This is a bride's cake. It was served at a very dear friends wedding.
Author: BOSQUE
Using a spiralizer, zucchini is turned into a tasty stand-in for pasta in this non-breaded take on chicken Parmesan.
Author: Dale Tadlock
Only four ingredients are needed to make this hearty Italian inspired chicken dinner. Serve with rice and a tossed salad.
Author: rstinkham
This is a twist on chicken Parmigiana, and because cube steaks are already thin, there's no need to pound them, saving on prep time.
Author: thedailygourmet
Zucchini takes the place of pasta in this recipe, making it lighter than a regular lasagna. Most people don't realize that there is no pasta and think...
Author: PATRICIA MARY
Mmm...A yummy pasta dish that stays in the limits of pasta town but still very hearty and healthy meal. This meal is easy to prepare and good to make for...
Author: Kate
This is a really good recipe if you like salmon and asparagus. Even if you are not an asparagus lover, the ingredients give the asparagus an amazing flavor....
Author: twroush02
Fast and easy, but very rich and delicious. Pretty in a clear glass trifle dish or individual parfait glasses.
Author: PYEWACKET56
Plain breaded chicken is so boring. Spice it up with a little touch of pizza.
Author: Tracyg654
Let Cooking Italian with Joe show you how to make my grandmother's authentic Italian world's best rice pudding! Truly smooth and silky texture that fills...
Author: Cooking Italian With Joe
Answering the question 'What would vanilla ice cream taste like without any vanilla?', Italian 'crema' ice cream is exceptionally delicious not because...
Author: Chef John
This cookie recipe has been handed down to me from my grandmother. It has been in the family for at least four generations.
Author: C. Davis
For this Italian pasta dish, make sure to pick thin green asparagus spears, so you can easily stir-fry them in a pan without blanching first.
Author: miche
You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.
Author: Ed
I needed to bring a pumpkin dessert for a pumpkin-themed baby shower and I came up with this and it was a huge hit.
Author: chefchristabug
White wine, lemons, garlic, and half-and-half come together for a creamy, delicious sauce on these quick-cooking chicken cutlets. A green vegetable or...
Author: Bibi
You'll adore this casserole of fresh lamb, smoked ham, sausage, mixed vegetables, and large, white Italian kidney beans. Serve with fresh crusty bread....
Author: SAF
Amaretto gives this drink a fun twist! Frosty glasses rimmed with amaretto and sugar make this drink even better.
Author: HYATTTM
You must try this one. Penne and rigatoni work well in place of orecchiette - and are widely available everywhere.
Author: Jamie Oliver
A nice, healthy version of chicken piccata. Very light dish. My boyfriend requests it at least once a week!
Author: KBJORNSTAD
This recipe is SUPER simple and incredibly tasty. If you like Pasta Aglio Olio (pasta with garlic and olive oil), you'll LOVE this. The salty, garlicky...
Author: SAVVYHOSTESS
We love to order taco pizza from the local pizza parlor but it got too expensive. So I came up with this variation of it that my family loves! It can be...
Author: Daisy K
Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream,...
Author: nikwik
Really easy and filling recipe. Serve with a tossed salad and garlic bread.
Author: Dawn
I used leftover crabmeat and artichokes from another meal, and this turned out delicious! Enjoy! Fresh pizza dough can often be found in the deli section...
Author: Laurie
A colorful and tasty veggie lasagna with plenty of peppers and cheese, with red pepper flakes for zip.
Author: DEWEESE
This is my favorite dessert recipe; serve with fresh raspberries, cookies, or vanilla ice cream!
Author: CHIARA
The classic cannellini bean, tomato and pasta dish. Hearty and satisfying.
Author: MARBALET
Italian Pizzelles made with anise oil. You will need to have a pizzelle iron to make these cookies. This recipe makes a very large batch.
Author: KEVINB63
I come from a big Italian family, my mom made this all the time. Very delicious and very hardy. A great anytime meal. The secret to good eggplant is to...
Author: MOMMULL1214
This ground chicken lasagna takes some time but well worth the wait! Serve with Caesar salad and crusty fresh bread.
Author: zworman
This flavor-packed lasagna-without-noodles pie is the ultimate comfort food. A friend shared this recipe with me years ago and it has become a family favorite....
Author: OfficePrisoner1
This is for garlic lovers! Tiny pieces of garlic are fried in olive oil and served over pasta, then topped with Parmesan cheese. Don't be scared off by...
Author: Cindy Peterson Kilday
A clam and pasta dish with the taste of the sea. So easy to prepare and just so delicious. You can also substitute mussels for the clams.
Author: alida
This is my version of Italian Margaritas. Enjoy!
Author: ying
This is a really easy and great tasting recipe that always goes over well. Top with Parmesan cheese.
Author: Catherine
You will get a lot of compliments with this cake. It is so good, even if you don't like coconut. This is a four-layer cake with walnuts and coconut in...
Author: FAYLO
This is an absolutely wonderful grilled Italian hamburger. You may add a little garlic powder also, and top with a thin slice of Mozzarella cheese as well....
Author: Sweet Pickles Mom
These Italian knot cookies are traditionally made for weddings and at Christmas. You can vary the flavor to include your favorite and also use sprinkles...
Author: Brandi Rose
We love shrimp with lemon! This is a simple, yet gourmet, pasta dinner.
Author: Qhhunters
Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them...
Author: LitleLisa1
I like to serve this easy dish with steamed broccoli and rice prepared with some of the remaining pan juices.
Author: Kimber
This is a great cavatini recipe. It makes two 9x13 inch pans. You can bake one, and freeze the other for later use.
Author: HAPPYSTITCHER
A delicious layering of roasted vegetables and garlic-sauteed kale make this cheesy lasagna a healthier alternative to the classic Italian dish.
Author: Melanie McClare