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Chicken, Artichoke, and Spinach Stuffed Portobellos

These stuffed mushroom caps turn an appetizer into a meal. Serve with a piece of crusty bread and a side salad, if desired. This recipe was made in a Panasonic...

Author: Soup Loving Nicole

Chicken, Artichoke, and Spinach Stuffed Portobellos

These stuffed mushroom caps turn an appetizer into a meal. Serve with a piece of crusty bread and a side salad, if desired. This recipe was made in a Panasonic...

Author: Soup Loving Nicole

Stuffed Angus Sliders with Heirloom Tomato and Onions

Ground chuck, heirloom tomato, garlic and herb Jack cheese, onion, and rolls are grilled in the Panasonic Countertop Induction Oven for an easy, delicious...

Author: Cliff G

Grilled Lime Cilantro Chicken with Sweet Chili Sauce

Perfectly grilled tender and juicy chicken marinated in a lime cilantro marinade with soy sauce and topped with sweet chili sauce. Marinate the chicken...

Author: bd.weld

Grilled Lime Cilantro Chicken with Sweet Chili Sauce

Perfectly grilled tender and juicy chicken marinated in a lime cilantro marinade with soy sauce and topped with sweet chili sauce. Marinate the chicken...

Author: bd.weld

Grilled Lime Cilantro Chicken with Sweet Chili Sauce

Perfectly grilled tender and juicy chicken marinated in a lime cilantro marinade with soy sauce and topped with sweet chili sauce. Marinate the chicken...

Author: bd.weld

Chicken, Artichoke, and Spinach Stuffed Portobellos

These stuffed mushroom caps turn an appetizer into a meal. Serve with a piece of crusty bread and a side salad, if desired. This recipe was made in a Panasonic...

Author: Soup Loving Nicole

Garlicky Blue Cheese Steak

Deliciously grilled steak topped with both garlic and blue cheese butter! This recipe was made in a Panasonic CIO.

Author: Arizona Desert Flower

Jalapeno Peach Chicken

Brined chicken is cooked easily in the Panasonic CIO and topped with a delicious spicy peach sauce.

Author: CoOkInGnUt

Jalapeno Peach Chicken

Brined chicken is cooked easily in the Panasonic CIO and topped with a delicious spicy peach sauce.

Author: CoOkInGnUt

Baked Salmon with Basil and Lemon Thyme Crust

A perfectly baked salmon topped with a mouthwatering crust and served with asparagus. The crispiness and the lemony flavors of the crust are delicious....

Author: Jenny Aleman de Bolaos

Grilled Teriyaki Tofu with Roasted Cauliflower Rice

Grilling in the Panasonic CIO really brings out the flavor of this teriyaki tofu with those perfect caramelized grill marks as well as the flecks of charred...

Author: bd.weld

Apricot Mustard Glazed Salmon with Arugula

Grilled salmon with an apricot, mustard, and balsamic glaze served over a bed of baby arugula dressed with a simple vinaigrette made from the same ingredients...

Author: Happyschmoopies

Baked Caprese Chicken

This is a simple yet amazing Caprese chicken made with fresh basil, grape tomatoes, and fresh mozzarella. Serve with a side salad or a side of pasta.

Author: Ms Chef Esh

Grilled Skirt Steak with Roasted Potatoes

Steak and potatoes, perfectly seasoned, grilled, and baked to perfection in about 30 minutes. This recipe was made in a Panasonic CIO.

Author: Elizabeth

Quick and Easy BBQ Chicken Pizza

This delicious meal comes together with just a few simple ingredients in less than 30 minutes! Grilled BBQ chicken, red onion, and melty cheese make for...

Author: SunnyDaysNora

Chicken, Artichoke, and Spinach Stuffed Portobellos

These stuffed mushroom caps turn an appetizer into a meal. Serve with a piece of crusty bread and a side salad, if desired. This recipe was made in a Panasonic...

Author: Soup Loving Nicole

Grilled Teriyaki Tofu with Roasted Cauliflower Rice

Grilling in the Panasonic CIO really brings out the flavor of this teriyaki tofu with those perfect caramelized grill marks as well as the flecks of charred...

Author: bd.weld

Grilled Teriyaki Tofu with Roasted Cauliflower Rice

Grilling in the Panasonic CIO really brings out the flavor of this teriyaki tofu with those perfect caramelized grill marks as well as the flecks of charred...

Author: bd.weld