Foods by "Fall" category| Page 18

Pork and Apple Pie with Cheddar Sage Crust

Author: Amy Traverso

Grilled Marinated Flank Steaks

Author: Emeril Lagasse

Jelly Doughnuts

Krapfen These light doughnuts will be the hit of any autumn or winter brunch. The recipe doubles easily for a crowd.

Brown Sugar Cured Turkey with Wild Mushroom Shallot Gravy

Cranberry and Horseradish Relish

Pasta with Roasted Fennel and Tomatoes

Lamb Chops with Oregano and Lemon

Four Onion Gratin

Author: Lynn Hagee

Fresh Orange Cranberry Sauce with Walnuts

Maple Roast Pork

Make a sweet-and-sour maple syrup for covering the pork.

Author: Georgia Downard

Macaroni and Cheese with Ham

Pork Medallions with Mustard Chive Sauce

Wild and Brown Rice Pilaf with Butternut Squash and Dried Cranberries

Brown Sugar Baked Apples

Golden Delicious apples are used for this autumnal dessert, but Rome Beauties work well, too.

Pasta Salad with Garbanzo Beans, Tomatoes and Feta Cheese

Eggplant Pizza

Author: Geoffrey Selling

Braised Pork with Orange and Fennel

Pumpkin Chocolate Chip Loaf Cake

Noodle Kugel

Phyllis Roberts of Monsey, New York, writes: "I serve this noodle kugel as part of the meal that marks the conclusion of Yom Kippur. It is traditional...

Endive and Radicchio Salad

Mustard Roasted Potatoes

Author: Molly Stevens

Roast Five Spice Duck with Honeyed Mango Chutney Sauce

Author: Duy Pham

Turkey Noodle Soup with Tomatoes

San Francisco Garlic Fries

Our lighter take on the Gilroy Garlic Fries at the San Francisco Giants' AT&T Park forgoes the deep fryer in favor of a hot oven.

Author: Bon Appétit Test Kitchen

Beef and Napa Cabbage Stir Fry

Author: Andrea Albin

Asian Braised Short Ribs with Cranberry Teriyaki Glaze

Author: Ming Tsai

Zucchini Parmesan Latkes

Author: Joan Nathan

Rack of Lamb with Red Currant Wine Sauce

Lentil Soup with Smoked Ham

Blue Corn Bread

Author: Stephan Pyles

Frozen Pumpkin Mousse Torte with Caramel Pecan Topping

Lemon Chess Pie

Author: Jean Anderson

Whipped Sweet Potatoes with Brown Sugar Pecan Topping

Brandied Dried Cranberries and Cherries

Potato and Garlic Soup with Herbs

Chicken Francaise

Sheila Stein of Woodbury, New York, New York, writes: "We've eaten several times at La Viola of Syosset. Their chicken française is excellent. Could you...