I am on a fresh ginger kick, plus it's the time of year (it's autumn as I write this) to use those fresh apples! I really appreciate that this recipe makes...
Author: Lennie
From the cookbook "Vegan for the Holidays" by Zel Allen. This recipe combines cranberries with pears, cinnamon and ginger. Prepare a day in advance to...
Author: Wish I Could Cook
I live on a hilltop in Costa Rica and have an over-abundance of mangoes and bananas growing wild all over our property - so when I found this wonderful...
Author: Jostlori
Make and share this Tamarind - Date Chutney recipe from Food.com.
Author: Lorrie in Montreal
Simple to make Apricot Chutney Recipe Courtesey Old Monterey Inn A bed and breakfast inn located in Monterey, California.
Author: Steve P.
From 'An Invitation to Indian Cooking' by Madhur Jaffrey. This is one of Madhur Jaffrey's favorite sweet chutneys, she always spoons out a small bowl for...
Author: evelynathens
Here is a good recipe for chutney posted by request. This has a nice gingery flavor. Great with rice and Indian curries! Chutneys are very popular in England...
Author: Sharon123
I was looking for a way to use up some nectarines that were a little too ripe to eat & found this recipe by Elizabeth Crane on another website. The flavours...
Author: Mandy
Decades ago when I used to do a little canning, I collected a number of recipes for chutney -- Here's one of them.
Author: Sydney Mike
Make and share this Mango Pineapple Relish recipe from Food.com.
Author: dicentra
Make and share this Major Greys Army Chutney recipe from Food.com.
Author: Morton Design Graph
Make and share this Plum & Ginger Chutney recipe from Food.com.
Author: ratherbeswimmin
Make and share this Sweet Cherry Chutney recipe from Food.com.
Author: Diana Adcock
This is a beautiful Cranberry Sauce with a dash of brandy for a little kick! Serve it with poultry or other meats, or even as a dessert topping.
Author: CaliforniaJan
When my husband and I started dating years ago, his grandmother would send down quarts of her Chow-Chow when she found out how much I loved it. Sadly,...
Author: CMarsh6744
Make and share this Pineapple Mango Chutney recipe from Food.com.
Author: Sydney Mike
Make and share this Apple Cranberry Chutney recipe from Food.com.
Author: Sydney Mike
A recipe from Australian Womens Weekly. Great for sandwiches or steaks. Makes about 3 cups and should keep refrigerated for up to 3 months. A gluten-free...
Author: Jubes
What could be better with a simple roast or grilled vegetables than a spicy fruit chutney? Nothing, except knowing it was a gift from someone you cherish....
Author: VickiAk
Flo's Hot Dogs, is located on Rte. 1 in the seacoast area of Maine, in Capeneddick. This little shack has "THE BEST" hot dogs in the world, and has been...
Author: Lindas Busy Kitchen
Here's a wonderful way to use some of those garden tomatoes. Very simple recipe. Preparation time includes standing time to meld flavors. From Gourmet...
Author: Bev I Am
GREAT ON COLD MEATS : This is a mixture of Vegetable preparation from one recipe and the Mustard Sauce from another .. A family favorite All Year Around...
Author: GREG.H
Make and share this Cranberry Chutney for Ham recipe from Food.com.
Author: Lorac
Make and share this Curried Dried Fruit Chutney (Crock Pot) recipe from Food.com.
Author: Mercy
This chutney is quite tart and goes great with roast turkey. Once it's made, it needs a 3 hour chill time before serving so plan ahead. Recipe is from...
Author: Hey Jude
A chunky sweet and tart condiment/spread made with blueberries, figs, and cranberries. Spiced with onions, ginger, cinnamon, cardamom, and rosemary. Chutneys...
Author: Rita1652
comes with a kick! seed the chipotles if you want it milder, halve the amount, or just use the adobo sauce for the uninitiated.then again you can always...
Author: chia2160
Make and share this Onion-Raspberry Jalapeno Chutney recipe from Food.com.
Author: Sharon123
This recipe was entered for ZWT & has been modified slightly. My source is: http://africhef.com/Chutney-Recipe.html. The intro is short & sweet ... "This...
Author: twissis
A sweet chutney with a little bite. For a more adult flavour you can replace the cranberry juice for red wine This is a simple one pot recipe, try adding...
Author: Who cant cook
If you're looking for extreme flavor then this is one you will have to try! --- spread on toasts and use as a quick d'oeuvre or use as a condiment ---...
Author: Kittencalrecipezazz
This yummy recipe was given to me by my Stepmom. It was always a hit on our summer table and goes great with hotdogs, hamburgers, roasts and just about...
Author: Judith N.
An easy method to create a nice savory chutney for roast pork toppings and for other applications where chutney is called for. It will store nicely in...
Author: Bone Man
I slightly tweaked this recipe, the original of which was found on the Oregon Fruit Products Co's website www.oregonfruit.com.
Author: Sydney Mike
This is a delicious, fresh-tasting chutney from Madhur Jaffrey's Indian Cooking. I love it! I generally serve it with any Indian meal I make, but I think...
Author: charlie 5
Make and share this Apple Mango Chutney recipe from Food.com.
Author: Kyle Bessemer
When the peaches were in season in Texas, we always drove up to Fredricksburg in the Hill Country, to buy lugs and lugs of tree-ripe peaches. My Grandma...
Author: ashkani
Make and share this Mango Mint Chutney recipe from Food.com.
Author: Dan Churchill
Make and share this Pork Loin Served With Cranberry Apple Chutney recipe from Food.com.
Author: Connie C.
Make and share this Pineapple, Apple and Raisin Chutney recipe from Food.com.
Author: selfmadegirl
This Cranberry sauce is adopted from Paula Deen's recipe. It is simply delicious and we use it every time that we serve a turkey. It is also excellent...
Author: Keeferop
Entered for safe-keeping for ZWT. From Oukosher.org, by Women's Branch of the Orthodox Union. This is a traditional condiment served at Passover Seder,...
Author: KateL
Make and share this Spiced Cherry Tomato Chutney recipe from Food.com.
Author: AmandaInOz