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Coconut Oatmeal Lace Cookies

Author: Shelley Wiseman

Norwegian Butter Cookies

An easy Norwegian Butter Cookies recipe

Author: Carrie Young

Cheesy Cabbage Gratin

Roasting the cabbage is an essential first step: It draws out the excess moisture, ensuring that the cream mixture doesn't get watery.

Author: Andy Baraghani

Gingerbread Cake

This easy gingerbread cake with cream cheese frosting is the perfect holiday dessert. This recipe deserves a spot on your Christmas table!

Baked Acorn Squash

Author: Helaine Ohayon

Black Forest Cake

Under all the whipped cream icing of the Black Forest cake are three layers of chocolate génoise soaked in kirsch. My father finished his génoise by...

Author: Hubert Keller

Maple and Black Pepper Bacon

Author: Melissa Roberts

Radicchio Salad with Caramelized Carrots and Onions

It's all about the contrast in flavors, textures, and colors in this hearty winter side featuring naturally sweet pan-roasted carrots, refreshing oranges,...

Author: Anna Stockwell

Perfect Roast Chicken

Author: Sheila Lukins

Caviar and Crème Fraîche Tartlets

It doesn't get simpler-or more elegant-than crème fraîche and caviar tartlets alongside a glass of sparkling wine.

Author: Union Square Events

Almond Cherry Chocolate Bark

Author: Larraine Perri

Gingerbread Cake

Author: Bon Appétit Test Kitchen

Best roast potatoes

Simple as roast potatoes are, there's a handful of tiny, but important, details - picked up throughout my cooking career - that when combined give you...

Author: Jamie Oliver

Green Beans Amandine

This French classic is a favorite holiday side. Toasting the almonds in butter adds a nutty richness to the dish, that's perfectly balanced out by a squeeze...

Author: Anna Stockwell

Chive and Garlic Mashed Potatoes

Author: Joy Ackerman

Cranberry Linzer Tart

This dough is too delicate to weave into a true lattice without breaking. Instead, arrange the strips in a crosshatch pattern, crossing over in a few places...

Author: Claire Saffitz

Cranberry Sauce With Port, Rosemary and Dried Figs

This unique and delicious cranberry sauce can be prepared up to 1 week ahead. Cover and keep refrigerated.

Author: - Carla -

Parsnip, Potato, and Turnip Puree

Author: Diane Rossen Worthington

Apple Dumplings

Butter and a can of Mountain Dew makes for a yummy, sweet sauce in this apple dumpling recipe.

Italian Fig Cookies

Cuccidati The nonpareils called for to decorate these cookies are tiny pellets of colored sugar, not the chocolate disks.

Currant Scones

In Britain, these are teatime favorites, but in the States, we like them for breakfast, too. You'll get tall, flaky, buttery scones that are excellent...

Author: Sarabeth Levine

Grilled Whole Turkey

This is best done on a large gas grill fitted with a thermometer - it's more labor-intensive to keep a charcoal grill at a constant high heat. You'll need...

Author: Kemp Minifie

Pecan Pie Bars

These easy pecan pie bars start with a brown butter press-in shortbread crust and are a perfect addition to your Thanksgiving dessert table.

Fruit Cake

This easy fruit cake recipe is dense but moist and not overbearingly boozy, so it's perfect for Christmas. It makes two loaves, too!

Marinated Shrimp Canapes

A lady I worked with many years ago gave me a recipe box filled with her recipes (she was a wonderful cook). This was one of her recipes. Great for a dinner...

Author: Denise in NH

Alfajores With Coconut Dulce de Leche

This traditional South American honey-almond cookie gets a tropical twist with an easy-bake coconut dulce de leche filling.

Author: Rick Martinez

Sparkling Cranberry and Brie Bites

These easy-to-assemble cocktail party hors d'oeuvres add a festive touch to any holiday party.

Author: Marina Delio