Sometimes you just have to show off. This is one of my many recipes that looks very impressive to your dinner guests but is, in fact, quite simple and...
Author: Chef John
I love Mac and Cheese with tomatoes. Using Rotel tomatoes adds a touch of heat and the sausage enriches the other ingredients.
Author: Lorac
Is it actually French? It's served at every French restaurant here in the States, but I'm pretty sure it's, like, Swedish. Regardless, it's breaded cheese...
Author: Brian Genest
This is so easy to make and the way many of the higher end restaurants serve pork tenderloins, the mustard crust seals in the juices and tenderizes the...
Author: Kittencalrecipezazz
If you like lots of gravy then double the whole cranberry sauce and French dressing, for a a larger roast adjust cooing time --- this also may be made...
Author: Kittencalrecipezazz
Brining is a technique that is makes the roast more juicy, by making possible the accumulation of juices within the meat during cooking. The proportion...
Author: TishT
This easy pork chop dish has a crunchy and delicious coating made with Parmesan cheese, sage, and lemon peel.
Author: MissaLissa
Very Delicious!!! Recently I read on Facebook where our friend Tom wrote "I love you Wendy for your pork chop casserole." I immediately thought that I...
Author: Seasoned Cook
Make and share this Filipino Sinigang (Tamarind Soup) recipe from Food.com.
Author: dageret
Make and share this Pork Scallopini With Butter Caper Sauce recipe from Food.com.
Author: Miss V
Make and share this Chinese Barbecued Spareribs recipe from Food.com.
Author: MeliBug
After cooking meatballs in the air fryer, I will never bake them in the oven again. The insides stay nice and tender while the outsides get a slight crisp...
Author: Soup Loving Nicole
This is the recipe for the true Canadian-Chinese type of ribs very popular around Ontario, Canada. You can't find these state side, unless you have this...
Author: Mishkapett
Tender roast stewed all day in a crockpot with rosemary, mushrooms, onions, sherry, and potatoes. Simple and very delicious.
Author: Lainelove
Grandma's crispy wontons are filled with pork, celery, carrots and a blend of spices, then deep fried to perfection!
Author: Lady_Charee
Very intense, rich dish due to the sharpness of the cheeses melded with spicy, creamy, and tangy flavors.
Author: lalala71
Make and share this Herb Crusted Pork Tenderloin recipe from Food.com.
Author: Marie
I just love vinegar-based barbeque. I looked high and low for an easy recipe for North Carolina barbeque; this is it! Be warned; your friends will want...
Author: Phil
This is an extremely easy recipe that can be baked in a conventional oven or in a slow cooker. It combines potatoes with kielbasa or sausage baked in a...
Author: CHRIS SHELLENBARGER
Make and share this Deliciously Cheesy Baked Ziti recipe from Food.com.
Author: S in PA
Very easy and delicious. This recipe makes is own gravy and can be served with mashed potatoes or over rice.
Author: JerJer
From wild pigs fed on small nuts retrieved by ranch hands nimbly climbing royal palms to all day vigils around wooden roasting boxes, getting pork right...
Author: Ana Sofia Pelaez
We love pulled BBQ pork sandwiches at our house, so we make this every few weeks. The pork just shreds apart after it's done, and the smoky flavor is incredible....
Author: Smokin' Ron
This is something I did one night when I had a bunch of leftovers that turned into one of my favorite comfort foods. You could switch out just about anything...
Author: bd.weld
Delicious fried pork chops perfect for an autumn supper with mashed potatoes and fall vegetables. Recipe adapted from Cooking Light (November, 2003) Prep...
Author: ellie_
This recipe makes about 75 tangy and delicious fried sauerkraut balls.
Author: NC State Trooper
This simple sweet-and-tangy grilled pork roast is a perfect dinner for any season.
Author: Jan Esterly
This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive...
Author: Gabbi Jordan
Make and share this Laurie's Low-Carb Meatloaf recipe from Food.com.
Author: mammafishy
Savory with just a hint of sweetness, this pork chop is one of my husband's favorites. It whips up in no time and served with a quickly stir-fried veggie...
Author: Mom4Life
I got this from an North Carolina native and it is the best. It is pretty much foolproof. This is made in the slow cooker.
Author: skibunny2k
The author of Seriously Simple, Diane Rossen Worthington, created this awesome and seriously simple soup.
Author: NcMysteryShopper
I was born and raised in the south, and we eat a lot of beans. Here is a easy and basic lima bean recipe. We've been doing it this way for years. You can...
Author: southern chef in lo
Originally from my grandma's recipe box, the secret of this delectable Christmas treasure is found in the ground cloves and chicken seasoning. We've always...
Author: kathleen
WONDERFUL baked dish! This entree is a mainstay in our home and has been added to our family favorites list. May use bone-in or boneless pork chops. Easy...
Author: Seasoned Cook
The classic combination of tender pork, tart apples, and cider-braised sweet potatoes is a textbook meal for chilly days, especially when you're really...
Author: Carla Snyder
Make this Chop Suey recipe for a dinner that's endlessly customizable and easy to make with whatever you have on hand.
I have this pork loin in the refrigerator and get the bug to do rosemary crusted something with it. I searched for my available ingredients and find I...
Author: TishT
A great holiday ham glaze needs to have three things: wonderful flavor, gorgeous, shiny appearance, and a crispy, crackling crust you can hear across the...
Author: Chef John
My Mexican husband was shocked at how authentic this recipe was to his mom's and grandmother's recipe. This is a delicious, not too spicy, authentic Mexican...
Author: PLATO712
This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more...
Author: Anonymous
This simple and tasty stir-fry is from the Wild Ginger Restaurant in Seattle. We like to serve this over cooked soba noodles with some stir-fried vegetables...
Author: lazyme
A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well.
Author: dadcooksagain
This could be where Sloppy Joes came from! It's a wonderful Cuban recipe that I've served like chili or over a roll or even over cornbread! Total comfort...
Author: devilsdancefloor
These chops are definitely food for the soul. And let's face it, there's nothing better than a plate of "reminds me of home" comfort food to warm the body...
Author: Lola