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Roasted Fingerlings with Preserved Lemon_image
Roasted Fingerlings with Preserved Lemon

Author: Dawn Perry

Salsa de Piña Asada con Habanero: Roasted Pineapple Salsa_image
Salsa de Piña Asada con Habanero: Roasted Pineapple Salsa

Author: Roberto Santibañez

Whipped Parsnips with Roasted Garlic_image
Whipped Parsnips with Roasted Garlic

Roasted Cherry Tomato Caprese_image
Roasted Cherry Tomato Caprese

The classic tomato and mozz summer salad gets a roasty cold-weather makeover.

Author: Adam Rapoport

Beans a la Charra_image
Beans a la Charra

Whole Snapper_image
Whole Snapper

Author: Kris Wessel

Roasted Spiced Chicken with Cinnamon- and Honey-Glazed Sweet Potatoes_image
Roasted Spiced Chicken with Cinnamon and Honey Glazed Sweet Potatoes

Author: Beatriz Llamas

Veal Stuffed with a Mosaic of Vegetables_image
Veal Stuffed with a Mosaic of Vegetables

Chicken Breasts with Pistachio-Cilantro Pesto_image
Chicken Breasts with Pistachio Cilantro Pesto

Roasted Salmon with Red Pepper and Corn Relish_image
Roasted Salmon with Red Pepper and Corn Relish

Fillet of Beef Wellington_image
Fillet of Beef Wellington

Some say it was his favorite meal, and others claim it resembled the boots that he wore. Whatever the case may be, the Duke of Wellington has a grand dish...

Mushroom-Stuffed Pork Tenderloin with Celery Root Mashed Potatoes_image
Mushroom Stuffed Pork Tenderloin with Celery Root Mashed Potatoes

Author: Buffalo Mountain Lodge

Rabbit con Salsiccia, Roasted Garlic, Lemon, and Rosemary_image
Rabbit con Salsiccia, Roasted Garlic, Lemon, and Rosemary

Roasted Sweet Potato Wedges with Smoked Chile Cream_image
Roasted Sweet Potato Wedges with Smoked Chile Cream

Author: Diane Rossen Worthington

Sea Bass with Marinated Vegetables_image
Sea Bass with Marinated Vegetables

Author: Jean Pierre Moullé

Roast Sausage and Fennel with Orange_image
Roast Sausage and Fennel with Orange

This sheet-pan sausage dinner is here for you when doing a pile of dishes isn't on your to-do list.

Author: Claire Saffitz

Halibut with Roasted Beets, Beet Greens, and Dill-Orange Gremolata_image
Halibut with Roasted Beets, Beet Greens, and Dill Orange Gremolata

Author: Bon Appétit Test Kitchen

Balsamic Roasted Carrots_image
Balsamic Roasted Carrots

Roasted Eggplant and Pickled Beet Sandwiches_image
Roasted Eggplant and Pickled Beet Sandwiches

Meatless doesn't mean dainty. When making a veggie-centric sandwich, load up on aggressive flavors and contrasting textures, and be sure to add something...

Roast Chicken with Spanish Paprika and Herb-Roasted Smashed Potatoes_image
Roast Chicken with Spanish Paprika and Herb Roasted Smashed Potatoes

Author: Molly Stevens

Roasted Apple and Tomatillo Salsa_image
Roasted Apple and Tomatillo Salsa

Author: Marcela Valladolid

Corn Bread Panzanella_image
Corn Bread Panzanella

Author: Frank Stitt

Lime-Spiked Seafood with Roasted Sweet Potatoes_image
Lime Spiked Seafood with Roasted Sweet Potatoes

Author: Paul Grimes

Salsa Quemada (Roasted Tomato Salsa)_image
Salsa Quemada (Roasted Tomato Salsa)

Author: Deborah Schneider

Roast Chicken Breasts with Parsley Pan Gravy_image
Roast Chicken Breasts with Parsley Pan Gravy

Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans_image
Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans

Roast Wild Turkey with Blue Cornbread-Shrimp Stuffing_image
Roast Wild Turkey with Blue Cornbread Shrimp Stuffing

Author: Stephan Pyles

Tricolor Potatoes with Pesto and Parmesan_image
Tricolor Potatoes with Pesto and Parmesan

Braised Short Ribs with Carrots and Onions_image
Braised Short Ribs with Carrots and Onions

Patatine e Carciofi Arrosto roasted Potatoes and Artichokes_image
Patatine e Carciofi Arrosto roasted Potatoes and Artichokes

Seared Wild Salmon with New Potatoes and Dijon Broth_image
Seared Wild Salmon with New Potatoes and Dijon Broth

Author: Tina Miller

Morrocan-Spiced Roasted Vegetables_image
Morrocan Spiced Roasted Vegetables

Chicken Roasted with Onions and Soy Sauce_image
Chicken Roasted with Onions and Soy Sauce

Author: Eileen Yin-Fei Lo

Roasted Whole Fish and Fennel with Crushed Potatoes, Perserved Lemon, and Charmoula_image
Roasted Whole Fish and Fennel with Crushed Potatoes, Perserved Lemon, and Charmoula

Author: Suzanne Goin

Pork Chops with Mustard Crumbs_image
Pork Chops with Mustard Crumbs

Tandoori Chicken with Yogurt Sauce_image
Tandoori Chicken with Yogurt Sauce

Roasted-Pepper Salad_image
Roasted Pepper Salad

Pumpkin Molasses Tea Bread_image
Pumpkin Molasses Tea Bread

Beet Carpaccio with Goat Cheese and Mint Vinaigrette_image
Beet Carpaccio with Goat Cheese and Mint Vinaigrette

Spice-Crusted Pork Tenderloin with Andouille Sausage Gravy_image
Spice Crusted Pork Tenderloin with Andouille Sausage Gravy

Roasted Butternut Squash and Spinach Salad with Toasted Almond Dressing_image
Roasted Butternut Squash and Spinach Salad with Toasted Almond Dressing

Chilled Roasted Red Pepper Soup_image
Chilled Roasted Red Pepper Soup

Roasted Butternut Squash with Lime Juice_image
Roasted Butternut Squash with Lime Juice

Author: Sara Foster

Agnolotti with Roast Meat and Spinach Stuffing_image
Agnolotti with Roast Meat and Spinach Stuffing

Cornish Game Hens with Crab Apple-Sage Glaze_image
Cornish Game Hens with Crab Apple Sage Glaze

Braised and Roasted Pork Shanks With Prosciutto and Porcini Mushrooms_image
Braised and Roasted Pork Shanks With Prosciutto and Porcini Mushrooms

This is perfect with mashed potatoes. What to drink: Terra dei Re 2003 "Vultur" Aglianico del Vulture from Italy ($20), with aromas of spice, as well as...

Broiled Tomato Sauce with Roasted Garlic_image
Broiled Tomato Sauce with Roasted Garlic

Greek Potatoes with Lemon Vinaigrette_image
Greek Potatoes with Lemon Vinaigrette

Long-Cooked Celery Root Salad_image
Long Cooked Celery Root Salad

Braised Duck Legs with Shallots and Parsnips_image
Braised Duck Legs with Shallots and Parsnips

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