If the family can't agree on what to eat for dinner, why not combine these two family meal classics in one hearty and satisfying dish?
Author: Cheri Liefeld
No deep-fat frying needed! Cornmeal and bread crumbs give a crispy coating to this spicy oven-baked fish.
Author: Betty Crocker Kitchens
Homemade spinach pasta dough can be turned into almost any type of pasta. The spinach contributes a bright green color and plenty of nutrients.
Author: Jessica Harlan
Beef steak and pork tenderloin make chili twice as delicious! Ground cinnamon balances the spicy flavor.
Author: Betty Crocker Kitchens
Leftover chicken? Turn it into a delicious casserole complete with veggies.
Author: By Betty Crocker Kitchens
Try this quick and easy-to-make beef and barley soup for the slow cooker made with carrots, tomatoes, barley, beef broth, onion, and ground beef.
Author: Diana Rattray
From Betty's Soul Food Collection... Fire-up your next backyard fiesta with our perfectly grilled Mexican-flavored burgers. There's plenty of spice plus...
Author: Betty Crocker Kitchens
With a flavorful marinade and quick trip to the grill, tri-tip steak can be simple, savory, and tender if you follow these instructions to a T.
Author: Derrick Riches
Six-ingredient lasagna with a southwest flavor can be in the oven in record time. Check out the do-ahead tip.
Author: Betty Crocker Kitchens
Try putting a Russian twist on your beef stroganoff with this traditional recipe that uses beef tenderloin, onion, and a sour cream sauce.
Author: Barbara Rolek
Enjoy a grilled dinner with this chicken and vegetable kabobs made ready in 30 minutes. Perfect if you love Southwest cuisine.
Author: Betty Crocker Kitchens
Easy-to-make vegan risotto infused with sautéed shallot and caramelized shiitake mushrooms! Hearty, flavorful, and incredibly satisfying.
Author: Minimalist Baker
This brined turkey breast is perfect for a Sunday dinner or intimate holiday meal. Soaking the breast overnight makes the meat moist and flavorful.
Author: Diana Rattray
Satisfy hearty appetites with this easy tuna casserole skillet with extra cheese and red bell pepper.
Author: By Betty Crocker Kitchens
All the robust richness of pasta carbonara baked into a 13x9 casserole dish. Bacon and Parmesan cheese are the hero flavors in this hearty pasta that goes...
Author: By Betty Crocker Kitchens
Fresh veggies, goat cheese and pesto add so much fabulous flavor to lasagna that you won't miss the meat!
Author: By Betty Crocker Kitchens
Come home to a delicious slow cooked pasta and vegetables stew dinner. Perfect if you love Italian cuisine.
Author: By Betty Crocker Kitchens
Looking for a luscious dinner? Then check out this slow cooker made hearty beef steak veggies recipe.
Author: Betty Crocker Kitchens
Bake a batch of orange roughy with a tasty lemon pepper coating that's great for any mild-flavored fish.
Author: By Betty Crocker Kitchens
This easy oven-braised beef brisket is baked to tender perfection with a variety of vegetables. The slow braising makes the beef flavorful and tender.
Author: Diana Rattray
Looking for a hearty dinner? Enjoy this mild flavored pork and cabbage dish for a wonderful meal.
Author: Pillsbury Kitchens
Stuffed Chicken Thighs are truly impressive. Moist & flavorful on the inside with a crispy bacon shell!
Author: Holly Nilsson
Succulent, crisp shrimp in a spicy curry with ground red chilies, tangy tamarind, balanced with nutty aromatic fenugreek seeds.
Author: Archana Mundhe
This hearty casserole packs all the great flavors of a Reuben sandwich - corned beef, sauerkraut and Swiss cheese.
Author: Betty Crocker Kitchens
This easy one-pot meal combines chicken, broccoli and Betty Crocker™ scalloped potatoes for a quick weeknight meal.
