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Moroccan Style Roast Chicken

Author: Kelsey Bunker

Roasted Jumbo Shrimp With Potatoes, Lemon and Capers

Make and share this Roasted Jumbo Shrimp With Potatoes, Lemon and Capers recipe from Food.com.

Author: SharleneW

Roasted Apple and Tomatillo Salsa

Author: Marcela Valladolid

Pot Roast with Cranberries

Author: Mark Bittman

Herb Roasted Lamb Chops

The chops don't need to marinate long to take on great herby flavor.

Author: Maria Helm Sinskey

Soy Cumin Chicken

Author: Alexis Touchet

Ham with Garlic and Rosemary

Author: Katie Brown

Corn Bread Panzanella

Author: Frank Stitt

Roast Fresh Ham

Author: James Beard

Honey Vinegar Leg of Lamb with Fennel and Carrots

This impressive-looking roast is easy to carve once you know where to start.

Author: Dawn Perry

Lamb Rack with Cucumber Yogurt

Author: Daniel Humm

Roasted Fresh Ham with Citrus and Rye

Author: Bon Appétit Test Kitchen

Roasted Onions and Potatoes

Author: Carol Rock

Roasted Pear Crumble

Author: Chris Morocco

Fillet of Beef Wellington

Some say it was his favorite meal, and others claim it resembled the boots that he wore. Whatever the case may be, the Duke of Wellington has a grand dish...