This Lowcountry-style dinner-shrimp with saucy black-eyed peas and smoky bacon-is worthy of a glass of sweet tea.
Author: Paul Grimes
At Loaves and Fishes we have huge glass jars filled with a variety of very large cookies. Since we opened our doors, we have had to refill the peanut cookie...
Author: Anna Pump
Author: Ian Knauer
Author: Donald Link
Author: Dede Wilson
Author: Gina Marie Miraglia Eriquez
Author: Kay Chun
Author: Sarah Patterson Scott
To prevent cut artichokes from browning, work with 1 artichoke at a time and lightly toss it in the lemon dressing as you go.
Author: David Downie
This luxurious treat is somewhere between a trifle, a tiramisù, and a summer pudding. The lime gives it a wonderful brightness.
Author: Lori Longbotham
Author: Gina Marie Miraglia Eriquez
Author: Ian Knauer
Author: Sara Dickerman
Author: Joan Lang
Author: Maggie Ruggiero
Author: Ian Knauer
Author: John Willoughby
Good casserole for a potluck or small gatherings. Could even be a quick addition to your holiday menu!
Author: Cynna
Author: Shelley Wiseman
This could not be simpler and was a big hit at my daughter's school party today. It really is just a big thrown together bowl of ingredients... which is...
Author: Liza at Food.com
Everyone's favorite bake sale treat goes gluten-free without any hard-to-find ingredients or alternative flours, just cornstarch and cocoa powder. Instant...
Author: Anna Stockwell
Author: Tamasin Day-Lewis
Author: Catherine Verilli
Author: Gina Marie Miraglia Eriquez
Author: Molly O'Neill
Combine bacon, soft-boiled eggs, and cheese in one dish with this delicious and pretty casserole. An added perk: the casserole can easily be assembled...
Author: Katherine Sacks
A tasty layered salad that will be sure to be a favourite, mild Mexican flavours with lots of crunch! The multiple layers are beautiful in a glass bowl,...
Author: Carol in Oz
If you've ever wanted to eat pie like a cookie, these pie bar cookies are for you. The bright berry filling and buttery, flaky crust make them totally...
Author: Rhoda Boone
Author: Diane Rossen Worthington
Author: Pableaux Johnson
Author: Ian Knauer
Author: Sheila Lukins
There are many combinations for Cauliflower Salads, this particular version is the favorite in our area. A delicious make ahead, perfect for potlucks and...
Author: Gerry
Author: Jenna Clemens
Make and share this Old Fashion Deviled Eggs recipe from Food.com.
Author: drhousespcatcher
Author: Paul Grimes
I wanted to make pinwheels for our annual Halloween party, but was in a "southwestern" mood, so I came up with this recipe. Everyone at the party enjoyed...
Author: Matt4197
Make and share this Angel Hair Pasta Salad recipe from Food.com.
Author: Jackie Simons



