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Taro Root Cake (Woo Tul Gow)

Author: Grace Young

Mushroom Croque Monsieur

This traditional French sandwich is topped with a classic Mornay sauce (a béchamel sauce with cheese).

Author: Marlena Spieler

Chicken Stock

Author: Norman Van Aken

The Duckor Deluxe Wood Fired Pizza

Making beautifully charred, wood-fired pizzas at home isn't impossible. With a special pizza-oven attachment, you can instantly turn any kettle charcoal...

Author: Matt Duckor

Stuffed Sweet Potatoes with Curried Chickpeas and Mushrooms

This easy, Indian-inspired vegetarian dinner stars baked sweet potatoes loaded with curry-spiced chickpeas, mushrooms, and spinach. Roast the sweet potatoes...

Author: Katherine Sacks

Magic Cèpe Mushroom Soup

Just three ingredients make for the most powerfully aromatic porcini mushroom cream soup, a master recipe from cooking legend Patricia Wells.

Author: Patricia Wells

Crunchy Stuffed Cremini Mushrooms

Bite-size and crispy, these mushrooms are always a crowd favorite. The star ingredient here is the nutritional yeast, a plant-based ingredient that has...

Author: Alexandra Shytsman

Vegan Mushroom Barley Soup

You'll fall for our vegan mushroom barley soup! Soy sauce, balsamic, a mix of dried and fresh mushrooms, and spinach lend a modern take to this classic...

Author: Sheryl Julian

Cottage Pie

Author: Enid Lelchook

Pop's Double Stuffed, Double Fluffed American Omelet

Stuffed with bacon, sausage, cheddar cheese, spinach, and mushrooms, this incredibly filling omelet should be cut in wedges for multiple servings.

Author: Nick Korbee

Beef and Wild Mushrooms

Author: Ola Rudin

Shallot Tarte Tatin

To make this recipe ahead, let the tart cool in pan, then reheat over medium to soften glaze before inverting.

Mini Beef and Mushroom Patties

No one will ever notice that you swapped in mushrooms for a third of the beef in these better-for-you mini burgers. Grated onion and a touch of soy add...

Author: Rhoda Boone

Sauteed Leek and Sausage Omelet

Author: Doreen imonsen

Chicken Normandy Withrow

Author: Danny C. Withrow

Mushrooms Stroganoff

Author: Janet hite

Chicken en Papillote

Author: Jean Georges Vongerichten

Roasted Vegetable and Wine Sauce

This intense base is the secret to the full-bodied richness of the stew. Roasting emphasizes the vegetables' best qualities, and they're simmered with...

Author: Ruth Cousineau

Grilled Spiced White Mushrooms

Author: Chris Schlesinger