, Thai-inspired grilled chicken thighs are always the life of the party at our annual family reunions. See for yourself ... Garnish...
Author: Soup Loving Nicole
I love berbere spice, a classic Ethiopian spice blend, but it never occurred to me to make my own. Actually, authentic berbere spice would use whole spice...
Author: Chef John
This is a lower-fat version of a popular Tex-Mex style casserole. You can increase or decrease the number of tortillas used in order to fit your tray....
Author: Katherine Howley
I came up with this recipe for a recipe contest, and it's been a family favorite ever since. For a lighter version, omit stuffing the meatballs with mozzarella...
Author: foodie77
Butter mochi is a favorite here in Hawaii. It's sweet, sticky, and chewy. It is made with mochiko flour, a glutinous rice flour that can be found in the...
Author: AsianHawaiiGirl
The complete Irish meal, great for St. Patrick's Day, but awesome all year 'round!
Author: Angie E.
A friend of mine suggested that I try Guinness® cupcakes as my next baking adventure, and they came out amazing.
Author: Rebecca Lamb
These have been in the family forever. They last forever - they mellow like fine wine. You must have a special iron to bake them over a gas burner. It's...
Author: Linda Housner