Standard Southern treatment for yellow squash - delicious comfort food. It takes one "sleeve" of saltine crackers to make up the 1 1/2 cups of crushed...
Author: xtine
Make and share this Cucumber and Tomato Salad in Garlic Yogurt Dressing recipe from Food.com.
Author: TishT
FAVORITE! My family enjoys this soup all year. A tomato based soup with chopped vegetables which seasons and give great flavor! A great recipe to forget...
Author: Seasoned Cook
This is something that I do mainly for my father because he really loves Chinese food. If you can't find Chinese noodles you can substitute Thai noodles....
Author: Studentchef
I found this dish some time ago in a magazine. I don't recall what magazine. It's delicious and borders on being addictive. I could live on these.
Author: Shanna021
A deliciously rich casserole chock full of crab, mushrooms and sharp Cheddar cheese. Delicious over puff pastry shells or simple toast points. Imitation...
Author: Paula
Good little side dish, especially if your kids (or even you) don't normally care for peas, and want a way to eat them.
Author: Kevin Young
Eagle Mountain Outfitters takes groups on excursions into the Montana wilderness and then serves them gourmet meals! This is a wonderful dish made even...
Author: Sharon123
This is a recipe I make quite often for guests. They say they are the best stuffed mushrooms they have ever had. Sauteing the mushrooms to start is helpful...
Author: Arabannie
Author: Ian Knauer
This dish can be done ahead of time and any leftovers can be frozen. Try this instead of the usual carrots and turnip for a holiday vegetable.
Author: Tebo3759
I made this last year for the holidays, and it was terrific! I added the garlic (of course!) I use a combo of the butter and the olive oil, but Zaar would...
Author: Scoutie
A great thick and creamy soup-the apple cider ads an extra nice flavor to this. From Family Circle magazine.
Author: Middaybikeride
From the Luby's Cafeteria 50th Anniversary Cookbook for fans of cafeteria cuisine. The contrasting textures and tangy-sweet taste of this salad make it...
Author: Molly53
Not sure how many restaurants Armadillo Willy's have, but the one I usually go to is their original one and the one I've been going for something like...
Author: Rinshinomori
I saw this on the cover of Good Taste and decided, with eggplants at $2.99/kg, that it had to be dinner! And it didn't disappoint. It's actually quite...
Author: Chickee
Make and share this Cheese-Stuffed Tomatoes recipe from Food.com.
Author: SimplyME
This uncomplicated savoury bread pudding is a great sidedish, when served with a steak or roast beef. It can be served hot, or at room temperature.
Author: emmalee1942
Make and share this Grilled Herbed Mushroom Vegetable Medley recipe from Food.com.
Author: Karen From Colorado
Make and share this Butternut Squash Fries recipe from Food.com.
Author: BurtonFanatic
Spaghetti Squash is a delicious vegetable that tends to be a little on the "unknown" side. This recipe is one that my husband loves, because it has some...
Author: Leslie
This is a copycat recipe for P F Chang's Spicy Green Beans (Fresh-cut and stir-fried with fiery red chili sauce, fresh garlic and Sichuan preserves).
Author: Member 610488
Author: Shullie Neumark
I found this recipe one day when I had to have coleslaw. It is the best coleslaw. I think this calls for more sugar than necessary, so taste it as you...
Author: Vegwife
This is a delicious dish. It makes a wonderful sauce and is great served over rice. It can be easily made for a gluten-free diet.
Author: Kana6615
This is very good. It came from an old pamphlet from Hellmann's Mayonnaise. You can use Real, Light or Cholesterol Free Reduced Fat Mayonnaise. count chill...
Author: Jane from Ohio
A delicious and easy to make salad, I sometimes add in a tablespoon of peanut butter to the dressing, plan ahead the dressing must refrigerate for a couple...
Author: Kittencalrecipezazz
What to do with all that home grown zucchini? A great refreshing summer side dish. Eat hot or slice and throw into a cold pasta salad. Serve it in a grilled...
Author: Rita1652
A simple and delicious recipe for fresh green beans. I especially love this during the summer months when the green beans are in their peak season.
Author: - Carla -
Make and share this Twice Baked Buttercup Squash recipe from Food.com.
Author: riffraff
This soup is in my family more than 100 years. I've found the recipe in my grandmothers writings (it is in old handwriting and very hard to read), a booklet...
Author: nitko
This recipe proves that you can eat your favorite Italian food without worrying about the fat! It can be made vegetarian by omitting the ground beef, doubling...
Author: TishT
Tonight my dh requested zucchini, and I knew that he would want something simple. Threw this together, and he loved it.
Author: Loves2Teach
Author: Debra A. Broeker
Eggplant is so full of nutrients and is a very filling vegetable as well - great for people who are just getting used to a vegetarian diet and who are...
Author: Recipe Junkie
Dress your salmon patties with the Creamed Pea sauce to give them a new flavor dimension and set them apart from the ordinary! Asparagus can be substituted...
Author: BeachGirl
This delicious fresh vegetable salad is found on dining tables throughout Turkey and served prior to the main course.
Author: Geema