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Chocolate Sorbet

Author: David Lebovitz

Rhubarb Coffee Cake

Author: Ron Silver

Cornbread Muffins with Maple Butter

Author: Jessica Strand

Rice Pilaf with Pine Nuts

Author: Amy Finley

Cardamom Orange Sugar Cookies

Author: Dede Wilson

Lemon Black Pepper Cornmeal Cookies

Author: Lori Longbotham

Cheese Blintzes

Author: Mark Russ Federman

All Year Blueberry Corn Muffins

Author: Louise B. Finley

Fudge Pecan Pie

Author: Susan Tollefson

Chocolate Malt Ice Cream

Author: Bon Appétit Test Kitchen

Caramelized Nuts

Author: Pierre Gagnaire

Food Processor Carrot Cake

You don't need a bowl or even beaters for this treat. Just mix all the ingredients in your food processor, then bake-so clever! I can never turn down an...

Author: Donna Hay

Apple Walnut Cake

Author: Sandra Rudloff

Sesame Carrots

Author: Kay Chun

Crispy Garlic Chips

Author: Francis Mallmann

Fontina Risotto Cakes with Fresh Chives

Tender risotto is favored with Parmesan and Fontina cheeses in these addictively crispy cakes.

Homemade Hot Chocolate Mix

This hot chocolate mix is made with a blend of chocolate and cocoa powder for a rich, decadent flavor and creamy texture. For an even more luscious mug,...

Author: Katherine Sacks

Brown Butter Apple Tart

An easy cookie crust and a fragrant, custardy filling laced with rings of apple set this fall dessert apart from the competition.

Author: Cynthia Wong

Nectarine Blackberry Crisp

Author: Diane Rossen Worthington

Rum Raisin Chocolate Brownies

Author: Beth Peterson