This stew will keep you warm and cozy on those cold winter days!! I got this recipe together after months of harassing my friends in New Mexico in search...
Author: Georgette
Make and share this K-Jon's Dry Rub Buffalo Wings recipe from Food.com.
Author: K-Jon Chef
This is a delightfully different pizza from the California Pizza Kitchen Cookbook. It's a bit fussy, but most of the parts could be done in advance and...
Author: pattikay in L.A.
Make and share this White Bean Chicken Chili recipe from Food.com.
Author: Diana Adcock
I know that there are various versions of this recipe, this is the only I have tried since seeing it on Christine Cushing Live on the Food Network Canada....
Author: CC G
This is a nice chicken dish to fix when a busy day awaits you. Everything can be combined the night before and placed in the fridge for cooking the next...
Author: Chef Buggsy Mate
This fragrant, hearty stew is traditionally cooked in an earthenware dish on the stove-top, but a slow cooker does the job almost as well.
Author: Anna Francese Gass
Creamy chicken enchiladas your family and friends will love!
Author: Chrissy008
There's something extra satisfying about a recipe like this one-pot chicken and sausage orzo dish where you just basically dump the ingredients in a pot...
Author: Chef John
This modern version of a Hawaiian recipe combines chicken with spinach and coconut milk. A more traditional recipe for this dish would use taro leaves...
Author: treehuggingmom
Make and share this Honey Mustard Curry Chicken recipe from Food.com.
Author: Mirj2338
Easy recipe! Chicken comes out moist and sweet. Slice breast to serve as main course or shred and use in tacos. Very versatile. Enjoy!
Author: CorindaRose
Unique and fresh, easy to make and looks gourmet. Great to serve for company. Leftovers are great hot or cold.
Author: Lucia D
Make Cracker Crusted Parmesan Chicken a family favorite. A dip in a mayo-lemon juice mix & a roll in crushed buttery crackers make this Cracker Crusted...
Author: My Food and Family
Serve this Asian-inspired one-pot baked chicken dish with steamed rice and broccoli.
Congee is a savory rice porridge often served for breakfast in China. Here, we simplify it by using boneless, skinless chicken thighs cooked with rice...
Author: Anna Stockwell
Quick pantry cooking--easy and delicious pan-seared chicken with a sun-dried tomato sauce.
Author: rayne drops
This is an easy chinese meal instead of take out you can make your own - I find I can save a lot of time by pre chopping my veggies and placing them in...
Author: Ravenseyes
Author: Carole Schreder
I have had this recipe for some time. I'm really not too sure where it originated. Chicken francaise is one of my favorites to order when my husband and...
Author: Kristi
One of my favourite casseroles! This is a dish that was often cooked in our house growing up. It's delicious on it's own or served over rice or pasta....
Author: WillCookForSmiles
For easy, hands-off dinner prep, throw the ingredients for this hearty chili into your slow cooker, or create a freezer packet that's slow cooker-ready...
Author: Katherine Sacks
From the famous Reata restauant in Fort Worth, TX. ("Reata-Legendary Texas Cuisine" cookbook.) With a large enough pan, you can use three whole chickens...
Author: TxGriffLover
Make and share this Hawaiian Chicken and Pineapple Casserole recipe from Food.com.
Author: ratherbeswimmin
Chicken breasts are rolled with a tasty filling of broccoli rabe and low fat ricotta.
Author: Martha Stewart
Oh My, this is Good!! My family liked this one! It reminded us of a Thanksgiving Dinner. A rotisserie chicken makes this casserole easier. Stove Top Stuffing...
Author: Seasoned Cook
I was playing around in the kitchen and this is what I came up with, so I decided to share it with you. These nuggets go well with a sweet chili sauce....
Author: alisha
There aren't a lot of great uses for leftover pickle juice. I did hear recently that some people like to drink this stuff after jogging, which I found...
Author: Chef John
Make and share this Cheesy Mexican Chicken recipe from Food.com.
Author: Kim127
Pounded, Parmesan-breaded chicken with a Dijon-sherry sauce.
Author: AJHess
This is a wonderful chicken recipe I got from my mother. It is Indian-based, you can add more spices if you like.
Author: najwa
One of my favorite uses for berbere spice is this chicken breast recipe. But you can use a pork chop or a piece of lamb, it's so versatile.
Author: Chef John
When you make this juicy chicken recipe, use the leg quarters for dinner tonight and save the breast portions to make Chicken Salad with Lemon-Yogurt Dressing...
Author: Martha Stewart
This was an idea I had for a long time but never got around to doing it and it came out fantastic couldn't have hoped for better. My wife and I loved it....
Author: Slim Cooker
This Chinese-American restaurant staple pairs crispy fried noodles with chicken and vegetables stir-fried in a thick brown sauce. This family-friendly...
Author: Martha Stewart
Make and share this Roast Chicken with Apricot-Rosemary Glaze recipe from Food.com.
Author: MarieRynr
For some reason or other, this seems to be a favorite of the men in my family.
Author: Marty
Fast and tasty on Tuesday or any night, these tacos are a perfect vehicle for ground chicken. The meat is amped up with spices and chipotle in adobe so...
Author: Martha Stewart
Heavenly recipe with chicken and garlic. It is really delicious and I got the recipe from a friend I used to teach preschool with.
Author: Melissa Ward
This is one of my favorite stuffings. It is moist and not too solid. When you stuff the bird don't pack it too tightly.
Author: Bergy
An easy sauce made of orange juice, lemon juice, and honey is an irresistible dip for chicken fingers. Use the sauce, minus the honey, as a marinade if...
Author: Martha Stewart
These wings are great. They have a heat to them but the sweetness lets non-spice lovers enjoy them too.
Author: wilber
This recipe makes flavorful chicken or turkey croquettes that are crisp on the outside but moist on the inside. The way to keep the croquettes moist is...
Author: CookingCutie
When I first left home I shared a flat with a chinese girl and this is one of the ways she would cook chicken. The marinade is sticky and yummy and smells...
Author: kiwidutch
Relatively easy chicken pasta. It is very good though. Very tasty.
Author: DUST32