Author: Ree Drummond : Food Network
Make this retro dessert for a festive get-together. With ice cream, fluffy meringue and sponge cake, it's a showstopper - and it's easier to make than...
Author: Esther Clark
It is imperative that you use a well-seasoned omelet pan or skillet with gently sloping sides for cooking these big pancakes, otherwise they'll stick and...
Author: Food Network
Author: Bobby Flay
Found on line at 12 Tomatoes These are moister than your traditional cookie, The simple frosting adds some creamy texture (and more sweetness) and they...
Author: Bonnie G 2
Whew! Talk about decadent! This is one of the most popular recipes I shared on my social media and after one taste you'll see why. You know I love anything...
Author: Kardea Brown
Author: Food Network
It's all about the layers and ruffles in this dramatic seasonal pie.
Author: Anna Stockwell
When it comes to making these super easy brownie cupcakes the trick is all in how you bake them. Start by preparing a box of Betty Crocker™ Fudge Brownie...
Author: By Betty Crocker Kitchens
My mom and I have been baking these for as long as I can remember. They are delectable butter-type cookies served as favors at traditional Mexican weddings....
Author: Debs Recipes
This was a favorite cake growing up. The middle gets sunken, all good from the topping sinking into it. You may wnat to double the topping so you can pour...
Author: Miss Erin C.
Serve these cookies with a cold glass of milk or crumbled over chocolate or vanilla ice cream.
Author: Food Network
Author: Ree Drummond : Food Network
This cheesecake takes advantage of lower-fat ingredients but still hits all the rich, creamy notes of a traditional version.
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Author: Alton Brown
Author: Ree Drummond : Food Network
Make and share this Classic Banana Cookies recipe from Food.com.
Author: Bibliophage91
Author: Food Network
Author: Aarón Sánchez
Author: Ree Drummond : Food Network
Author: Ree Drummond : Food Network
The sweet and salty flavor combination of the classic childhood sandwich is turned into a light and fluffy no-bake pie.
Author: Food Network Kitchen
Author: Food Network
This is a great graham cracker crust, not dry or crumbly. It is sweet, almost like caramel. I recommend filling it with Recipe #115634. This will make...
Author: MommyMakes
Author: Food Network
Make and share this Chocolate Cherry Cake recipe from Food.com.
Author: duckit
Author: Ina Garten
I found this recipe on another recipe site. I've changed a few things to suit our tastes. This cake tastes wonderful, but if you can let it set for a day,...
Author: Hazeleyes
Author: Alton Brown
Author: Ina Garten
Author: Trisha Yearwood
Set aside that cumbersome angel food cake pan and make this lighter-than-air dessert in cupcake form, instead. Topped with vanilla bean whipped cream and...
Author: Bree Hester
Author: Food Network Kitchen
This super-simple custard tart recipe looks great, tastes amazing and is so quick to make - obrigado!
Author: Smoke Signals
This is Mom's favorite chocolate cake. Easy to make and has a little different twist. Also has no eggs or dairy products. Pick your favorite frosting for...
Author: Cindy Lynn
Light and airy, yet rich with chocolate, this classic soufflé is sheer decadence-and with Chef Boulud's instruction, mastering this gravity-defying dessert...
Author: Daniel Boulud
Author: Ree Drummond : Food Network
Author: Patrick and Gina Neely : Food Network
Author: Ina Garten
Author: Ina Garten
Author: Jeff Mauro, host of Sandwich King
Make and share this Soft and Chewy Sugar Cookies recipe from Food.com.
Author: HuRLeY
These bars should be made by patient bakers with a bit of time - they look best when the apples are lined up in neat columns. This is not to say that it...
Author: Food Network
Diane wanted the taste of carmel apples so she added the glaze to a recipe that she had made before. This is a great tasting, moist cake. Serve with a...
Author: Barb G.
Author: Food Network