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1 2 3 4 cake

This layer cake was a standard in our house. This recipe is a very old one that people could keep in their heads because of the utter simplicity of the...

Author: James Beard

Gingerbread Cake

Author: Bon Appétit Test Kitchen

Dried Cherry Scones

Author: Mabbettsville Market

Chewy Nut and Cereal Bars

Food editor Maggie Ruggiero touts these amber bars as the love child of rice krispie treats and those sesame candies sold at natural foods stores. They're...

Author: Maggie Ruggiero

Crock Pot Pulled Pork Tacos

To bring together the flavors of this slow cooker dinner idea, combine this pork shoulder recipe with salsa and spices.

Author: Catherine McCord

Avgolemono

Author: Victoria Granof

Nepenthe's Triple Berry Pie

Author: Romney Steele

Pumpkin Whoopie Pies

Author: Gina Marie Miraglia Eriquez

Butternut Squash, Coconut, and Ginger Muffins

Like the best possible Morning Glory muffins, but with grated butternut squash instead of carrot.

Author: Anna Stockwell

Vegan Chili

Author: Tracey Medeiros

Chocolate Pizza

Author: Giada De Laurentiis

Caramel Sauce

Author: Rose Levy Beranbaum

Black Bean and Rice Salad

Author: Tracey Seaman

Beef Bourguignonne Pot Pie

Author: Inez Valk-Kempthorne

Baklava

Author: Eleni Theos Stelter

Make Ahead Freezer to Oven Chicken Packets

Imagine this: a stack of packets in your freezer that you can take straight to the oven for a full dinner in 30 minutes.

Author: Bruce Weinstein

Strawberry Tiramisu

Author: Giada De Laurentiis

Broccoli Cauliflower Casserole

The most tremendous veggie casserole in the history of veggie casseroles! I started making it around Thanksgiving as an alternative to broccoli-rice casserole,...

Author: Ree Drummond

Blueberry Streusel Cake

We doubt you'll have any leftovers from this homey blueberry cake crowned by a buttery, brown-sugar-sweetened streusel topping, but if you do, it will...

Author: Gina Marie Miraglia Eriquez

3 Ingredient Maple Pecan Fudge

This decadent, pecan-studded fudge is all about the flavor of pure maple syrup.

Author: Casey Elsass

Crispy Traditional Potato Pancakes

Ever since I visited a tiny French village in the Ardeche where I tasted a "craque," an extraordinary crisp thin potato pancake as large as a plate, I...

Author: Joan Nathan

Portobello and Poblano Enchiladas

Portobello mushrooms add hearty flavor to these creamy vegetarian enchiladas. Since poblano chiles vary in spiciness, use a milder chile, such as Anaheim,...

Author: Katherine Sacks

Fish Packets with Snap Peas, Tomatoes, and Herb Butter

These easy, build-your-own fish packets let kids help out with dinner and choose which items they want to include. The herb butter infuses the fish and...

Author: Katherine Sacks

Fried Mozzarella Balls

Author: Lillian Chou

Classic Chocolate Egg Cream

Author: Anton Nocito

Apple Raisin Bread Pudding

Author: Carmen Scott

Creamed Chicken and Vegetables

Author: Linda Woods

Celery, Apple, and Fennel Slaw

Author: Bon Appétit Test Kitchen

Homemade Ginger Ale

Author: Andrea Albin

Cock a Leekie Pie

The chicken and leek meld together as they cook in the filling.

Author: Inez Valk-Kempthorne

Brazilian Cheese Bread (Pão de Queijo)

A soft chewy bread roll about the size of a golf ball infused with cheesy flavor, pão de queijo is Brazil's favorite savory snack and an excellent recipe...

Author: Leticia Moreinos Schwartz