This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces. I offer this on the catering menu at my catering company...
Author: markblau
Simply put, delicious! A little on the decadent side, but it can be made with fat-free half-and-half and a heart-healthy spread instead of butter. Serve...
Author: LisaJ
Autumn is the season for rich, creamy sauces, and I'm pretty sure you're going to be shocked at just how easy this one is. When your cream is reduced,...
Author: Chef John
A zesty, yet simple meal with an olive oil and balsamic vinegar marinade. A crowd pleaser!
Author: Melissa S.
The whole family will jump for joy when they try this easy Italian dish!
Author: Sonrisa
This is the recipe for easy homemade meatballs that my mother used growing up. I now make them for my family, and my picky husband loves them. Serve with...
Author: Donelle
This is an old Italian recipe for a pie with a sweet crust--just like from the old country. My in-laws are Italian and they say that this is the best pie....
Author: Misty
Boneless chicken and broccoli make a delicious pairing in a tomato-garlic sauce. Use your favorite shaped pasta - penne and shells work well.
Author: Gloria McShane
I made this recipe up after not finding very many recipes for chicken milanese to go with my pasta. It is quick and delicious.
Author: Sherbear1
Easy slow cooker chicken cacciatore. Serve over angel hair pasta. 'Cacciatore' is Italian for 'hunter', and this American-Italian term refers to food prepared...
Author: Rosie
There are only two things you need for great lasagna: a thick, rich, super-meaty meat sauce and lots of it, and a ricotta filling where only the finest...
Author: Chef John
I have been making this spaghetti recipe, from a dear family friend, for over 25 years. It is by far the best homemade sauce and meatballs we have ever...
Author: Lynn1964
An easy recipe and simple to double or triple, depending on amount needed. Hope you enjoy!
Author: Pat
Excellent seasoning for all recipes that call for italian seasoning, I like to use it for just about everything Italian or not! Store in an airtight container;...
Author: Suzanne
This is one of my favorite meals. This goes great with a salad and some garlic bread.
Author: Cristina
I tried to combine the traditional Italian beef sandwich with the French dip sandwich with a little nod to the pulled pork sandwich. Instead of using thinly...
Author: Chef John
This is such an easy recipe, but it looks and smells great, and tastes even better! Your guests will think you spent hours on it. You can add cooked Italian...
Author: EFasse
Easy and light pasta with tomatoes and garlic. Cooked chicken breast chunks or shrimp can also be added to sauce for a great main dish!
Author: DEBNJAMES
Fresh out of the oven...zucchini packed full of meat, sauce and cheese makes a delicious dish!
Author: cookkassi
I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla.
Author: KATHIANNE
This delicious lemon chicken piccata dish is exquisite and easy to prepare. The light and luscious lemon sauce really pops without being too acidic; it...
Author: LemonLush
A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your...
Author: KJONES27
A creamy, yummy chicken dish to serve over thick pasta, like egg noodles or farfalle. This pleased everyone! It's easy to prepare and highly addictive....
Author: CHEFCATHY
The crust is made from spaghetti and then layered with cheeses, meat and sauce. Mm, mm!
Author: Cathy
Every year on Christmas Eve my Nana makes a traditional Italian dish of baccala and chickpeas. I created this for a quicker and less-expensive version....
Author: Kristin Turrell
This recipe was passed down to me from my great aunt, it is easy, authentic and delicious! The secret to making these gnocchi is to dry the ingredients...
Author: Shelbi Awabdy
This is a quick light meal. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will complement anything.
Author: Jean Tagliere
A traditional, easy, and delicious Italian custard. I had a difficult time finding a good and easy recipe on the internet, so I made up my own recipe....
Author: CHERYLA33
This is a wonderful, award winning cake. Feel free to substitute your favorite nuts for the walnuts.
Author: Chantal
I love caprese salad and I'm always trying to find new ways to make chicken dishes and eat a bit healthier. Plus the basil in my garden is growing out...
Author: Dana Andreucci Johnson
Flavorful, tender pork chops with Italian pizzazz. Great served over noodles.
Author: lutzflcat
When I was in Vicenza, Italy at an open market downtown, I smelled this scrumptious smell of roast chicken at this stand. So I bought one of their chickens...
Author: LILQUIZ
Lasagna Alfredo with chicken, ricotta and spinach. So good that my family requests it at least once a week. Serve with diced tomato as a garnish.
Author: Sybil Gregory
There are hundreds of ways to make pizzaiola, from versions featuring slowly braised tough cuts of beef to quickly seared tenderloin medallions, like I...
Author: Chef John
This recipe calls for a batter-like dough and is baked on a pizzelle iron. Powdered sugar adds an elegant touch. In the Italian version, vanilla is replaced...
Author: Marianne Jungels
This easy cheesy slow cooker dish is my family's favorite. Make it once and I bet you'll make it once a month from now on.
Author: TRACY STALLARD
A brownie-like biscotti that tastes great with a cup of coffee. Drizzle with more chocolate if desired. Especially popular in the winter time when coffee...
Author: Chef V
This boneless chicken cacciatore is a quick and easy dinner option the whole family will enjoy (and they're getting their veggies in! Shhhh... they'll...
Author: Patti82
Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner.
Author: Lisa Nichols
I've spent extensive time eating my way through Italy. This recipe is modified from a restaurant in Bagnione, Italy. I've substituted a combination of...
Author: NAN WAUGH
Hot Italian sausage with broccoli rabe sauteed and served over penne. You'll love this dish so much and so will your family. Every time I make it I have...
Author: shannon
Delicious, satisfying, and very easy to make. My kids will even eat spinach this way! We serve them with warmed spaghetti sauce to dip them in and a salad....
Author: Tosha Fields