We can think of lots of uses for the bourbon sugar that coats these pretzel-studded chocolate bites: use it to top crème brûlée, stir it into your afternoon...
Author: Donna Hay
This may seem like an odd combination, but trust me - the olive oil adds a special richness to this decadent chocolate cake. This is the cake you want...
Author: Diana Moutsopoulos
Hold these sesame-coated chocolate-and-nut cookies up to the light to appreciate the stained-glass effect of the dried fruit.
Author: Rick Martinez
If you want to bake these cookies now and don't have buckwheat flour on hand, whole wheat flour is an acceptable substitute. Your cookies won't have the...
Author: Sarah Jampel
An amazing French fondant. It's easy to make, but looks and tastes like you are a professional chef. The quality of chocolate is the most important factor...
Author: A2A
This cute loaf cake is flavored with almond extract and floral poppy seeds and topped with a whipped dark-chocolate frosting.
Author: Mimi Council
Uses no flour so it is perfect if you have allergies or for Passover.
Author: ZIP1992
One recipe, 4 different ways to impress. Win over your loved ones with homemade chocolate truffles so good, you'll never have to buy them again. Included...
Author: TheOtherJuliaGulia
An easy-to-prepare, delicious, highly satisfying fat bomb, which comes close to the peanut butter cups we all know and love!
Author: SarahDash
A rich chocolate cake with a nutty cream cheese frosting. It's a nice recipe and you will love it!
Author: Lani Pardillo
Use sunbutter and dark chocolate to create a treat is perfect for those who can't eat nuts. Use gluten-free pretzels and voila! You have a gluten-free,...
Author: Diana71
Deep, dark, satisfying, and seriously addictive. They are best when cooled down to firm up the chocolate chips inside to give a burst of flavor. Our co-op...
Author: gem bee
It's so rich, moist, and delicious, and so ridiculously easy to make! I always bake this for birthdays; it's the cake that gets the most requests among...
Author: Maria Fraguas
These chocolate-coconut patties are just like the ones I used to eat as a kid. I remember getting them whenever we went to visit my grandparents in Florida....
Author: Bake4fun
Melt tahini with chocolate in whatever shade you please for a glossy bittersweet filling that will sandwich together rich cocoa shortbreads.
Author: Chris Morocco
Brown sugar gives these triple-chocolate brownies plenty of rich, flavorful sweetness.
Author: Martha Collison
A fantastic, easy recipe that's great for dinner parties. Rich and delicious. Sprinkle confectioners' sugar on top before serving. Serve hot or at room...
Author: lanicook
Guaranteed melt-in-the-middle hot chocolate fondants. Extremely easy to make using a food mixer, and your guests will love cutting into these to find the...
Author: Duncan Meyers
These super-moist and delicious cookies are made with a secret ingredient: banana!
Author: Candice Kumai
Delicious layered snack cake consisting of white cake with mini chocolate chips, a rich vanilla frosting, and a top layer of semi-sweet chocolate. This...
Author: Amy
Essentially rows of buttery shortbread encased in a rich chocolate ganache, we suggest having a slice of this dessert by the fire with a strong cup of...
Author: Donna Hay
Recipe for The Baked Spicy Brownie, as seen in the February 2009 issue of 'O, The Oprah Magazine.'
This is by far the richest chocolate cupcake I've ever made! Adapted this recipe from a brownie recipe I found on the internet and tweaked it a bit to...
Author: ZAKIAH
Dark chocolate and fresh raspberries are a perfect dessert pairing.
"A mix of salty peanuts and sweet caramel, plus dark chocolate, kicks brownies up a notch," says their creator Jodi Mongin, of Orlando, Florida.
These visually impressive individual chocolate soufflés are perfect for your special someone. If you're serving more people, the recipe should scale up...
Author: Chef John
Salt and bittersweet chocolate lend a savory, sophisticated edge to this typically saccharine-sweet dessert.
Author: Andy Baraghani
A new twist on an old favorite with almonds, dark chocolate, cinnamon, and ancho chile pepper.
Author: snappygourmet
This is a Croatian recipe that I got from my friend. It has been a favorite since!
Author: Erin
These vegan chocolate truffles are just a few natural ingredients but so delicious! This would be excellent with almonds as well! Some of the chocolate-covered...
Author: Charley
These are the simplest, yet possibly the yummiest, thing to make as an after-dinner palate cleanser or in lieu of dessert for the calorie conscious. Also...
Author: Bush Cook
These chocolate easter eggs are made without a mold. They are basically oval chocolate truffles . I usually coat half in cocoa powder and the other half...
Author: Marianne
This is simply the most tasty cake pop with a rich, gooey inside and a firm, elegant outside. My kids love to help crumble the cake!
Author: Mrs Chamb
Mini teddy bears chill out in toasted marshmallow hot tubs filled with super-easy chocolate bourbon ganache and edged in graham cracker crumbs. If these...
Author: foodelicious
A stunning chocolate bark with a festive Christmas feel, thanks to colorful red and green toppings. You can top this bark with almost anything of course,...
Author: Diana Moutsopoulos
In need of a rich and decadent dessert minus the carbs? This quick and easy gluten-free chocolate mug cake is so rich, and it's made in the microwave in...
Author: Fioa
I make these around the holidays because not only are they delicious, but they are quick and easy. I can make them ahead of time and freeze them so they...
Author: jsp1073
This yummy-with-a-kick fudge is for vegans and people who cannot tolerate dairy. Coconut milk can be substituted for almond milk.
Author: rebecca
These chocolate coins are inspired by my love for the chocolate-salt-caramel flavor combination, and my fascination with edible money. To this day, if...
Author: Chef John
This recipe features an icing made with cream cheese, cocoa, and cinnamon frosts this dark chocolate cake for an elegant dessert.
Author: Carol
Drizzle pre-colored candy melts over dark chocolate into the festive design of your choice, then cool, break into shards, and voila! Homemade Halloween...
Author: Ashlee Marie Prisbrey
These spooky s'mores are easy to make and will go down as a favorite treat at your Halloween party.
Author: Stasty Cook
This is my quick and easy version of Boston's Parker House Hotel's famous cake.
Author: Chef John
This cake is a dry and grainy texture with a hint of orange.
Author: Carol
Rocky road transforms into a gooey Easter treat! I added lots of Cadbury Creme Eggs®, mini chocolate eggs, and of course the usual marshmallows. You can...
Author: Kris
This recipe was created when my four-year-old daughter asked to make peanut butter cups and I had to tell her we were out of peanut butter. She said, That's...
Author: Callaluna