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Jelly Doughnuts

Krapfen These light doughnuts will be the hit of any autumn or winter brunch. The recipe doubles easily for a crowd.

No Bake Strawberry Cheesecake

Author: Sheila Lukins

Lemon Meringue Pie

An easy Lemon Meringue Pie recipe

San Francisco Garlic Fries

Our lighter take on the Gilroy Garlic Fries at the San Francisco Giants' AT&T Park forgoes the deep fryer in favor of a hot oven.

Author: Bon Appétit Test Kitchen

Zucchini Cornbread

Author: Sara Dickerman

Banana Cupcakes with Peanut Butter Frosting

A classic combination in an adorable little package. The cupcakes, which are reminiscent of banana bread, would be a great breakfast treat (with or without...

Author: Matt Lewis

Strawberry and Rhubarb Crumble

Author: Tamasin Day-Lewis

Grilled Oregano Chicken

Author: Alison Roman

Nutter Butter® Cookies

Made from equal parts butter and peanut butter, these shortbread wafers are ultra-crunchy and salty-sweet-perfect for sandwiching with whipped peanut butter...

Author: Stella Parks

Herb and Spice Southern Fried Chicken

Author: Damon Lee Fowler

Chopped Fried Fish Tacos (Tacos de Salpicón de Pescado)

Take fried fish, break it up, and douse it with lime juice, Worcestershire sauce, chiles, and cilantro, and you have an incredible jumble of textures and...

Author: Roberto Santibañez

Tuna Tostadas, Contramar Style

Chipotle aioli and sushi-grade tuna crown these modern tostadas, which come from Contramar, a lauded Mexico City seafood restaurant.

Author: Sara Deseran

Bonnie Donaldson's Ranger Cookies

Author: Bonnie Donalson

Apricot Mustard Baked Chicken

Author: Jenny Rosenstrach

Chocolate Dulce de Leche Bars

Author: Shelley Wiseman

Layered Taco Salad

Active time: 45 min Start to finish: 45 min

Cookies and Cream Ice Cream Pie

Author: Moneeka Settles

Basic Butter Cookie Dough

This recipe is used to make a variety of cookies, Basic Butter Cookie Dough that can be prepared in 45 minutes or less.

Apple Raisin Bread Pudding

Author: Carmen Scott

Pecan Raisin Drop Cookies

Author: Maria Helm Sinskey

Baked French Toast with Pecan Crumble

Drying out the challah lets it absorb the custard without going to mush. You can also use brioche.

Author: Paula Disbrowe

Lemon Herb Chicken Burgers with Thousand Island Dressing

There's really no other word for these burgers except: YUM. The flavoring and the satisfaction of a meal you can wrap your hands around is unmatched.

Author: Alejandro Junger, M.D.

Green Chicken Soup with Dill Matzo Balls

Enliven traditional chicken soup with spring-y fennel and a dose of fresh green kale. Dill-flecked matzo balls bring the classic to another level.

Author: Leah Koenig

Portobello and Poblano Enchiladas

Portobello mushrooms add hearty flavor to these creamy vegetarian enchiladas. Since poblano chiles vary in spiciness, use a milder chile, such as Anaheim,...

Author: Katherine Sacks

Toasted Coconut Marshmallow Squares

Author: Gina Marie Miraglia Eriquez

Chocolate Malt Ice Cream

Author: Bon Appétit Test Kitchen

Sweet and Sour Meatballs

Author: Idelle Levey

Celery Root and Carrot Soup

This classic, creamy soup is brightened with fresh ginger.

Author: Rick Martinez

Oven Fried Picnic Chicken

Author: Tracey Seaman

Sweet and Spicy Peanut Noodles

Author: Marge Perry

Brazilian Cheese Bread (Pão de Queijo)

A soft chewy bread roll about the size of a golf ball infused with cheesy flavor, pão de queijo is Brazil's favorite savory snack and an excellent recipe...

Author: Leticia Moreinos Schwartz

Fettuccine with Shredded Zucchini, Fresh Ricotta, and Lemon Zest

I realize that this seems almost too simple to mention, but it is such a perfect dish, and a good solution to a high-summer extravagance of zucchini and...

Author: Liz Neumark

The Ultimate Pumpkin Pie

Pumpkin pie was introduced to the holiday table at the Pilgrim's second Thanksgiving in 1623. Decorate this American classic with some whipped cream, or...

Spiced Apple Pie

A quick and easy Spiced Apple Pie recipe

Crock Pot Ribs

Author: Catherine McCord

Crispy Whole Wheat Graham Crackers

My homemade grahams are buttery and crisp, with an incredible depth of flavor thanks to earthy whole wheat flour and the mellow maltiness of golden syrup-a...

Author: Stella Parks

Smashed Roasted Potatoes

Author: Alejandro Morales