facebook share image   twitter share image   pinterest share image   E-Mail share image

Porcini Mushroom Turkey with Mushroom Gravy

Both the turkey and the gravy get big-time flavor from earthy dried porcini mushrooms.

Author: Bruce Aidells

Sautéed Chicken with Wild Mushrooms

Author: Bradley Dickinson

Chicken with Port Mushroom Sauce

Author: Rick Thiemke

Warm Potato and Mushroom Salad

Author: Antonio Ortega

Quick Sweet Potato, Mushroom, and Black Bean Burrito

This hearty burrito comes together in just 22 minutes but is still full of flavor. The spicy green rice and robust vegetables provide a delicious, substantial...

Author: Katherine Sacks

Savory Hamburgers

Author: James Beard

Barley Stew with Leeks, Mushrooms, and Greens

Author: Bon Appétit Test Kitchen

Mushroom Goat Cheese Pan Sauce

Author: Pam Anderson

Cecylia Roznowska's Potato Pancakes Stuffed with Bacon, Mushrooms, and Onion

Prepared separately, the filling for these crispy cakes is folded inside for serving. Fry leftovers in a pan the next morning and top with a poached egg...

Author: Molly O'Neill

Orzo Pilaf with Mushrooms

Author: Carol Rock

Scrambled Eggs with Ramps, Morels, and Asparagus

Author: Bon Appétit Test Kitchen

Juniper Brined Roast Turkey with Chanterelle Mushroom Gravy

Living in the Pacific Northwest, with our bounty of berries, tree-ripened fruits, hazelnuts, and wild mushrooms, makes going to the farmers' market feel...

Author: Diane Morgan

Chicken and Dumplings with Mushrooms

Author: Bon Appétit Test Kitchen