Betty Crocker's Heart Healthy Cookbook shares a recipe! Combining Asian flavors with meaty fish and tender-crisp veggies is a really good idea.
Author: By Betty Crocker Kitchens
Add a splash of bourbon to a simple mustard and brown sugar glaze to complement the smoky flavors of this tasty ham.
Author: By Betty Crocker Kitchens
This chicken salad spread is a basic recipe that allows for adding a variety of flavors and textures. It has a finer consistency than chicken salad.
Author: Diana Rattray
Save time! Try a delicious version of mac 'n cheese where you don't have to precook the mac!
Author: By Betty Crocker Kitchens
Need an easy dinner that takes no more effort than popping a few ingredients in a pan? This hearty take on lasagna is made with 5 ingredients and absolutely...
Author: By Betty Crocker Kitchens
Slow cook pork with apple cider and honey. Serve it with mashed potatoes for a hearty dinner.
Author: Betty Crocker Kitchens
The Maid Rite is a loose meat sandwich - and this Iowa Maid Rite Copycat Recipe will teach you the secrets of my favorite hometown food!
Author: FoodHussy
This is an easy chicken casserole with black beans and salsa. Use your favorite tomato salsa or try a combination of tomato salsa and salsa verde.
Author: Diana Rattray
Traditionally served on New Year's Day in the Netherlands, this thick and hearty split pea soup recipe has become emblematic of Dutch winter food.
Author: Karin Engelbrecht
Pizza night? Try an easy five-ingredient Bisquick® mix recipe, and you'll have homemade pizza in less than an hour.
Author: Betty Crocker Kitchens
Rich in iron and other essential nutrients, beef liver has been a favorite for generations. Enjoy this classic recipe updated with a tangy horseradish...
Author: BIWFD
A bounty from the garden--peas, carrots, onion, garlic, zucchini, tomatoes and basil--makes a delicious pasta topping.
Author: Betty Crocker Kitchens
Trout's subtle flavor speaks for itself. This recipe features garlic, lemon and it is served with mashed potatoes and roasted tomatoes.
Author: Syrie Wongkaew
If you are looking for a healthy and hearty meal, or need to feed a crowd on a budget, this black eyes peas recipe is ideal. Humble pantry ingredients...
Author: Suzy Karadsheh
Use an overnight marinade of yogurt, onion, garlic, and spices for succulent chicken kebabs made the Turkish way.
Author: Elizabeth Taviloglu
Going meatless doesn't mean giving up flavor with this layered lasagna, filled with vegetables and three kinds of cheese.
Author: By Betty Crocker Kitchens
Italian foods are favorites with teens. This easy manicotti is hearty enough to fill even the biggest appetite.
Author: Betty Crocker Kitchens
Lasagna lovers, take note. Here's an easy Italian bake that goes together in a snap!
Author: Betty Crocker Kitchens
Looking for comfort food that's full of bright flavors? Try these skillet pork chops that pair a memorable citrus sauce-tangy, with just the right balance...
Author: By Betty Crocker Kitchens
Prepared Betty Crocker cornbread & muffin mix is the perfect topper for this homey casserole made with ground turkey, salsa and enchilada sauce.
Author: By Betty Crocker Kitchens
Enjoy pasta with chicken and spinach - a delightful casserole dinner that can be made ready in 35 minutes.
Author: By Betty Crocker Kitchens
Tender cooked Greek green beans - fasolakia, with potatoes stewed in tomato, herbs and olive oil. These beans are so smooth and velvety, they will melt...
Author: OliveTomato.com
Discover Spanish cuisine with pollo al ajillo, garlic chicken, with this simple recipe that includes a spicy, tangy white wine sauce.
Author: Lisa & Tony Sierra
Leftover ham? Make it star in a hearty family-style casserole.
Author: By Betty Crocker Kitchens
This pie is a classic in the southern U.S. and is a spicy treat no matter where it's served!
Author: By Betty Crocker Kitchens
This hearty casserole recipe has it all - chicken, mushrooms, wild rice and Progresso® broth baked into a delicious dinner.
Author: Betty Crocker Kitchens
Need a quick dish to serve vegetarians? This penne pasta bake is the ideal solution. The pasta is baked with a tomato sauce and melty cheese topping.
Author: Diana Rattray
Even the most accomplished grill-master can feel intimidated when preparing fish. How long to cook it? When to flip? How to keep it from dying out? Making...
Author: By Betty Crocker Kitchens
Spicy andouille sausage or kielbasa is roasted with chunks of potatoes, onions, and carrots in this flavorful one-dish meal.
Author: Diana Rattray
Italian sausage, bacon and pepperoni star in a hearty casserole that's sure to satisfy.
Author: Betty Crocker Kitchens
Rajma dal is a popular red kidney bean curry from India that is incredibly easy to make. Get the recipe for this rustic, simple, and spicy dish.
Author: Petrina Verma Sarkar
Looking for a seafood dinner? Then serve this tasty Cobia with lemon caper sauce - ready in 25 minutes.
Author: Betty Crocker Kitchens
Ham and Swiss Quiche is an easy main dish pie recipe that is so delicious, with rich cheese and a honey mustard flavor.
Author: Linda Larsen
Pick pork chops for a honey-of-an-easy meat to grill!
Author: By Betty Crocker Kitchens
These beef tenderloin steaks are served with a wonderful bourbon-laced cream sauce.
Author: Diana Rattray
Sautéed chicken simmered in a slightly sweet and tangy Bourbon sauce makes this recipe one for the weekly rotation. Serve it over rice or for a low carb...
Author: Nick Evans
Trini pelau chicken and pigeon peas is a one-pot rice dish. This recipe is traditionally made on weekends and for get-togethers in Trinidad.
Author: Cynthia Nelson
Bake the perfect rib roast for a special prime rib dinner with this easy, no-fuss closed-oven method.
Author: Danilo Alfaro
Coat chunks of zesty kielbasa with a sweet apricot-and-orange glaze. Great alternative to bacon!
Author: By Betty Crocker Kitchens
Tender, flavorful, 10-ingredient vegan meatballs made with quinoa and black beans! Infused with fresh herbs, tomato paste, and spices for big flavor. The...
Author: Minimalist Baker
Korean dumplings, known as mandoo, can be made with beef, chicken or vegetables, and be boiled, steamed, deep-fried, pan-fried, or added to a soup.
Author: Naomi Imatome-Yun
Looking for a luscious way to cook lamb? Marinate it in an apricot syrup and stick it with garlic and fresh rosemary. Mmmm!
Author: By Betty Crocker Kitchens
Prepare this elegant dish for the next special occasion. Flaky layers of puff pastry sandwich savory seafood and a creamy white wine sauce.
Author: Betty Crocker Kitchens
Deep-frying is the trendy way to cook turkey in record time! Deep-frying makes for exceptionally juicy meat and crispy skin, too!
Author: Betty Crocker Kitchens
This oven-fried chicken is dipped in a mixture of mayonnaise and mustard and then coated with panko breadcrumbs for a crispy, flavorful baked chicken.
Author: Diana Rattray
No need to call for delivery - steak, noodles, veggies and a skillet is all you need to make this Chinese take-out classic at home.
Author: By Betty Crocker Kitchens
These flavorful Cornish game hens are roasted with potatoes, carrots, and herbs for a complete meal for two. The recipe can easily be doubled.
Author: Diana Rattray
Tired of large quantity recipes and leftovers? Here's a special one just for you and two.
Author: Betty Crocker Kitchens