This is my favourite type of French fruit tart, even more so than apple tart! Our local Patisserie makes a wonderful Tarte aux Abricots, but they are quite...
Author: French Tart
Chocolate and orange is one of my favourite combinations. The chocolatey biscuit base of this tart is really easy and makes a great change from pastry....
Author: SusieBlue1947
As I continue to enter dessert recipes from our recent cruise, I am seeing a definite & freq trend for make-ahead combos using fruits w/a custard. This...
Author: twissis
This fancy looking tart doesn't require pastry making skills. It's easy to assemble, and always gets compliments. Serve this tart the same day it is made,...
Author: Geema
Words can't describe...beautiful, creamy and delicious! Make this only when raspberries are in season and you'll be sure to impress your guests...if you...
Author: LovesSweets
"Our state products an abundance of lemons, and everyone is always looking for new ways to use them. This beautiful tart is my delicious solution to the...
Author: Courtly
One of my favorite Christmas treats, and very popular with the Finnish community with coffee. I know,you're thinking prunes..ewww...but they are very good....
Author: LiisaN
Yes, yet another apple dumpling recipe! Taste it, is really good and you will like it. My mother used to make these for dinner parties when I was young....
Author: Manami
A delightful dessert full of flavor - The fresh berries really give a special taste to the pie, specially if they are picked by you. The Apple off sets...
Author: JoyfulCook
This recipe has been past down from my Grandma to so many people. I have tasted many butter tarts, but these are definitely the best. Everyone who has...
Author: Purdy Good Cook
Make and share this Fresh Fruit Tart With Gingersnap Crust recipe from Food.com.
Author: Mary K. W.
For the best texture in these flaky tarts, use low-fat ricotta rather than skim!
Author: Violet
Venison mincemeat is an old Maine tradition. The deer neck is normally used, but any scrap bones can provide the boiled meat. Moose or Beef also makes...
Author: Ben Hooper
This recipe is more about the technique for making little puff pastry tart shells. Fill with lemon curd, chocolate mousse, or whipped cream.
Author: Chef John
This year I used frozen tart shells for my baking. I didn't have any spare pastry and I needed something to top my Mincemeat tarts... this is what I came...
Author: kelycarter_
Homemade pastry is cut into 4-inch rounds and fitted into muffin pans. It is then filled with a butter, brown sugar and raisin and currant filling. Bigger...
Author: TEENCHEF2
This simple 3-ingredient dessert will save the day when you need to whip up something quick but impressive at the last minute. Substitute the peaches with...
Author: foodelicious
Make and share this Easy Upside Down Apple Tarte Tatin recipe from Food.com.
Author: CountryLady
A holiday treat! Everyone who has ever tried these luscious currant and butter tarts asks for the recipe. My grandmother made dozens of them every Christmas....
Author: Gammy3
Bite size cranberry tarts! Press pastry into mini muffin cups, then fill with fresh cranberries and a glistening, sweet topping.
Author: Land O'Lakes
A light and fluffy pear tart with almond and a sweet pastry base.
Author: Virginia Theobald
I discovered the ease of Recipe #94405 recently, and my non-baking self fell in love. When I was overloaded with sweet cherries, I had to find a galette...
Author: Ms B.
After receiving these as part of a Christmas baking exchange I just had to have the recipe! These tarts are simple to make and so delicious.
Author: Pamela
Make and share this Apricot Almond Tartlets recipe from Food.com.
Author: luvmybge
This luscious dessert combines the flavors of almond, cinnamon, cardamom, cream cheese, and pear to create a tart that will not soon be forgotten!
Author: larkspur
This lovely tart comes from the wonderful breakfast and brunch cookbook, Morning Glories by Donna Leahy. When I made this I used coconut macaroons and...
Author: pattikay in L.A.
These custard tarts are absolutely delicious! I got this recipe off allrecipes, submitted by John J. Pacheco, and wanted to put it here for safe keeping....
Author: C. Taylor
I found this recipe from Southern Living. I made it for Easter dinner and everyone raved about it. It is quite easy to make, and well worth it.
Author: melmaddie
A tart that defies its ingredients! One that's got to be tried. A dessert for any occasion - your guests will not be able to describe the taste, and will...
Author: GARRY67
You can have this all-year round if you freeze several portions of the apricots during the summer when they are plentiful! The crumb topping is what makes...
Author: Debber
Make and share this Pear and Raspberry Frangipane Tart recipe from Food.com.
Author: Kathy
You can use this with apples or pears. Variation below. If using apples, be sure to use firm ones, preferably granny smith or golden delicious. To thaw...
Author: Debbie R.
These are perfect to serve at a get together, this recipe makes a ton of tarts (about 50 mini tarts) but the recipe can be cut in half if desired. The...
Author: Kittencalrecipezazz
Make and share this Lemon curd cream tart recipe from Food.com.
Author: Hey Jude
This recipe uses currants, not raisins, and maple flavouring. The crust is the best, and easy to make. I make 20 dozen of these at Christmas because so...
Author: MEGHANMAILLOUX
A sweet pear tart that's great for the fall as pears are in season. Based off of a recipe for apple tart found at World's Healthiest Foods website. This...
Author: suk6228
Make and share this Kiwi Strawberry Tart recipe from Food.com.
Author: GingerPeach
An incredibly simple free-form dessert, also know as a galette, that's perfect for new or experienced bakers. The complementary tarragon gives it a little...
Author: lutzflcat
These individual tarts have a raspberry surprise in the bottom. Vanilla extract may be substituted for the almond extract.
Author: Karen
This desert is a definite showstopper. The graham crust is so different (compared to the standard short pastry crust) and can be used in a variety of fruit...
Author: greysangel
This is a chocolate fantasy come true! If you want a rich dessert for a dinner party, this is the one for you. It's rich and chocolately and soooooo good....
Author: Wish I Could Cook
I was looking for a recipe for tarts to make for christmas that was easy and delicious. I couldn't find anything on line that worked for me in one recipe...
Author: chef a la Sheena
Using the Hasselback method on pears makes them even easier to arrange in this delicious fall tart.
Author: Nicholio