Author: By Betty Crocker Kitchens
An easy (and extra-cheesy) casserole that starts with frozen potatoes and ends with crispy bacon.
Author: By Betty Crocker Kitchens
Looking for a slow cooked dinner? Pork and beans come together in this hearty French cassoulet - made using Muir Glen® tomatoes and Progresso® chicken...
Author: By Betty Crocker Kitchens
Enjoy your dinner with this aromatic beef tenderloin coated with Progresso® bread crumbs and herbs.
Author: By Betty Crocker Kitchens
Turn leftover cooked chicken into this creamy, fragrant pasta experience!
Author: By Betty Crocker Kitchens
In this dish, lightly browned eggplant is layered with tomatoes, sweet onions, and garlic, then it is baked to perfection with a cheese topping.
Author: Diana Rattray
Chicken Margherita is the Olive Garden copycat you've been dying to make at home-and now you can with this mozzarella and tomato-loaded recipe.
Author: Leah Maroney
For when you need to impress but are short on time, our sweet and savory salmon fillets can be on the table in just 20 minutes.
Author: By Paula Jones
This tasty chicken recipe for the crockpot is made with a great flavor combination of cream cheese, Italian salad dressing mix, and mushrooms.
Author: Diana Rattray
We just love this easy five-ingredient taco casserole recipe. Fill a buttery crescent roll crust with your favorite taco fixings, then prepare to join...
Author: Pillsbury Kitchens
Light on calories but heavy on flavor, this lightened-up, baked chicken and no-boil pasta casserole is so simple and so satisfying.
Author: Betty Crocker Kitchens
Gorgeous? Yes. Fussy? Not when you make it easy with refrigerated phyllo dough, cooked chicken, frozen asparagus, and other prepared ingredients.
Author: By Betty Crocker Kitchens
"Risi e bisi" ("rice and peas") is a very classic Venetian recipe, traditionally made with peas from the towns of Lumignano or Borso del Grappa.
Author: Danette St. Onge
Our ground beef chili recipe is made with black beans and tomatoes. The chili can be cooked on the stovetop or in the slow cooker.
Author: Diana Rattray
Full of fall squash, veggies and hints of chipotle powder and cinnamon, this vegan Butternut Squash & Black Bean Chili makes a really wonderful warm autumn...
Author: Julie | The Simple Veganista
What could be easier than beef and veggies that grill to perfection in their own little pouches?
Author: Betty Crocker Kitchens
Pesto lovers, this recipe is for you! We loaded this pasta dish with a creamy pesto sauce, fresh spinach and flavor-packed chicken for an easy weeknight...
Author: By Betty Crocker Kitchens
Ginger, lime and peanuts flavor these Asian inspired tenders.
Author: By Betty Crocker Kitchens
This delicious homemade Salisbury Steak recipe is classic comfort food that takes less than 30 minutes to make! Easy to make in one skillet, this hearty...
Author: Trish - Mom On Timeout
Turkey cutlets are baked with a flavorful breadcrumb, herb, and a Parmesan cheese coating. Creole mustard is mixed with the eggs for an added kick.
Author: Diana Rattray
Rosemary adds a savory flavor to the sweet glaze showcasing apricot preserves and sherry.
Author: By Betty Crocker Kitchens
These top-rated baked meatballs are made ground beef and Italian sausage, along with bread crumbs, Parmesan cheese, and seasonings.
Author: Diana Rattray
Enjoy the flavors of pork, ramen noodles and fresh veggies in this done-in-a-flash stir-fry.
Author: By Betty Crocker Kitchens
52% less fat • 59% less sodium than the original recipe. It's pasta night and everyone gets an individual dish of stuffed manicotti. Serve a side salad...
Author: Betty Crocker Kitchens
Looking for a hearty dinner using Progresso® broth and vegetables? Then try this flavorful beef and barley stew.
Author: By Betty Crocker Kitchens