"I first tried this recipe because it's low in fat, but now I make these treats for their fruity taste," admits Madeline Scholfield of Winchester, Illinois....
Author: Taste of Home
This prize-winning recipe combines a dark, moist mocha brownie with a thick and creamy cheesecake layer to create a decadent and beautiful dessert.
Author: larkspur
I live on a farm with my husband, Danny, and our children, Jeffrey, Scott and Angie. Between farm chores, gardening and taking the kids to their many activities,...
Author: Taste of Home
Rugelach is a classic addition to holiday trays. The flaky, buttery pastry slices encase a spiced fruit and walnut filling. —Laurie Klett, Hamilton,...
Author: Taste of Home
This is a Louisiana favorite. I have to make it every Christmas for my family.
Author: LATEDRA75
This is a favorite finger food for Valentine's Day parties because it looks so festive. Here in snowy Maine, these bars are also fun to make on a "snow...
Author: Taste of Home
If you are a true lover of the small snack cakes, you will LOVE this version!!
Author: TheThreeDogKitchen
This is a favorite pie with my family come blueberry season here in Michigan.-Diane Bullis, Grant, Michigan
Author: Taste of Home
This pie has a mellow bourbon flavor that's not too strong and not too sweet. And it is easy, crunchy and chewy-just what you want in a pecan pie. -Nick...
Author: Taste of Home
Rich and chocolaty, a truly sinful pie! Chocolate fans will love it! Garnish each slice with whipped topping.
Author: CORWYNN DARKHOLME
Make this creamy, decadent dessert, then add zest with new flavors.
Author: USA WEEKEND Pam Anderson
This recipe is similar to many others I've seen, but in my opinion, these are the BEST! They are also great for bake sales when individually wrapped.
Author: prissycat
A tasty blackberry pie, delicious with sweet or sour blackberries and simple and easy to make.
Author: Baker#1
This is such an easy dessert that everyone goes crazy over! I have brought it to church and work potlucks, and everyone always begs for more. The recipe...
Author: Taste of Home
My family just loves these chewy chocolate and peanutty bars. They're perfect for dessert and snacks. I make them whenever I get a craving for something...
Author: Taste of Home
This recipe creates a light, tender cranberry cupcake--with just a hint of orange--that is then topped with a creamy, buttery white chocolate frosting....
Author: Kim
Ganache is a mixture of cream, or butter, and chocolate. Ganache can be made thick enough to use as a truffle filling or thin enough to use as a glaze....
Author: CCACHEF
This is a wonderful cake for the holidays. It fills the house with a heavenly aroma when it's baking.
Author: Taste of Home
I love this chocolate babka. It's a rewarding recipe for taking the next step in your bread baking. Even if it's slightly imperfect going into the oven,...
Author: Taste of Home
The sauerkraut cannot be tasted; you think you're eating coconut!
Author: Janice
Super easy when made in your food processor. Perfect to take to a summer BBQ!
Author: ReneePaj
Popcorn and candy in a candy sauce. Great for the holidays! Not too chewy and won't stick to your teeth (unless you overcook the sauce)! You can customize...
Author: Canadian Jewel
Pecans, caramel and chocolate all wrapped up in a decadent cheesecake batter, what could be better?
Author: Kevin Ryan
A Georgia favorite! Great with everything! Make a lot for large gatherings, it disappears quickly! You can use any kind of nuts you like; adjust the amount...
Author: AMEEVES
A Canadian favorite! This sweet ice cream actually stays soft even after a week.
Author: Kim Tymecki
Bread pudding fans just might hoard this yummy butterscotch version. Toppings like whipped cream and a butterscotch drizzle make this dessert absolutely...
Author: Taste of Home
Featuring cherries, pecans and a cookie-crumb topping, this frosty dessert has a refreshing cherry-lemon flavor that'll have guests asking for seconds....
Author: Taste of Home
If you want to make a homemade rainbow cake from scratch, this is your recipe! Bake every color of the rainbow into this delightful cake, with one color...
Author: Magda
If you like chewy brownies, but are also fond of butterscotch, then try this recipe.
Author: Heather
A co-worker assembled this delicious cake for a birthday party. She said she couldn't say she made it because all she did was cut the strawberries and...
Author: tamzie
These cookies are delicious served warm right from the oven! I usually make them around Christmastime or on cold snowy days here in the Midwest.
Author: Taste of Home
Lemon Meringue Pie using sweetened condensed milk and bottled lemon juice.
Author: JANE HUEY
With one bite of these rich and gooey cookies, friends and family will be surprised to learn that they started from a boxed cookie mix. Patricia Van Wyk...
Author: Taste of Home
'Grands-peres au sirop d'erable', or 'Grandfathers in maple syrup' are dessert dumplings that are cooked in maple syrup and are a French Canadian classic....
Author: loulou
A crust of vanilla wafer crumbs and crushed peanuts provides this cool and creamy dessert with an extra tasty base. It's almost guaranteed that I'll bring...
Author: Taste of Home
The addition of dried cherries and cherry preserves make these homemade granola bars a hit with all who try them. Each bar provides both a sweet pick-me-up...
Author: Taste of Home
These are fun little treats that my mother used to make! Great for kids! Pop them out of the freezer for a quick treat!
Author: HEATHERGARR
Rich and delicious, this salted caramel sauce is the perfect blend of sweet, salty and creamy all in one. I like to make a big batch and refrigerate it...
Author: Taste of Home
This pudding was handed down from my husband's great-grandmother. To give an idea of how old this recipe is, it was translated from her German script found...
Author: Taste of Home
Chocolate spritz cookies for use with a cookie press! This recipe makes lots of cookies.
Author: Christy
Decadently rich, but oh so addictive. Combines two of my loves, candy and cheesecake.
Author: Kara
This is a quick and easy chocolate cake you can cook in the microwave in 2 minutes. And it tastes great. Really! The consistency is dense and cakey. It...
Author: Laura
"Corn syrup helps keep these brownies moist and fudgy," assures Sheila Wood of Macksville, Kansas.
Author: Taste of Home
Crunchy nuts added to the chewy texture of these cookies make a nice combination. They won't last long in your cookie jar!
Author: Taste of Home
Wrap these chocolate-topped snowmen in colored tissue and place them inside holiday containers. Like real snowmen, they disappear fast! -Betty Tabb, Mifflintown,...
Author: Taste of Home
This was my mother's favorite pie. My grandmother was sure to make one each time we went to visit her. Refrigerate any leftovers.
Author: Albert Butchino